WT F.
Yelp
Mixed feelings and mixed reactions.
Bipolar is how I describe the food, or Jekyll and Hyde. The sushi dishes were atrocious but the other non sushi dishes were phenomenal, creative and amazing. Skip the sushi dishes and just get non sushi dishes. You will not be disappointed. In fact, if we only had the non sushi dishes, I'd tell you this is one of the most creative delicious Japanese restaurants I've ever been to anywhere.
Amazing:
- lightly fried squid tentacles with a squid liver sauce. The squid was perfectly chewy and the liver sauce was a bit bitter (in a good way) and amazing.
- scallop and tofu dumpling. It was like a giant matzo ball in a nice broth and light flavor. Never seen this before anywhere and it was delicious.
- lightly deep fried asparagus, chilled and in a light tempura tasting sauce served like stacked logs. So light, refreshing and crunchy. Germans are obsessed with asparagus, especially white asparagus, and this was the most phenomenal preparation we had in the week or so in Germany.
- grilled herring served on top in a lovely fish dashi broth with soba noodles. Never had this dish anywhere as well and it was so light, slightly fishy (but not overpowering) and delicious. My partner who doesn't like very fishy flavors or tastes or smells even enjoyed it to the point we shared this dish.
The only dish that didn't work for me in the non-sushi category was the grilled monkfish liver (ankimo). I didn't like how it changed the creamy paté like texture into something a little firmer. The sauce on top didn't work together with the ankimo and it seemed like a strange pairing.
The service is excruciating slow even when they're staffed to the brim. A restaurant half that size back home would have 2 servers or so. This place had well over 5 and they couldn't manage the load. It was mind boggling and took quite awhile to get our drink order in which was separate from our food order. It took a long time to get our bill as well.
My advice is if you're from North America, Japan, Taiwan or Malaysia, skip the sushi dishes all together. I'm sorry to say but it was the worst sushi I've ever had. Ever. Never seen a California roll that wasn't mixed but here it was. The rolls are about 70-80% rice and 20-30% ingredients. We left over 3/4 of our sushi dishes untouched. The nigiris were awful and worse than all you can eat sushi restaurants I've been to. The chirashi was equally disappointing. The bowl is huge but that's because there's so much rice. If I came just for the sushi, I'd give it 1 star.
This final complaint is for all of Europe essentially so bear with me. Beverage prices are insane. €2.50 for a small tiny glass of coke? I could buy the entire 1l or maybe 2l bottle at the grocery for less than that! I know they don't have the same carbonation machines so the pop isn't cheap like that, but the upcharge is insane all over Europe.
TL;DR skip all the sushi and sashimi dishes. Only go for the non conventional things. If you don't see the type of stuff at home, order it. If it's familiar, skip it. Also, make a reservation if you don't come right as opening. They turned away at least 6 groups in the hour we were there and it wasn't even 7pm!