Lanz
Google
This restaurant is definitely worth a review! The asparagus and grilled peach appetizers were generously sauced. Delicious!
Two main courses: The crab pasta was incredibly fresh, with plenty of real crab meat. The base, whether it was red oil or crab oil, was incredibly fragrant.
The wagyu eye rib, also highly recommended, was medium-rare. I can't remember the last time I'd had such a satisfying steak; the meat was tender but not raw. (I have to complain about SIX at The Rocks 😂; I ordered medium-rare steak twice, and my cheeks ached from chewing each time.)
The only downside is that the restaurant is so popular that the staff can be a bit distracted, but it's not a big deal.