Los Mochis Notting Hill

At first, I thought it was a bit unusual to have sushi and tacos on the same menu, and I wasn’t sure if it would really be as good as the reviews said. But it turned out to be incredibly delicious! Every single dish was amazing. We tried a lot of different plates, but my favourites were the Spicy Salmon on Crispy Rice, Salmon Aburi, and Trailer Park Chicken. I absolutely love this restaurant!

Tokyo Meets Tulum in Notting Hill! ​This brightly decorated side street restaurant in Notting Hill is an absolute gem! The concept of "Where Tokyo Meets Tulum" is their bold promise, and they deliver The Ultimate Pan-Pacific Pairing. ​To be honest, we were a bit skeptical about the fusion combo at first, but we were so happy to find that every dish was a fresh take on both cuisines. The blending of Mexican and Japanese flavors is expertly done, resulting in complex and delicious combinations across their sashimi, maki rolls, ceviches, tiraditos, and unique tacos. ​We had a fantastic lunch sitting outside, sipping margaritas and sharing five incredible plates. The food itself was truly the star! ​The only area for improvement was the service. While there were plenty of servers, the pace was a bit slow for a quiet time of day when the restaurant wasn't very full of patrons. ​Despite the slow service, the quality of the food and the unique, vibrant atmosphere made the overall dining experience great. We'll definitely be back!

The staff here were so attentive and couldn't do enough for us, the atmosphere was lovely, and i loved how it is decorated. This was some of the best food I have eaten in London, the Mexican and Japanese flavours work so well together and all the plates we ordered were presented beautifully. Delicious cocktails too. A really great social as the sharing plates are brilliant, and everything being gluten free is amazing.

Fabulous restaurant. Right from the start with a warm welcome through to the service by the lovely Anastasia we had a superb meal. Quality of the food was absolutely first class. Fresh flavours and sensational taste. Great atmosphere and the restaurant was brilliantly decorated in a Halloween / Mexican Day of the Dead theme.

Visiting London on Dia de Los Muertos. We enjoyed an excellent evening with good food and wonderful mariachi musicians. Anastasia was a really good waitress. Los Mochis in Notting Hill was the best place to celebrate and to remember friends and family who have passed on.

I celebrated my birthday at the Notting Hill branch, and it was fantastic. The food concept is ideal for larger groups, and the way the food is served continuously makes the atmosphere more enjoyable as everyone can pick and mix, giving more time to socialise. The service was good and attentive; I highly recommend this restaurant, especially for bigger groups.

Absolutely wonderful service from our waiter. I came with my boyfriend quite late at the night a couple days ago as a treat as we were only in London for a few days and we wanted to experience something new. We were immediately greeted with friendly staff and a beautiful place to sit. The restaurant itself is relatively small but that’s what makes it so wonderful, it had such a cosy yet fun atmosphere. Our waiter was delightful and helped to recommend us food from the menu, as well as making sure were we comfortable and relaxed during our experience. The food was delicious and the presentation was absolutely stunning. We were taken care of very well here and the staff made sure that we enjoyed our experience, we will remember this night for many years to come. Thank you to the staff, hopefully we will visit in the future if we ever come to London again!

Craving for a ceviche - and for 26 GBP you get a small bowl that would make Peruvians faint. No choclo. No leche de tigre. Instead a heavy soy-mix. The duck on fried rice was more generous in size. But the prices! Very very expensive for what you get. Additionally 16 GBP for 125 cl of ordinary wine….. But the decoration is nice