Maui World T.
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We found this place by accident while walking around Victoria.
ATMOSPHERE:
The restaurant is located on Wharf Street in Bastion Square, a piazza-like setting filled with restaurants, bars and a museum. The inside is very warm and cozy with dim lighting, bar, booth, and regular table seating and a loft as well. The outdoor seating with umbrellas has great views of the harbor and skyline.
FOOD:
Clam Chowder
Not sure if we got the wrong order but it tasted exactly like potato leek soup. The ingredients looked like it too. Maybe we received the daily special instead? Odd.
Pound of Wings
10 wings done in a honey BBQ sauce. Mildly sweet flavor and crispy exterior. Very mainstream.
Tofino Linguine
8 baby clams, 4 mussels, salmon (I didn't taste any), halibut, and 4 prawns done in a light white wine garlic herb sauce sprinkled with asiago cheese. The pasta was cooked nicely but the amount could've been a bit more. The sauce had a nice mild flavor that didn't need enhancements. There was way too many chunks of tasteless halibut, and the prawns, clams & mussels were good.
SERVICE:
We walked in without any reservations at 8:15 on a Thursday night and waited about 10 minutes for a table outside. The hostesses and servers were all friendly and professional.
OVERALL:
Nice place to grab a bite with a great view and moderate pricing.