Lake House, Daylesford

The Lake House is fantastic. It's one of the few places that does luxury properly. ||I've stayed here four times - twice on my own, and twice with my husband. It's equally suitable for a solo trip vs a couples trip (although the package inclusions are for two people, and there doesn't appear to be a discount for a single traveller).||The restaurant is excellent. The staff are lovely. Any issues are dealt with promptly. ||The sauna can be temperamental - once it wasn't working correctly (we couldn't turn it on), and another time it was too hot to bear and couldn't be adjusted (and we are regular sauna goers who can stand a lot of heat). ||The pool is very nice. The setting is picturesque. We've stayed in Waterfront Suites and Pool Suites, and we prefer the privacy and serenity of the Waterfront Suite. ||The TVs in the rooms do need Chromecast. I prefer to stream from my own devices rather than log into individual apps on the TV, but I could not find a Chromecast option.

We just spent our honeymoon at Lake House in Daylesford and it was wonderful! The staff and service we received was excellent. Highlights included spending a sunny afternoon with cocktails by the pool, our couples massage at the spa, the tour of the Dairy Flat Farm and the delicious dinner with matched wines at the restaurant on the second night. We really appreciate everything, thank you. Small suggestions for improvement: - Cushions for the balcony chairs to make them comfy - Replenishment of the mini-bar on the second day - Replace the Remington hairdryer with a more high-end brand (such as GHD or Dyson) for a more luxury experience

What a great lunch! The food, presentation and service were simply brilliant! What let this near $1000 lunch, dining experience down, was the suggested wine pairings. Very disappointing; it seemed the accountants collaborated with the chefs and sommeliers when setting the pairing list. $125 per person for average wine, for fine food. The Cabernet Franc blend and Mouvedre killed the duck and pork. Previous dining experiences have not been let down by the paired wine. Other than that, select your own wine and have a great experience!!

Elegant and attentive with a delightful view. Dishes were beautifully presented and tasted wonderful. We actually could not finish the main course and they were so good as to pack it home for us.

5 course dinner was amazing. Fresh flavours and beautifully presented food. The atmosphere was top notch, so much attention to detail has been put into this venue, it's extremely well done.

It was our first time here , we were served by Claudio he was amazing. Thank you Claudio. The food was fantastic a great big thank you to all of the kitchen and service staff. We would like to wish you all a very Merry Christmas and a safe and Happy New Year. Thank you all again for a wonderful experience lyn and David

Our experience was nothing short of what we expected from this amazing restaurant. We arrived early and we were led straight to our table without any hesitation. It was a 5 course lunch and every course was served with great execution. Cassie our waitress was very attentive from start to finish and we loved her service. 5 star effort from front of house and kitchen team 👏

A beautifully considered and deeply memorable stay My partner and I stayed at The Lake House in Daylesford over Valentine’s Day, and it was an experience defined by quiet luxury, thoughtful detail, and genuine care. From the moment we arrived, we were warmly welcomed and personally escorted to our room, with our bags attentively brought up by staff. The arrival felt calm and seamless, allowing us to immediately settle into the peaceful atmosphere of the property. Our room was exceptional. One detail I especially appreciated was the heated marble floors — such a simple yet incredibly luxurious comfort, particularly in the morning. It’s these thoughtful touches that elevate a stay from beautiful to truly memorable. There was also a charming kookaburra in the room, with a small tag explaining it could be purchased from reception. I found it impossible to resist, and brought one home with me as a keepsake — a lovely and personal reminder of our time there. Dinner was a highlight of the stay. We enjoyed a five-course menu, graciously extended with an additional course, including an oyster and caviar donut that was both refined and unforgettable. Each dish was presented with remarkable precision and artistry. I found myself photographing many of the courses, wanting to capture the care and creativity behind each one. It would be a pleasure to return and experience the chef’s work again. I was also deeply drawn to the artwork displayed throughout the dining and seating areas. Learning that many of the pieces were painted by the owner’s late husband gave the space a quiet emotional depth and authenticity that made the environment feel personal rather than simply luxurious. Before checkout, we explored the infinity pool, hot tub, and spa areas, which were serene and beautifully maintained. We also spent time enjoying the tennis court, which was a lovely addition, though refreshing the tennis balls would ensure consistency with the otherwise impeccable standard found everywhere else on the property. What stayed with me most was the feeling of ease — of being genuinely welcomed and cared for without intrusion. The Lake House understands hospitality in its truest form. We left feeling restored, and already look forward to returning.

I remember first hearing about Lake House when I was 14. My love of food and cookery was evolving at the time and I heard of a magical place, near a lake, serving up some of the best cuisine in the country. I didn't get to visit for 20 years but finally, this past May, I was able to tick it off my list of must-do Victorian experiences. My favourite +1 and I have birthday's one day apart so we took each other here for a two day getaway, complete with dining experiences and massages. Just hours from Melbourne, it was the perfect way to relax and celebrate together. What I loved about the experience was that you really didn't need to leave if you didn't want to. The rooms have simple mini bar supplies, but you can always order room service if you want something more substantial. The bathrooms are positively divine and we spent hours soaking in the tub over the weekend in between reading sessions in the living space, strolls around the lake and eating excursions in the main restaurant. Breakfast is served for a number of hours and is so incredibly generous that you can skip lunch altogether then hold out to dinner time which will no doubt be over-indulgent if you've booked yourself in for dinner. A visit here will mean you probably eat, and drink, more than you thought humanly possible but hey that's what weekend getaways are all about, right? This isn't a bargain experience, but you pay for indulgence and the opportunity to truly relax and get away from it all. Forget gifts, this is the kind of birthday present I want every year

Where on Earth do I start...? The Lake House would have the be the best restaurant I've been to in Melbourne (my view - better than Vue de Monde, better than Attica) and only second in my journey so far to Daniel in New York. Food was simply stunning. Between us we had delicious things like tempura quail; 12 hour roast suckling; rabbit cassoulet; a berry-themed share plate dessert with black forest cake, deconstructed strawberry shortcake, raspberry sorbet and raspberry and champagne jelly; lemon and lime panna cotta; and an out-of-this-world antipasto plate with duck and rabbit pates and terrines and heavenly salumi. Petit fours consisted of toffee popcorn, strawberry fudge, shortbread and jellies. Cocktails and organic teas were also amazing. In summer, try to have a drink on the deck before being seated. Atmosphere was upmarket but relaxed. We had a fantastic table in front of the bread and petit four station, which overlooked the lake and hillside. Staff were attentive, friendly and very professional. Cutlery, plates and other trimmings were very special. I fell in love with the multicoloured glass salt, pepper and sugar bowls (which, coincidentally, were also for sale at the Lake House store). It's expensive, but not as expensive as the city hatted restaurants. In my opinion, you don't need an excuse to go to the Lake House; just do it for yourself because you certainly won't regret it (but leave any kids at home)...

We stayed 2 nights in this lovely resort and tried pretty much all services available. All considered, this place would deserve a 5 star rating if it was priced in line with other upper-end places we've been at... But given what we actually paid is the highest price/night I've ever paid (and I've tried a few around the world), I cannot give it more than 3 stars. We picked it because we wanted a runaway luxury weekend for spoiling my family, to relax together and not want to worry about anything. We were not impressed with the accommodation: nothing more than standard units very well detailed inside but quite average for dimensions. Access with a pram was a nightmare, including a steep staircase to get to our unit (despite management knew we were coming with 2 little kids and were otherwise lovely arranging a cot and even a babysitter for us for one evening). Service was lovely, every single staff member trying to meet any of our requests. SPA services was definitely the positive highlight of our stay, despite quite a basic facility. Food was impressive quality all the way from breakfast to snacks to lunch & dinner at the famous restaurant. Said that, again, I expected a bit more from a 2-hats.

The view is beautiful and we sat outside for lunch under the shade with a lake view. The restaurant has won many awards so I had high expectations, but I was slightly disappointed with the execution of our dishes. I came for lunch so it's possible the normal dinner staff were not here which could account for the mis-step. Since the prices are high, I would expect the food to be top quality, perfect cooking execution, beautiful scenery and attentive service. Everything met my expectations except for the cooking execution was off for a couple of the main dishes: the cone bay Barramundi, bug dumplings, house kimchi, edamame, nori, sea vegetables, and the roasted Ballotine of free range duck, parfait, coffee roasted carrots, black barley, almonds, elderflower and elderberry. The barramundi came with a foam which tasted good except is was placed on top of the crispy barramundi skin. This quickly turned the skin flabby and mushy. The skin was removed because it didn't offer anything appealing at this point. The filling in the bug dumplings was good, but I had another version of bug dumplings in another Dalysford restaurant that tasted even better. The other dish was roasted duck. The meat was marinated too long so it made the duck meat mushy and overly salty at the same time. The duck was also over cooked and was coming to the point of being dry. I was disappointed by this because it looked nicely prepared on the dish. The other dishes were from the first course: Carpaccio of kingfish and Murray cod, trout, smoked eel. There were delicious, presented beautifully, cooked well and no issues with the execution. Yes, I am being picky, but for the price and the accolades, I expect more than the average restaurant because they have excelled at this in the past. In general, I may go back for the dinner degustation, but I would rather try other restaurants first before returning to this one because of taste and execution issues... it was average for this type of restaurant.

I've eaten at the Lake House twice in my life and enjoyed both experiences very much. The food is gorgeous and so well presented. It's modern without being overtly avant-garde. I'm happy they offer so many options for both vegetarian and non-vegetarian gourmet lovers. My (vegetarian) three-course lunch included a smooth egg and vegetable entree, and a main of a tart with some kind of delicious rice on the side. Dessert involved chocolate parfait with violet ice cream - our whole table agreed that the violet ice cream is TO DIE FOR, so try that if you get the chance. Service is smooth, comprehensive but unintrusive. The setting is stunning - purple and white colour scheme, overlooking the lake. You might see the random kookaburra or two posing for a photo opportunity near the restaurant window ;) If I had one major criticism, it is that I feel the serving sizes are a tad too much on the small side, especially some of the desserts, given that a three-course lunch costs over $90. However it is still one of my favourite dining experiences in Victoria. It goes well as part of a daytrip with a trip to the spas in the area.

My partner and I came here for a special celebratory birthday meal. It's rather far above our usual price range, but we were excited to find such a lovely-looking and highly rated restaurant in Daylesford. The food was high quality. However, our experience was tainted by poor service. After taking our initial order, our server never spoke to us again. He did not check in to see how we were liking the food, offer us another look at the wine list, etc. Throughout the meal, we noticed him taking plenty of time chatting with and checking in with the tables around us. The discrepancy was quite stark. At first we figured he had pegged us for the poor ones, opting for the the cheapest meal (still a 3 course set menu!) and a couple of glasses of wine rather than fancy cocktails and a bottle. By the end of the meal, he was so obviously avoiding us we wondered if he was homophobic. Whatever the reason, the haughty and distant treatment poorly colored what would have otherwise been a lovely evening. I should note that the support staff (particularly the only woman on the floor) were friendly and helpful, though we did have to flag someone down everytime we wanted something. I'm disappointed to say that I would not go to the Lake House again, nor recommend it.

Quite simply one of the best fine dining restaurants in Victoria. From the moment you walk in you are transported to a time where the customer is king, with nothing too much trouble or a bother. The dining room is beautifully appointed, and not overcrowded, keeping each table as an intimate oasis. There is an extensive wine menu to suit most budgets, and the food...is to dir for. I had the morrocan goat and pork and was blown away; while my partner fell in love with the pasta with truffle. For dessert we had the apple, beautifully light and refreshing while decadent at the same time. The Lake House is a true delight.

I went here for lunch while scouting out venues for a work event and had a lovely lunch in the restaurant. You will not be disappointed by the food, ambiance, or view. It's all a little posh and well worth a visit. We've been invited here for a wedding in October and I'm really glad I can go back for round two!

Like a gastronomical dance party for the mouth and stomach. Had the phenomenal opportunity to dine here for a Saturday lunch with the family. Friendly and inviting staff, deep and thorough drinks menu, and the food was amazing! Suggest trying as much as you can. If your dining as two, mix up your entrees and mains so that you get a real taste of the exquisite taste the Lake house has to offer.

The location and food is wonderful. The offer a "little people" menu for kids. Would recommend this place to take out of towners or for a special occasion. The price is the only thing stopping this place being a regular haunt. I took my daughters here (one ate from the kids menu) and it cost me $230 for lunch without wine.