Saber ao Borralho

Portuguese restaurant · Viana do Castelo

Saber ao Borralho

Portuguese restaurant · Viana do Castelo
Av. 25 de Abril, Caminho da Costa Velha, 4970-656 Arcos de Valdevez, Portugal

Photos

Saber ao Borralho by null
Saber ao Borralho by null
Saber ao Borralho by null
Saber ao Borralho by null
Saber ao Borralho by null
Saber ao Borralho by null
Saber ao Borralho by null
Saber ao Borralho by null
Saber ao Borralho by null
Saber ao Borralho by null
Saber ao Borralho by null
Saber ao Borralho by null
Saber ao Borralho by null
Saber ao Borralho by null
Saber ao Borralho by null
Saber ao Borralho by null
Saber ao Borralho by null
Saber ao Borralho by null
Saber ao Borralho by null
Saber ao Borralho by null
Saber ao Borralho by null
Saber ao Borralho by null

Highlights

Local dishes like Cachena veal & codfish, fig cheesecake  

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Av. 25 de Abril, Caminho da Costa Velha, 4970-656 Arcos de Valdevez, Portugal Get directions

€20–25

Information

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Av. 25 de Abril, Caminho da Costa Velha, 4970-656 Arcos de Valdevez, Portugal Get directions

+351 963 708 986

€20–25

Features

payment cash only
reservations

Last updated

Sep 20, 2025

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NEIL BALDWIN

Google
This was an amazing find as a restaurant and if you are in the area eat here! It is relaxed and serves some of the best food we have eaten on this trip to Portugal and Spain. All the dishes were packed with flavour and are local. The wine was great and everything added up to a fantastic experience!

Andy Powell

Google
The owner speaks perfect English so we can understand well the small menu - but very well cooked and homemade style. Local beef dish with rice and potatoes followed by homemade deserts and some excellent vino branco

David VS

Google
Everything was amazing ! We followed the staff's recommendation of Cachena veal in the oven...delicious ! My girlfriend loved it!!! The photo doesn't make justice to the taste and real look !

Daphney Oliveira

Google
I had the best experience at Saber ao Borralho. Not only is the restaurant a welcoming, cute, cozy, family-owned business, it is very well located and the surrounding area is absolutely beautiful. As a vegetarian, I was so happy to find various delicious options including the couvert, soup, veggie burger, veggies, and rice and beans! I recommend trying the cheesecake, it is so creamy with homemade fig jam. Absolute gem in Soajo.

Lorena

Google
Nestled in the charming village of Soajo, North Portugal, this traditional restaurant is a hidden gem that encapsulates the essence of the region. The rich and authentic Portuguese cuisine, with quality home made produce. A visit here is a delicious and cultural treat, offering a taste of traditional Portugal and the enchantment of this picturesque village.

Xueying Han

Google
What an amazing experience and service. It is local food, meat based, and it is delicious. We had the local beef for two people—it was served with a rice dish that was fantastic and veggies. Best beef ever. Our server (also the owner) was very friendly, suggested a fantastic wine pairing for our meal, also excellent to chat with. The restaurant is very nice, great ambiance. They speak Portuguese, French, and English that we know of. A wonderful way to end the day after a long day at the park. Quick note—they only accept cash, no credit cards.

İlker Ünal (ilkrunl)

Google
One of the best steak I’ve ever head in my life. House wine and dessert was also delicious. Owner was really sympathetic and funny, he explained everything very well. Be aware of that portions are HUGE. He said that that’s how they eat on north 😅

Renata Soares

Google
Absolute gem in Soajo. The food is perfect. High quality and very well made. Went here for diner and had grelhada mista. All meats were superb. Everything was superb! I absolutely recommend this place. I will definitely will be back!!
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Dave B.

Yelp
We walked past Saber Ao Borralho while starting our hike from our lodging in town and are thrilled we returned in the evening. The exterior and interior of the building are delightful, especially at night. The food was delicious, the host very pleasant and patient with us as our Portuguese language skills are terrible. The host started our meal with olives, a seafood pate and bread. I deferred to the host when ordering a bottle of red wine and the selection from the Douro region was perfect with our meal. We were fortunate to be served the Cachena Assada for our evening meal as the dish is usually served during lunch. The meal is prepared for two people and comes with a side of vegetables consisting of cabbage and carrots. There were five adults so ordered two Cachena Assada and the salad as well. The amount of food was perfect. We finished our meal with the fig cheese cake and chocolate mousse.

Manuel A.

Yelp
Great food, home made food, tastes and is great. The starters are very good try them and the meal portions are generous. Courteous and friendly service, nice homely ambiance. I highly recommend this restaurant for its great food homely feeling and Cousy ambiance.