Alba C.
Yelp
We stopped in Chirindongueria for dinner and were lucky to get 2 spots at the counter. It seems like larger groups make reservations. I don't remember the name of the chirindonga I ordered but it was perfection. It had pesto, some Spanish chorizo type of meat, mozzarella, onion, lettuce and tomato in a delicious bun. All the flavors played well together and I almost finished the entire thing. My sister had a pasta dish with pesto, a cheese that tasted like goat cheese, and pine nuts, and she was a happy camper. The pasta came with a delicious warm dinner roll. The place was so busy but service was quick and pleasant.