Sardegna a Tavola

If you are looking for a traditional restaurant from Sardinia, this is the place to go! The food is absolutely stunning - not only there is a large choice of traditional dishes, but the quality is fantastic! The service is great - if you are a local, be aware they speak more Italian and English than French. The decorations are nice too, with several posters of Monica Bellucci, who is a regular client. I'd recommend booking and coming at lunchtime if possible - it's usually packed for dinner. Of note, booking can only be done by calling their number (no online reservation possible). We loved it, and we will be back!

I love this place!!! Amazing food - don’t miss the biggest burrata on the planet! And the pasta - wow! The roast pork is also a big winner - think crispy skin like bacon and tender inside! You cannot go wrong. Have a bottle of Le Memorie Vite Sardinian wine and YES!! Ask for Danny as he is le mellieur!! Highly recommend.

I had much better experiences in the past here, and even thought of this as one of Paris's best Italians. This time around, however, the dishes were just off. Pasta was as usual very well made, but all sauces were way too sweet. Our veg. antipasti platter was just not good. Prices are super expansive here.

Sardegna was and still is our favourite Italian restaurant for almost 10 years now. Although they used to be much much better, they are still somewhat consistent in quality. I hope they keep improving and make the best pasta dishes. Order the squid ink pasta, you will walk out with a huge smile ;)

Food could be nice and authentic but I'm not crazy in Italian style in Paris by paying this kind of price. There are so many great Italian places with 'normal' prices but same quality if the dishes from here (or better than here). If I have to go to this reataurant again, maybe once again for special occassion.

We lucked onto this place during and unexpected one night stay near Gare du Lyon and what a find it was! Small in that charming way of a French cafe with an amazing menu. It is not inexpensive but the food is worth every Euro. We each had a unique pasta and were swooning over the flavors. Portions are generous, by the way. Our shared salad of fennel and apple with cherry tomatoes, mint, and onion was exquisite and perfectly balanced although it may sound odd. Expensive wine list of Sardinian offerings but there are red and white by-the-glass of a decent house wine. Booking for s probably advisable although the whole neighborhood was quiet on this May Tuesday.

One of the best restaurants I've ever been to. Had 8 days in Paris. Went there 3 times. Glorious food. The King Crab Salad is highlt recommended. We asked for a red wine and the waiter gave us a bottle I've never heard about before and it too was one of the best wines I ever tasted. Wonderful place.

My friend and I had a lovely time at this little family restaurant. They have a nice outdoor area on the sidewalk. The burrata is very expensive but definitely worth trying once. The squid ink pasta was amazing. And we didn't have room for the tiramisu but the people next to us seemed to love it. Looked great.