Uncle Bo's Haleiwa

In a recent family dinner at Uncle Bo’s, we were pleasantly surprised by the menu’s notable changes. While local pupus were still available, the entrees had undergone a significant transformation. The majority of the available dishes were Italian-inspired pasta dishes. We opted for the fried calamari pupu, which remained similar to what we had before. The rest of our dinner consisted of pasta dishes, including chicken marsala, chicken piccata, chicken Alfredo, and Uncle Bo’s Seafood Catch. The chicken marsala resembled linguine with brown gravy, mushrooms, and asparagus, and not a chicken marsala dish that I’m traditionally used to. The chicken piccata and chicken Alfredo lacked flavor, and the sauces appeared diluted. All the white sauces tasted the same , bland and watered down. The seafood catch was okay. There was nothing local offered as an entree, and the whole menu seemed revamped and wish I could say it was for the better. For dessert, we indulged in the warm fudged brownie à la mode and fried ice cream, both of which were excessively sweet due to their generous toppings of whipped cream. The highlight of our family's Sunday dinner was the bingo night, which provided an enjoyable and lively atmosphere.

Update 6/25: we’ve returned to give Uncle Bo’s another try after our last very disappointed visit with our out of town friends. Thankfully the chef (may be the chef had a day off during our last visit) made my favorite Mauna dish much like before. I’m not sure why the same dish was tasteless the last time that embarrassed me in front of my out of town friends after I boasted how good the Mauna was at Uncle Bo’s. Update: we’ve returned with friends from mainland. I wanted to introduce to them my favorite fish: Mauna Kea. This time it wasn’t as good as before. The mash potato was good, but the baked fish itself didn’t have the exact texture as I remembered from prior visits. A bit of disappointment. We also ordered a few other happy hour items, such as Kuala pig slider (they were okay), garlic shrimps (decent) and ube beignets (very good) . We haven’t been here for more than four years and the food tasted even better than I remembered. I had the Baked Opah Mauna Kea (local baked white fish). It was tender and full of flavors. It was the best baked fish I had anywhere, not just on Oahu. The vegetables were fresh and tasty. The smash potato was very buttery and excellent. Finally, a big thanks to our server, Ryan, who was friendly and knowledgeable. Hope I won’t have to wait another four years before I return.

An incredible medium sized diner on the North Shore of O’ahu. The GLUTEN FREE menu was incredible. They know their stuff when it comes to celiacs and gluten related questions. The food itself was seriously great. They also had a nice bar with a ton of drink options. If you’re anywhere in northern O’ahu I’d highly recommend and if you are gluten free it’s a must try. Our waitress Silkie was incredibly knowledgeable and super attentive.

The poke bowl and clam chowder soup were great here. Service was also great.

Stopped in for Mother’s Day and got the prime rib and scallops special. Skyler was a fantastic server and checked frequently to ensure everything was good. Prime rib was cooked to perfection. Dessert was great as well, but couldn’t finish it with all the other food.

Incredible Sunday Brunch!!! Outstanding food and service! We went @1PM, and it wasn’t crowded at all. We were seated immediately and received lightning fast (and cheerful!) service in a relaxed atmosphere. The hubby & I both ordered the Bo’s Breakfast Ali’i Style (one order each; we didn’t share), and it was STELLAR. It comes with 5-6 different meats & 3 eggs. ALL our favorites — Portuguese sausage, Kalua pig, Spam, bacon (both the thick-cut and regular were terrific!), etc. SO, SO good. Your greatest challenge will be making your decision from their extensive menu — we were positively drooling (and getting whiplash) as we watched the friendly servers walk by with dozens of mouthwatering dishes. (We made mental notes for our next brunch there . . . which may become our weekly routine!!) After our lovely meal, we spent an hour exploring all the fun & beautiful shops of Hale’iwa, which made for a perfect afternoon!

Fabulous restaurant! Traveling as a Celiac can be so difficult, but I found this little gem and could not have been more impressed! My husband and I ate at Uncle Bo’s twice during our stay. Once you find somewhere safe you don’t mind making a few trips there! I was very pleased with the items on the menu I was able to eat and my husband loved his meals as well. The staff are just wonderful! So kind, so helpful, we had the sweetest servers both days. They were very engaging as well. I definitely will eat at Uncle Bo’s again!

Absolutely delicious. What a find. We had the garlic prawns, chowder, pork fried rice, calamari. Every dish were so good. The chilli sauce with the rice was awesome!! They generously gave us an extra dish of it when we asked for more. The Ubi Colada was really nice too. Service was friendly and fast. Thoroughly recommend.

Pricey, but best restaurant food on the island. I had the SOS, OMG. Like I said, pricey, but it was worth EVERY penny and EVERY calorie. Drinks are cheaper (than most places) and better than anywhere else. My bartender was Amber. Me: "I like that drink, can you make it a little less sweet?" Amber: "It's premade mix." Me: "OK, never mind, I'll take another as is. " A: "Let me see what I can do." She proceeds to make the F***ing thing from scratch. NOBODY does that any more. Amber Is awesome. Food Awesome. Drinks Awesome I loved it!!!

Went for happy hour and enjoyed it! The spicy garlic shrimp was yummy! $16 for 6 shrimps seem a little overpriced but it was not your usual garlic shrimp. Very delicious! Also tried the kalua pork sliders which tasted like bbq pork sliders, but on a taro bun. Delicious and decent deals. I wouldn't say it's the best happy hour, but definitely decent deals!

I was super excited when I saw an Instagram ad for Uncle Bo's Chef's Choice deal: unlimited food for $35.95 per person, for groups of 10 or more. I immediately started planning to gather 10 people and made a reservation for a Sunday. When we got there, the restaurant wasn't too busy, so the vibe was pretty relaxed. They told us we wouldn't get a menu because we were doing the Chef's Choice. They started bringing out food, which all looked delicious. But here's the catch: it was not unlimited. We quickly found out that we could only get each dish once. If we wanted to order something again, like the boca rota or the chicken wings (which were AMAZING), we'd have to pay extra. I was really confused because the ad made it sound like we could eat as much as we wanted for the price. Don't get me wrong, the food was great. Everything we tried was tasty, and there was a decent amount of food for the price. But honestly, the whole "unlimited" part was misleading, and that was kind of a letdown. It's a shame because the food was definitely worth coming back for, but the confusion around the deal left me feeling a little disappointed. So, if you're thinking about going for the Chef's Choice, just know that it's not as advertised. You'll get plenty of food, but don't expect unlimited refills on your favourites.

Food was good, service was extremely slow. We were there for almost 3 hours. If the service improves the food was good enough to be back. Lots of parking and the ambiance was worth it.

We showed up as a 6 person party and made room for us outside on the front porch. We parked across the street as it was the closet parking available. Pizza tasted very good and the drinks were top notch. Our server were very friendly and accommodating.

Cute spot with happy hour from 2-6 in Haleiwa! Staff was friendly, we got seated promptly at 2pm on a Saturday. We sat on the side patio with our dog. Our waitress brought out waters for us and a bowl for our pup! We both got a cocktail, and the sliders from the happy hour menu. ($4.95 per slider) First round of drinks during happy hour comes with salt and vinegar pork rinds (these were so crispy and delicious!) The food was good, drinks good, price wasn't bad either. It was a great end to our long afternoon.

We have been here twice while traveling to Oahu in the North Shore area. Our food was amazing! We loved sitting on the front porch and people watching as the streets started to fill in Haleiwa. The beignets are hard to describe but melt in your mouth, and the citrus sauce served with them phenomenal. I highly recommend coming here for breakfast or happy hour. You will enjoy indoor or outdoor seating and great food.

Came here after a full day of north shore surfing. My group and I were wiped out, but the food here definitely brought us back to life! There's a good mix of seafood, pastas, and other random things such as wonton nachos. All of it is good, as is the beer and drink selection. The vibe inside is chill too. My only complaint would be that the bathroom is out in a dark alley several blocks from the restaurant, and the door doesn't really work either, which is a bit odd. There was also an odd drunk guy that stumbled in and mumbled something weird to my group lol. Besides that though it was a good time.

The fish sandwich was absolutely delicious and amazing!!! I asked for the slaw that is normally on the sandwich to be on the side, that was amazing as well. Definitely recommend the fish sandwich. The Haleiwa Twins are burger sliders served on Taro rolls. It was delicious. I truly love the fries, these fries aren't your typical wedge style French fries. Uncle Bo's French fries are wide and thin at the same time, they actually tastes like french fries and not like your just biting into a baked potato. I love the service, atmosphere and location.

Had a great lunch at Uncle Bo's. The staff were great and everyone in our group enjoyed their food.

I really hope this day was just an off day, but I'm disappointed that Uncle Bo's didn't deliver great, flavorful food like I've known it for. The service was good, our waitress had a great personality and was knowledgeable about the menu. She would check in with us regularly since it was a slow night and had time to chat. Although, overall I know staffing is struggling everywhere, but is it too much to expect a greeting or a smile or someone to work the FOH? When we walked in we saw a bartender who didn't even greet us and we were just waiting for someone to check us in for our reservation. Another server also passed by and didn't really say much as they did their table check-ups. The food is the biggest reason why I'm giving 3/5 stars. The amount of food you get for the cost just doesn't seem worth it. I get it, this is a business in NS, I grew up here so costs go up, especially in a tourist town. But I at least hoped something would justify spending $20 for six little piggies; were they good? Sure, but $20? Nevermind, I should've saved my money. But please, take it from me, don't order any of the pastas. My friend and I tried the alfredo and pesto and they were a little bland and did not seem worth the $30 price tag. I would have given this place 2/5 if it wasn't for the server, Bo's big nachos, and the hobos; I would come back for those mainly because you get your moneys worth.

Nice patio seating and a very open restaurant. We didn't have to wait long and service was prompt. My mom and I split a fettuccine alfredo and it was kind of bland - they didn't grill the chicken, which would have made all the difference in the world to me. Instead it was boiled and chopped up and kind of disgusting really. The pasta itself tasted pretty decent and the sauce was good. The chicken just really brought it down and truthfully, Olive Garden is better. Maybe I should have tried something different!

I was visiting the north shore with some friends and we wanted to grab a quick bite for lunch. After walking for a bit around the marketplace, we found this restaurant nearby. The service was alright when we got greeted by the lady. We were seated right away and our server got our drink orders right away. I passed on it this time, but my party did order some. Spinach Artichoke Dip: This was a really delicious dip. The wonton chips were something different, but they worked well with the dip. The cheese on top of the dip was crispy and added so much flavor and texture to this starter. Hands down recommend this. Hawaiian Benedict with Country Potatoes: Now this is one heck of a Benedict. I always judge the Hollandaise sauce and man this had some tang to it. It is not like any other I had, and the coloring was perfect for the sauce. The cabbage was ok, but the spinach and poached eggs were great. The bacon was thick and crispy, perfect for me. And the taro English muffin was so good. It was crispy and crunchy and def a Hawaiian twist on it. The potatoes as my side were also good, though could be crispier. A def dish I recommend. Overall, I highly recommend people come here and try this place out

I really enjoyed dinner at Uncle Bo's! I enjoyed a meal with two friends on a weekday and was so impressed with the food. I had the seafood pasta and it was to die for. The sauce was a perfect blend of a lightly creamy red sauce (think a light vodka sauce). There was a lot of seafood within the dish. My favorite was the calamari that essentially melted in my mouth. I also got a mule that was pretty spot on! The waitress was kind and attentive during our meal. The restaurant has plenty of seating both indoor and outdoor. Overall, we had a great experience and I would definitely come back for more yummy eats!

Seriously one of the best spots we've tried in Honolulu so far everything was a 10 out of 10 here starting from appetizers to desserts. You have to order the dynamite shrimp which has a crispy parmasean on top, and their baked fish with panko crust- absolutely amazing. Portion sizes are decent as well, and their drinks are strong. Their beignets!! The best i've ever had, way way better than new orleans beignets. Its definitely a must try. Theres plenty of bar seating and they are located inside the mall with the famous shaved ice shop. Highly recommend!

Delicious food!!! Love the kalua pig nachos and the bake fish. For the price you pay I say it's worth every penny. Felt bad for the server, notice she was the only one working the whole back section. So wait time was long but understandable!

Love, Uncle Bo's in both locations! Never a bad meal. We were in a rush and the staff was very attentive to get us seated and out. All their food I have tried were delicious

Very friendly staff and quick service in a comfortable/trendy setting. We ordered the hummus to start, which was very tasty but served piping hot. It's a first time for us to have hot hummus. They can give you cut carrots and cucumbers for dipping, if you're gluten free. The tortilla chips are not corn- they are like pita chips. DH ordered pasta primavera with chicken, which was ok. DD ordered the spicy tuna bowl. This was ok as well. I felt that it lacked seasoning. Nevertheless, the restaurant has a nice selection of items on the menu, and would be back for the excellent service!

Big portions and tasty food at Uncle Bo's. The town of Haleiwa was crowded on a weekend. We'd been driving around the island for a while and the hanger pains were setting in. Uncle Bo's delivered! They accommodated our party of 8 relatively fast. We got in before dinner time, so that helped. Their menu is huge, boasting pastas, salads, pupus, mains, pizzas and desserts. I remember being indecisive and moderately overwhelmed with all the options. They had many interesting combinations and for some reason I felt skeptical of the end result. All the food was presented well, served quickly and tasted great. 8 happy people can be a tough challenge, and we were all satisfied with our food. AHI POKE // local and fresh with chopped onions, cucumber and cabbage. I was upsold on avocado and this is a must. They should honestly include it in the dish, because it worked so well together. Some of the best poke I had in Hawaii. It was dressed up with the crunchy vegetables that enhanced the flavor of the tuna. Absolutely delicious. And it came with a side of chicharones? Random, but awesome!! Washed it all down with a fairly balanced Mai Tai. This was a meal I didn't have high hopes for, but was completely surprised by. Seems like a reliable place to dine in Haleiwa. Mahalo, Uncle Bo!

AGAIN UNCLE BO's Haleiwa never disappoints Staff is amazing! Service is awesome, food is always so Ono!! The place is in Haleiwa town next to first Hawaiian bank. Inside is nice spacious and great. Awesome for large parties or just a date night with your loved one CHECK IT OUT!!!

Stopped by during their happy hour and got the garlic shrimp. Couldn't find my socks after because they were BLOWN AWAY. Incredible flavor and a great deal during the happy hour with a drink. Outstanding dish would eat it 100 times again

Came here for dinner with bf and his brother. Here's my experience: Firstly, we called to ask when they closed tonight because their Yelp listing said 9pm but their website says 7 (should probably have that updated). The girl that answered confirmed 9pm, but said that they would "close early if it was slow). She had a tone in her voice like she was hoping for a slow night so she could go home early. Okay. We get there, and we're waiting for a good ten minutes to be seated (not because there was a wait, but because the hostess took a minute to seat Us). No big deal, seemed like there was a large party going on in the back area. It's cool, we're not in a rush. Hostess had a bit of an attitude which was a bit off-putting but whatever. Waitress was really nice, she took our drink and appetizer orders. Food took a bit to come out, but when it finally did it was delicious. We ordered the dynamite shrimp, calamari, and boco rota. Waitress came back around a couple of times before we asked for her to take our entree orders. Drinks are empty by this time, so I asked for refills. Refills take a minute to come, but they come eventually. The entrees arrive after a while (I'd say 15-20 minutes?), they were all very tasty. So, five stars for the food, deduct a star for the slow service and the weird attitude from the hostess. I'd still come back, although maybe not on a Sunday when the staff are hoping for an early closing.

Uncle Bo's! We had never been to the Haleiwa location before so stopped by on our trip home. We had the taro roll pork sliders, dumplings, a Lao beef jerky from their happy hour menu. The kids had the chicken piccata and the tarako cod roe pasta and both were delicious! Our service was so very sweet and friendly and the ambiance was very casual. The best part is they have a great Gluten free menu!

I always liked Uncle Bos and gave them a second chance and was pleased with the service. Food was always good. Had bad service once and they apologized and wanted to make it up but I didn't want anything comped. Just wanted good service which I got.

A bit of a walk from the marketplace area BUT worth it to park there then walk over gives you plenty of time to digest. Staff were all nice, friendly and welcoming. Very laid back vibes as expected. The food was great! We got a wide spread to sample family style. Sat inside due to the mosquitos after dark. They had plenty of tvs with all the ongoing games and matches. Would come here again!

Stopped by for a late dinner last week. Our server was so sweet!! For appetizers we ordered the nachos which sounded so strange but were soooo good. And the cheesy bread with beef. Wow wow wow Didn't like the crab cake appetizer or the dynamite shrimp though. The main dishes were shared like family style. We just got chicken piccata and the chicken Alfredo. Chicken piccata was wayyyyy better. Also it was super cold in there so next time I will bring a sweater.

Pork sliders at happy hour are everything! Either cilantro and UBE buns!! I love sitting outdoors here, it's absolutely lovely!!

This was a fun place to dine. Saw it as we were just strolling past and saw it had a good amount of diners inside so we decided to try it out . Service was good . Restaurant is nicely decorated and kept clean. Food was delicious. Drinks could have been a bit stronger . We got to meet uncle Bo which was a treat. I'll recommend this place and will visit again.

Definitely recommend this place if you're up in North Shore! There are plenty of options to try and 2 friends and I got 3 dishes to share and we were quite full from it all that we didn't have room for dessert!

Food and service were amazing. Times were a little off but we got there and they sat us right away

I have been meaning to try this place and I am good with not going back. 3 apps and 3 meals, 180 dollars and honestly... the Costco samples were better. The food did not taste fresh. The staff was really friendly, so that was a plus.

I enjoyed this place very much. The food was good, our server was great and very accommodating, and the place itself was nice and clean. I ordered the clams and would 100% recommend to anyone that asks me what to get from there

You need to eat here! We did brunch and were blown away, especially by the Crab Cake Eggs Benedict. The staff was polite, helpful and fast. We will definitely be back!

* Price: reasonable. $40 for a huge rib-eye steak, $35 for a large fresh fish filet. * Ambiance: nice, modern but laid back. * Location: Haleiwa village. There is plenty free of parking in the shopping area or across from the restaurant. * Meals; simple and hearty * service: 5 star. Very friendly and fast. Uncle Bo has been on our list to check out and recommended by friends. We went here for dinner. No reservation is needed. Outdoor dining is available and pretty nice but there are many mosquitoes! We have clamp chowder for $6.50, rib-eye steak for $42, and grilled fish of the day served with steamed vegetables for $35. Clamp chowder is large enough to share. It is freshly cooked, nice flavor, and creamy, with chopped carrots and broccoli, a real chunk of crab meat, and clamps. The rib-eye steak is so large, perfectly cooked, moist, and tender, large enough to feed 3 persons. We had a half left over for dinner and breakfast the next day. The fish of the day is similar to opah, mild flavor. It can be prepared 3 different ways, steamed, pan-fried or Chinese style. We had pan-fried fish which is slightly fried with garlic butter, salt, and pepper. Overall, we enjoyed our dinner, and completely meet our expectations.

I ordered the Pepperoni pizza was terrible! Undercooked with almost no tomato sauce. Definitely would not go back.

It's cute, food is okay, not memorable and wouldn't go out of my way to go back. You can do better for sure

If you're looking for tasty food, look no further. There may be a wait here, but it's worth it. It was my first time at the location and I liked how there was indoor and outdoor seating. The grilled salmon was flakey and cooked perfectly. As for the seafood pasta, there was a good amount of fresh seafood. The item I usually have to get when I dine here is the Boca-Rota. It's delicious and I would highly recommend it. I can never just eat one piece! Service was great when we visited and I can't wait to go back again in the future.

We ordered the BoHo. Perfect dessert! The beignets were warm and fluffy, the vanilla ice cream and sauce were a perfect combination to complete the dessert. The service was quick and our server was very nice. All good!

We stopped in for a late lunch before dinner snack. The bartender was asked if he could turn the game on the tv for my husband, as our end of the bar had one woman and just us. The tv was on home remodel channel. The bartender was actively engaged with what appeared to be his wife and making her cocktails and that channel (he said they were watching it). So, we had a snack and left. I hope that bartender and the young lady/wife own the restaurant because they don't care about the paying patrons.

Went on a double date here with my other half and my parents for valentines day, sadly, the food wasn't as tasty as it was years ago when I first ate here. 1) Appetizers came out the same time as our entrees 2) Rib Eye wasn't like a "rib eye" it was as thin as a patty, asked for medium well, we got well done which caused the meat to be dry and tender. 3) white rice was a bit dry 4) mashed potatoes weren't really "mashed". It seemed as if they just used a fork and mashed it just enough for it to look "crumbly" What I will always come back here for are the appetizers (specifically the boca rota) & the calamari. Can't also forget their amazing dessert, their hobos!

I ordered chicken piccata for take out because the first time I ate it a few weeks ago it was amazing when I dined in. When I took a bite I noticed it was Alfredo sauce instead of the white wine, lemon butter sauce on the menu and it was missing capers. I tried to return it but the waitress told me it was the correct order and that they were just missing some ingredients.

It's casual classy, I was there for a good time not a long time but ... The slider is fantastic So is the happy hour cocktail! My glass was empty a while but did I die

We live right up the hill and took a chance for a quick dinner...hoping it was worth the drive. IT ABSOLUTELY was. me and my husband definitely enjoy fresh fish, Uncle Bo did not disappoint. The crabcake salad was absolutely fresh and delicious. The house dressing was on point. My husband had the fresh fish- highly recommend. We took home the Boca-Rota for our son - I've had that before it's so good. and unless we had the hobos- 10/10 RECOMMEND!!! definitely are going back soon.

First impressions were rough there was a bug on the table the fruit punch tasted like cold medicine second impressions were better good pizza beignets were good overall pretty good restaurant

We grabbed a bite with 2 mins to spare for their happy hour menu (ends at 6:30 pm) since we were in the area. Had a party of 7 which they were able to accommodate pretty quickly :) Plenty of seating for smaller groups around the restaurant and bar area. Our host was able to put in the Kalua pork sliders with sweet taro bread, and spicy garlic shrimp from the Happy Hour menu. There was also a chicken dish I can't remember the name of but there were onions and peppers in it. It was reminiscent of Southeast Asian food and went well with rice. All 3 were super good! The garlic sauce for the shrimp went with everythingggg! We also ordered Bo's Big Nachos, Uncle Bo's Dynamite shrimp, and the Hobo's taro beignet with vanilla ice cream!! Bo's Big Nachos were bomb, the mushrooms really added to the flavors of the kalua pork! The Dynamite shrimp was just alright but still good. Nothing to complain, but it didn't stand out as much. Definitely worth a try though!! The Hobo's (taro beignets with vanilla ice cream) ended the meal so perfectly. The warm condensed milk sauce + cold vanilla ice cream over the super warm taro beignets *delicious*. Would come back here again!

I liked the unique menu! Very clean and friendly staff! We were promptly seated and served promptly! Thanks again!

The chicken piccata is very tasty! The appetizers are good too, especially prime rib strips w/garlic cheese bread. We will be back soon.

When I say this place is good, it's GOOD. We came back THE NEXT DAY for dinner it was so good. First day, we tried Uncle Bo's on a whim, they were open late and we were slightly hungry so my husband got an appetizer for his meal and I got a salad. We got the Boca Rota - ooey, gooey, cheesy, meaty, carb-y goodness. Like, watch out you may need to take a Tums afterward kinda good. And I got a Crab Salad with Avocado (think a Cobb salad with a Crab Cake on top). Absolutely DIVINE. And do you see how big they chop all the salad ingredients?! It makes you feel like you're eating a meal and not a salad. We ended the night with Taro Beignets and they were warm and fluffy and not too sweet, so the ice cream and cream really had a chance to shine. That night as we drove away, we just kept saying how good it was! Literally the next day, we come back (which happened to be on my birthday). My husband got the Seafood Pasta and I got the Fish of the Day with mashed potatoes and steamed veggies. We ended up swapping our meals because we liked each others' entrée better. I loved the tangy, creamy sauce on the pasta and the variety of seafood was the perfect touch to not get bored with a pasta dish. I demolished that seafood pasta. We ended the night with the ice cream and it was very fresh and hit the spot. The restaurant is quite busy, but the servers and staff work hard to make sure everyone is seated in a timely manner and that you're treated well. Decor was classy and I could easily see this as a place to go on a date or a celebratory dinner (I mean, that's what we did!). Hands down, totally recommend. I was very impressed with the quality and quantity of food, the impeccable service, and just a nice restaurant to enjoy time with your loved ones.

I just start this review with I have very picky kids. Sometimes it hard to find somewhere that has something for all of them. This wasnt my original plan but my first choice only had outdoor seating this spot has both Since it was raining this was my back up plan. I'm so glad it was !!!! Location is great it nestled between some great eateries and nice shops. Inside is clean welcoming and with a cute bar. We were seated quickly and given the happy hour menu as well reg menu. Happy hour included some great items , shaken chicken , potstickers, and a few other items. We ordered a few apps, garlic shrimp, calamari, and Boca rota I have had many versions of garlic shrimp this one was deep fried around a pile of rice with loads of garlic sauce. So good this could have served as my entree it was so good very flavorful even without dipping into the mound of garlic. Calamari was good not over battered and the sauce that came with it was awesome ! My son the picky eater loved it and insisted on bringing the sauce back home ! The boca is cheesy bread around strips of steak and mushrooms in a cheese sauce ? I don't even care it was out of this world ! Any of these items could have stood alone as entrees. I don't as so full that when my entree items came I was too full to eat ! But I orders a few things for my entrees from the happy hour menu : shaken chicken, potstickers and an order of fried Kalua pork rice. Every single item was very good. Full of flavor that didn't over power but made each item very distinct. Service was great every single person who came to the table was helpful and friendly. This place will remain on my go to list for sure. Great place good food and great location. Portions were large and price was reasonable! Mahalo !!!