SALT HOUSE DELI Mangwon

I visited at 11am when it opened. They sell homemade ham made with Jeju black pork, and their signature menu is Jambon Beurre. Most of the dishes on the menu seemed like they would go well with wine. I had Burrata Coppa Salaad, ELT (Eggplant, Lettuce, and Tomato) Sandwich, and Jambon Sun-dried Tomato Sandwich with arugula, sun-dried tomato, and pesto. They were all good, but I liked Jambon Sun-dried Tomato Sandwich the best. Next time, I’ll visit in the evening and try dishes with wine.

Must go to!!! Even nearby coffee shop that sells Reuben Sandwich was honest enough to tell me that this restaurant is way better!! They have cured meats packaged in fridge for you to purchase and bring home. Awesome selection of craft beers! Friendly people. My Reuben sandwich was very good and sauerkraut was a bit more tame and not overpowering. Amount of meat is much much less than usual NY style but still, I will be back to have this again! My friend had the jambon w/ sun dried tomatoes. It was alright. Sides of carrot were fresh and tangy. My friend preferred the potatoes more. Overall definitely a spot to hit up for more authentic style Reuben in town.

Super small place and usually a wait. The baguette is perfectly crispy and chewy. There is a lot of butter in the sandwich and the meat tastes fresh and comes in a great quantity. Waiters don’t speak English.

WOW! Never thought that I'd have a fab Jamon Beurre de Fromage with perfect baguette in Seoul! It tastes even better than in France! The crispy baguette with well cured Jamon! Amazing! Unfortunately, they only serve one kind of wine per glass. I just wish that they could extend the service to cover the entire wine assortment. I'm going back to try Reuben sandwich and looking forward to it!

Great Deli Sandwiches! Decent beer, wine, and soft drink selection. Seating is limited but lots of 2nd floor windows that make the location feel bigger! Service was friendly! Would recommend coming here if you want a good quality sandwich with fresh ingredients!

Waited around 30-40mins to get in. But it was worth the wait. We got the Rueben and the pastrami. Sandwiches were the best I've ever had, toasted perfectly, sauced perfectly, and meat portions were perfect too. Honestly nothing but good things to say except for the small size of the restaurant, maybe 6-7 tables max. So you'll be waiting awhile.

I really wanted to go here and glad I did! Awesome sandwiches and the fruit tea I had was very nice. Love this place. It was so crowded that some people waited outside until some customers left. Limited space so go early when they open.

I came here on a Sunday night and ordered the jambon beurre. The ham and butter were fine, but the baguette was disappointing - stale and overly hard. Instead of a crisp, crunchy exterior and soft crumb inside, it was just cold and dry, like it had been left in the fridge. The service was polite, but the overall ordering process felt confusing (it wasn't clear when or where I should pay). For some reason, it took a while for my order to arrive, even though there was only one other table of customers. For a small space, they did their best with the ambience. That being said, the lack of separation from the order counter and the dining area felt a bit cafeteria-like. Honestly, if the baguette had been better, I wouldn't nickpick over the service and atmosphere. I do think the meats are worth it here, and just hope my next experience is better.