Sa Farinera

We ordered grilled vegetables and potatoes, young rabbit, entrecôte and traditional almond cake and all of which we liked very much. House wines were also good. They served bread, olives, and tomatoes as a complimentary starter. We really liked the concept of the place. Even though we didn’t have a reservation, they gave us a table for two hours.

A shockingly big restaurant that still manages to feel like a family business. The huge line at the entrance melted within 10 minutes. The restaurant hat a lovely atmosphere inside as well as on the terrace. The food was just outstanding and I really recommend the Iberian pork. However, the waiters forgot 2 smaller things and never gave us updates about the progress. We had a great time but we also waited a long time for the food. That was the only downside. The appetizers kept us alive until the main course came :)

I booked this for my friends 21st. I had pre booked 4 weeks ago and stayed that it was a special occasion, asking if possible for a small piece of cake with a candle so i could sing happy birthday to her .. well we were rushed in, sat down . Told to scan QR code, no menus given even though others had menus . Very abrupt service, and felt rushed. My steak ( tenderloin) was fatty and very undercooked although I asked for medium . Taken back and cooked more apparently but seemed to come back the same . Table was cleared in silence although I tried to do the usual friendly chit chat… nothing back in return . Oh and nothing as in a cake for the 21st celebration. Seemed as though certain tables got fussed over a fair bit, we got left to our own devices . Food was average , not worth the cost, service even worse . Wish I’d picked somewhere else .

A great restaurant with authentic paella that truly impresses! The staff is lovely and attentive. The food is so delicious, it leaves you wanting more. Highly recommended!

Fun no frills grilled meat restaurant that can be for the family or on a date. You can use a knife and fork or your hands up to you, no judgement here. Service is a bit chaotic but I would still highly recommend visiting.

Best meal on our first day in Majorca. Good value, good meat and charcoal taste. Will highly recommend.

Gem of a restaurant off the beaten track. The staff are excellent, the food is so tasty all in a fabulous farm house atmosphere. We will definitely be going back?

Possibly one of the greatest places to have barbecued dinners on the island. We had bread, Spanish mayonnaise, garlic & tomatoes before our starters of 3 types of sausages. Of the spicy, red & pork ones, we thought the simple pork sausages were the best. Mains we had veal kebabs & legs of lamb. Kebabs were as good as expected though lamb leg slices were a little less exciting. We tried ordering desserts but found the menu too uninspiring to try. Service was fine, but the restaurant was so packed even for a Monday, it was a bit of struggle to try catch the attention of the waiters. Atmosphere on the other hand was great. Loved it.

Really wonderful spot for barbeque and reasonably priced! Make sure that you make reservations ahead of time. We tried the young chicken and young rabbit and they were really tender and delicious. Wine pricing is also really reasonable.

Dry and tasteless rabbit. Unproffessional service. Charged for the starter that no one ordered.

Wow... never experieced a worse service in my life! Gosh.. Had to wait 10 min to get seated, even tough there was at least 15 free tables... the dry bread we got cost us 6 euros. Could not afford scooter rent the day after.. missed out on the biggest party beacuse of that. No orgy that night. Just me, my crossedeyed cat and a bottle of dr. Pepper... The potatos and peppersaus arrived at the table after I finished the meat. When we asked for the bill we had to wait.. wait for it, 15 min! The stafff was straight up evil. They charged us for 3 grilled potatos, we had 1. The meat was good tough. 2/5 stars.

Excellent bbq place. Nice ambience inside and outside