TM T.
Google
First time here and WOW. The server, Joel was super attentive and nice, I think my water was refilled 9 times, new plates/silverware with each course, very impressed with the service. The food was outstanding, starting with the complimentary bread, so soft and amazing butter. Then the burrata, margarita pizza, cacio &peppe and rigatoni for our table, all so tasty and you can tell it’s made with fresh ingredients and homemade pasta! We didn’t leave a crumb behind. We got the olive oil cake too and they put a candle in it for my bday. To top it off, the atmosphere was intimate with lovely booths yet lively! Can’t wait to return!