Iason S.
Google
At the base of Buda Castle, there is a cozy spot that will keep you warm and well-fed—especially if you’re planning a visit to Margaret Island. This welcoming place treated us to a fine cappuccino and a rich salted caramel hot chocolate. We tried the classic breakfast options, including fried and scrambled eggs with bacon and sausage, and to satisfy our sweet tooth, we finished with an apple pie topped with caramel. A comforting and enjoyable stop before continuing the day.