Sababa Mediterranean Izakaya

Overall, pretty decent dining experience 😃 👍We enjoyed the Beef ragu the most, as well as the Chocolate mousse for our dessert. As for Udon pasta, the texture of the noodles were chewy (pretty nice). 🤔Meanwhile, the "prawn wonton wrapped with chicken skin" skewker and "beef Hamburg" were too salty for our taste (agreed by all four of us who tasted it), and Sangria a bit too sweet. 🚗 Parking: - 4 free slots available at restaurant space - if full, recommended by the restaurant to park at EZ Parking nearby.

Such a cozy place with amazing food that truly exceeds expectations. You simply choose the meat, and the rest is a delightful surprise — bold, well-balanced flavors that work beautifully together. The dishes are creative yet comforting, perfectly matching the relaxed atmosphere of the restaurant. Great drinks, lovely family-like staff, and a kind, welcoming owner make the whole experience even more special. A place you’ll want to come back to.

The food was delicious and not overpriced. The staff were lovely and gave great recommendations. The atmosphere was warm and cozy with soft background music playing. I totally loved it and highly recommended it.

Thank you Erick for serving us. This the best meal I had in Bangkok for around 10 days. I would recommend this place for people who want to try special dishes but not Thai food. Having comfortable atmosphere with welcoming staff. A bit expensive in Bangkok but definitely worth the price. Every dishes we ordered was excellent and the size is not very large. You can try a lot of different dishes for sharing. I will come again soon I am very sure🩷

We had one of the best dining experiences ever here at Sababa ! You can really taste the love for food here, every dish is thoughtfully put together and everything is balanced out to the last grain. The interior was also one of my personal highlights, its a mixture of mid century modern and antique store vibe but in a chic and cozy way. they also have a huge outdoor area and in the backyard 😍 The service team was always there to help and provide us with the best service you can give out there. We would really recommend this restaurant to anyone who is planning on coming to Bangkok 🙏🏽 Thank you Sababa for an amazing dinner

Fusion mostly done well. Portions size is quite small for the price. A bowl of plain rice is 160bht! We haven eaten in many Michelin star restaurants and this is probably the most expensive bowl of plain rice we had. The Tuna Steak Tartare is very good, but would be better if the nori is dryer. Soggy nori=chewy takes the experience away from the good tartare. The staff recommends the udon pasta. This was probably their weakest dish. The seafood was way overcooked and rubbery. The udon texture is also weird and didn’t complement the sauce nor the seafood. The ribeye steak was 2000bht but honestly, it has the same texture as the wholesale beef from Makro. Maybe a bit harsh comment but I eat steaks five days a week from local butcher in Ekkamai. Again, the quality does not match the price. For desserts, the chocolate mousse was excellent! Staff services were very good. All were very friendly. They did forgot my drink order and I had to remind them but it was not a big deal. Overall good dining experience but the price overshadowed the food quality.

Vibe is good with good music and thoughtful interior however food wise is quite disappointing. Food quality and portions is not very justifiable for the rather high price point in Bangkok’s context. So, I might not recommend if you come here for food experiences, but for locations and the hood vibe, you can consider. Service is good

I’ve been here a couple of times now and each time the food blows us away. The innovation and freshness of ingredients stands out, as well as the friendliness of the staff and the atmosphere that is still simultaneously elegant and lends itself to good vibes. Definitely order the Apple tarte tatin - one of the best desserts we’ve had in the city.