Sea Craft

We ordered the Local Calamari, Prime Burger, Prime Beef Sandwich, and Cookie Sundae. The calamari was really good, especially with the pepperoncinis and aioli. The burger is a truly good burger. The tomato jam brings it together, but it's for comfort, not something new. The prime rib sandwich is more unique, but ultimately I didn't enjoy it. The cookie sundae is fantastic! My only critique is it's a lot of sprinkles, but a great way to finish the meal, and very shareable for two people. The service was pleasant. We enjoyed our servers personality, and she gave helpful recommendations, but she got caught up in conversations with coworkers a few times and I'd wait longingly for a refill. The atmosphere is incredible. Tough to beat beach front dining in the fall. Had we not been staying at The Shore House, I'd probably dine somewhere else, but I was very happy with the meal overall.

A charming restaurant with a view of the ocean. The coastal ambiance is perfect if you are looking for a nice spot to eat by the beach. The outdoor lawn area is pet friendly and there is the option to eat indoors, on the lawn as well as the wraparound patio. Staff were very friendly and drinks were delicious as well. Loved the clam chowder! We had a BBQ chicken sandwich special that is not a permanent part of the menu, which was good but not wow. Enjoyed the chowder most. Others around us said their pizza is great and to come when they do their pizza deal, which I’m hoping to try soon as well.

Stopped by sea craft the other day to meet up with a friend of mine and can’t say it was the best experience. We ordered a margarita pizza to start and it came out so burnt we had to send it back only for the next one to be undercooked but we ate it anyways. We split their meatballs and a Caesar salad after that but the meatballs tasted more like soggy bread and the romaine on the Caesar was browning and warm. To top it all off we saw someone in a chef coat come out and start drinking with friends of his at the bar hours before they closed.

Call ahead. Tremendous food and svc. Beef tips green beans and potatoes 12/10 top tier rhode island cuisine and cocktails

The Dirty Rice was exceptional! Just the right amount of spice and authentic southern flavor. Although they were very busy, service was excellent. Always a great meal at Seacraft.

My husband and I stayed at the Shore House this past weekend so of course we stopped into the Sea Craft for a drink. The staff were very friendly and super accommodating given the packed bar. We both enjoyed our cocktails. Hopefully m, next time we get to try some of the food.

Spent the weekend at Shore House and had 2 meals at Sea Craft. Great vibes and food and the head chef really knows what he’s doing. Steak with mashed potatoes with a chimichurri sauce was delicious. You need to come visit!

Told the bartender about my dairy allergy, asked if I could get the ziti with the pomodoro (I speak Italian and that just means tomato) and he said yes no problem we can cook the sauce in olive oil not butter and I clarified again no cheese on top. The dish comes out, not ziti by the way, but spaghetti with red sauce and crumbled white stuff on top and before eating I asked about it and he reassured me it was shallots but said he would have the chef make me aglio olio which is garlic and oil. I tasted the red sauce dish that was adamantly vegan and within 20 min my legs were uncontrollably itchy. He then said well I think we use pecorino in the sauce. ????? I said how many times I was vegan with a dairy allergy, even told my friend I didn’t have an EpiPen because she said she told the chef, her boyfriend that I was vegan with allergies. As if that experience wasn’t irritating enough, watching the other people in my party eat while I asked ahead of time about a vegan option, the sad excuse for a substitute that came out couldn’t even feed a toddler and was unbelievably expensive. I left extremely hungry, disappointed and covered in hives. Will never be back and will warn everyone to dine elsewhere.