Sandoitchi

Service was great. Love the different matcha variations they have and the Horchata Matcha was pretty good. The food on the other hand was lacking tbh. Firstly it’s a little expensive for what you get, and the flavor was pretty bland for the most part. Strawberry whip sando was good but it’s a little expensive for what you’re getting. Overall decent but one and done.

The food was good but the guy taking orders was extremely rude. For as much business as they get you would think they would be friendly and grateful for the money bringing in to support and grow there business. Do better!

We went there for Matcha drink. Drinks are delicious but the line was so long. The first time we went, we were in line for about 15-20 minutes but the 2nd time we went, the line is much longer than before. I estimated from the amount of people in line, it would take at least an hour until we can get to order. So we decided to get coffee at a coffee shop inside the Source instead. We left the coffee shop 15 minutes earlier to avoid the $8 second-hour parking fee, but it was impossible due to the congestion inside the Source’s parking building. It took us more than 15 minutes just to get out of the parking building. The poor parking lot design and traffic flow made the experience incredibly frustrating. Management also did not address our concerns and seemed more focused on collecting high parking fees than improving the customer experience or offering validation for restaurant and shop patrons. Therefore, please do not come back to do a pop-up store inside the Source ever again. We really like your drinks but the location’s parking is a big issue. If you check the reviews on the parking management page, you will understand how frustrating the customers face when they came here to the Source’s parking building and front parking lot, especially during the weekend. If you are coming back to Denver, please choose the location that has more parking friendly for your customers, better management company that listens to customer feedback. With this parking situation at the Source, we decide to not ever come back to any restaurants or shops at the Source ever again! If you could also improve the time to process your orders and prepare drinks&foods, that would be marvelous. I enjoy your drinks but with an hour long of wait, I don’t think it is worth my time waiting. I hope you understand our frustration as your customer and take my honest review for your customer satisfaction improvement.

Originally from Dallas, Sandoitchi returns for another Denver pop-up. The craze for matcha, ube, shokupan, and Japanese goods in general shows no sign of abating, and locals showed up en masse during the first weekend. It was one of my first weekends seeing Reunion bakery without a line as it seemed to have been copy-pasted outside of Sandoitchi. The feel is somewhat commercialized - clean lines and polished menus reminiscent of upscale fast food. Having also been to Eloise recently, we were pretty excited to compare these sandwiches. But! DON'T SLEEP ON THE DRINKS. We ordered with one staffmember at the bar where the bev-master was also shaking up drinks nonstop. The kitchen itself is located on the opposite wall, adjacent to a giant screen which was playing some highlights of La Liga for the fútbol fans waiting there. Or maybe for the staff. There's a handful of tables for dining in, as well as a row of chairs against the wall for people just looking to takeout. It was pretty busy so we did wait a bit for both our drinks and food, but luckily it was a nice day so we were able to eat at one of the Source tables outside. Remember how I said don't sleep on the drinks? These were the most memorable parts of the meal. Mango Ube Lassi was just a DECADENT flavor-bomb of nectary mango layered with even more creamy nuttiness from the ube. Surprisingly even for someone like me who's pretty sensitive to sweetness, the tartness of the yogurt was balancing and I finished in record-time while fending off my stealthy sips from the boyfriend. The Strawberry Matcha Latte was also tasty and densely flavored. Sandwich wise - we liked the Wagyu Katsu Sando but this tasted more like an elevated hamburger, and the Spicy Truffle Chicken Katsu tasted like bread around a buffalo chicken wing with the smallest whiff of truffle. For dessert lovers, the Strawberry Cream Sando tastes exactly like what you'd expect whipped cream, strawberries, and soft milkbread to taste like. If we drop by again, it'll most likely be to slurp up some of their drinks rather than dine, but glad that Sandoitchi brought their team to us Denverites to try!

Seen on the news, legit. 👍

Had the chicken parm is was delicious will return soon

I had heard so much about this pop up, I was excited to see what they were talking about. The customer service was great, however the food was not. I ordered the Chicken Parm Katsu Sando, the Potato Croquettes, and the Horchata Matcha Latte. The croquettes were said to have ground beef and onions in them. They were pretty bland and the ground beef pieces were so minuscule. Also the texture threw me off, they were too soft. I definitely would not order it again. The chicken parm katsu sando was pretty good, I just wish it was cheesier and saucier. The bread was out of this world soft, and the chicken was tender. For the drink, it s was the most enjoyable part. It was cinnamony yet not gritty or chalky and the sweetness wasn’t too much. I can’t say that I’d be back but I’m no longer suffering from FOMO so a win is a win i suppose.

For it being so popular, I thought it would have been better. To be completely honest it was cool to check out but there wasn’t really anything special about it. Kind of overpriced for what it was and it didn’t live up to the hype.