Lesley Y.
Google
Zen atmosphere, attentive and thoughtful service, beautiful presentation of plates m, high quality food, mouth-watering flavors.
It was my partners birthday and we booked for their déjeuner formule which came with 3 items at 39 each, and on top of that we ordered the sashimi, chawanmushi, and the umeshu.
Each plate was described to us by the server as it arrived. The sashimi was buttery and from a high quality cut, the agedashi tofu was fried perfectly and paired well with the sauce and vegetables. A large portion for the plat which came with salmon, rice too. The dessert was also very good, a homemade hojicha mousse topped with brown sugar infused with hojicha.
And, to top it off, they surprised us with a homemade matcha ice cream and cake with a candle to celebrate my husband’s birthday.
All around a great 2 hour experience! And with the déjeuner and extras, we paid around 65€ per person.