Friðheimar

An amazing experience dining in a green house full of growing tomatoes. The atmosphere was spectacular and the staff very friendly. We had the tomato soup (unlimited) and ravioli. There is a table with delicious tomato soup and fluffy bread. We had butter, cream and a cucumber salsa on the table. Everything was delicious, and we got free water and tea or coffee at the end. Highly recommend this restaurant for the food and the whole experience.

It’s really a beautiful and cool place - to sit inside a greenhouse surrounded by tomato for your meal. Unfortunately the star is not the tomato for me , but the atmosphere, the bread served and the pickled cucumber. I prefer my tomatoes outdoor grown which in general are more flavourful.

Excellent experience. It is such a unique concept and space. The food was fresh and delicious. We were planning on eating at the wine bar since we didn’t have a reservation, but asked at the restaurant and we were able to be seated. Would definitely recommend reserving in advance though to secure a spot. A must do!!

Friðheimar is a unique and memorable stop, centered around their famous tomato dishes. The tomato soup with fresh-baked bread was excellent—and since it’s unlimited, it’s hard to beat! Coffee and tea are included as well, with the bonus option of taking a to-go cup. We were looking forward to trying the mussels, though unfortunately they were out that day. Still, the tomato beer was a fun and tasty surprise. Reservations are recommended, though we noticed some walk-ins were seated outside on the terrace. Overall, it’s a wonderful place to enjoy a simple yet delicious meal in a very special setting.

We visited in July. Waited for 40 minutes to get seated during lunch. Reservations recommended. Staffs super friendly. First ever dining experience in a greenhouse like restaurant surrounded by tomatoes. Simply amazing. Tomato soup was beyond words delicious, easily with the sourdough. We tried the tomato coffee, honestly not a fan.. tomato beer worth trying 🍺 the ravioli pasta was superb. Overall the highlight meal of our trip!

Our group of 4 are here in September 2025 a loved the experience. Possibly my favorite meal I had in Iceland! The tomato soup is of course the main draw, admittedly I’m not a fan, but did enjoy theirs. I actually thought that the home made made that went along with it was AMAZING! I stuffed myself with the bread I loved it so much. One of our group got pasta and loved it. We did get dessert, the cheesecake was fantastic as well. Wife is gluten free, and they did provide some gluten free bread, but it was not quite as great as the regular bread unfortunately. The environment of eating here feels so incredible, I can imagine in winter when it’s snowing out it’s heavenly. If in the vicinity this I see the place you MUST visit! Staff was very friendly and accommodating.

Visited on a friday lunch around 1pm mid sept, waited around 20mins for a table (outside, but it was comfortable). Prices are average for Iceland standard, and food is nice enough. We are glad to have a hearty lunch here - their bread and soup really taste great.

Firstly, book well in advance! Secondly, the venue is very special, it’s an industrial scale greenhouse. Thirdly, the base taste of the tomatoes is quite sweet and that shows up in all the preparations. The tomato cheese cake is lovely - the texture is more like soufflé and the flavor is quite intriguing. The cappuccinos are great! They have a tomato beer which is interesting, but not great.