Chez Jules
French restaurant · New Town ·

Chez Jules

French restaurant · New Town ·

French bistro with set lunch deals, French onion soup, steak frites

Chez Jules by null
Chez Jules by null
Chez Jules by null
Chez Jules by null
Chez Jules by null
Chez Jules by null
Chez Jules by null
Chez Jules by null
Chez Jules by null
Chez Jules by null
Chez Jules by null
Chez Jules by null
Chez Jules by null
Chez Jules by null
Chez Jules by null
Chez Jules by null
Chez Jules by null
Chez Jules by null
Chez Jules by null
Chez Jules by null

Information

109 Hanover St, Edinburgh EH2 1DJ, United Kingdom Get directions

£10–20

See Menu

Information

Static Map

109 Hanover St, Edinburgh EH2 1DJ, United Kingdom Get directions

+44 131 226 6992
chezjulesbistro.com
@chezjuleshanoverstreet
𝕏
@pierrelevicky

£10–20 · Menu

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Last updated

Nov 18, 2025

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1,876 Postcards · 166 Cities
Where to Eat in Edinburgh, Scotland
Chez Jules

Stormz X

Google
Really good food and great value for money for a 3-course lunch! The French onion soup with the steak frites and chocolate mouse dessert is so delicious, I could literally eat everyday if I had the money lol The atmosphere is so nice with the dimmed lighting and the aesthetic they have going on is really nice. Best spot hands down! Been over 10 times now I’m addicted and have never been disappointed only more impressed every time!

Sophie F.

Google
Je t'aime, Chez Jules! I’ve lived in Edinburgh for over a year now and only just stopped in to try your infamous lunch deal for the first time today. It had me questioning why I haven’t been having lunch here at LEAST once a week for the last year! Three courses? £15.90? Unbelievable deal. To start, the French onion soup warmed my soul on a dreich Edinburgh day, followed by steak frites and a peppercorn sauce that was the perfect amount of peppercorny-ness, topped off with the best choccy mousse of my life. My partner had the panna cotta and we couldn’t decide which dessert was yummier. Hands down the best food I’ve had this side of the Channel.

Nathalie K

Google
Came for lunch. We had a reservation. Incredibly crowded and loud inside. Decorated nicely, looks very cool, and definitely vibrant, but too loud honestly. Our food took very long to come out but it seemed like this wasn’t just our table. We ordered the Toulouse sausage and bolognese. They were fine. Not bad at all, not amazing at all. Just alright! Probably overpriced for what they were.

kath

Google
my boyfriend had highly recommended this place and we finally had time to go! we just went with the two course lunch deal which is very well priced for what you get. we both got the french onion soup and steak/frites. the soup was very filling and was perfect meal to have on a cold day. the steak was nice and became perfect with the peppercorn sauce only thing i would say as the chips were very crunchy and difficult to chew but i put that more towards being one of the first customers so wasn’t a big deal! also appreciate the little plates brought out at beginnig of the meal as well as having pear cider on the drinks menu!! overall a great lunch and shout out to the staff for working so fast and in such a busy location!!

Thomas Chun Wah T.

Google
“The grub’s nae fancy, but it warms yer belly and nae hurts yer purse. This wee spot’s got a charm ye cannae find anywhere else – laughter bounces off the walls, cutlery clinks in rhythm wi’ the chatter, and a dram or a pint makes it feel like Edinburgh’s secrets are whisperin’ just tae ye. Sit back, tak’ it slow, and ye’ll leave smilin’, thinkin’ how bonnie a simple night oot can be.”

Jonathan W.

Google
Yes ... it's kinda noisy... but that is because it's, deservedly, popular! Great value lunch menu which is highly recommended. Was particularly busy as Edinburgh Fringe but service was prompt, not very French, but appreciated with an itinerary.

Teni O.

Google
A nice spot to try. The service and atmosphere were good; although it was quite busy so we were tucked into a corner which was fine. We had the lunch menu courses, great value for your money. The food was ok, a little underwhelming. But I loved the coq au vin especially because it was very tasty and the chicken was tender, so I’d highly recommend that dish.

Martina

Google
For the lunch price the food is pretty great and the portions are big. If you don't have a reservation I recommend going as soon as they open since a line forms pretty quickly. I must say, most people won't book a table so it should be fine to show up at the opening. Also the service is pretty fast so that helps.