Seoul Garden Restaurant

Okay. I am in love! Service: From the minute we walked in the server was sprinting around the dining area as he was the only one on hand. He kept it together, we didn’t have to wait to be served and he maintained service with every other customer in there. He’d helped me through the menu because I couldn’t eat any fish, meat, or dairy, and suggested what to avoid. He was very attentive and thoughtful, I’m pretty sure we got complimentary tea by the end of our meal because he could tell we were going to burst. The tea genuinely helped! He was polite yet friendly, so of course service was 5/5! Food: Oh. My. Goodness. I’m obsessed. Tteokbokki was delicious, perfect hint of spice, and the vegetables were incredible!!! Portions are definitely worth the price, I could not finish it by myself and took the majority of it home. My Jap Chae was delicious!! Also large portion, and our server came over to cut my noodles when he noticed me struggling. For someone who’s vegan, I left more full than I would have ever thought I would be. My partner liked his Bibimbop, and the sides were very flavorful. He also got the dumplings and enjoyed those with the sauce. Everything served had a purpose and flavor was on point! 5/5 Atmosphere: Great energy from the waiter. People were enjoying their dinners. The restaurant itself was quaint and warm. I was gushing over their awards in Hangul and sincerely this spot has become a destination! Thank you!

Their banchan dishes are yummy 😋. This is the second time we are here. The fried chicken dish is so gooodd 5/5. But we recommend eat them all while you are there to maintain the crunchiness, if you take home they’re not crunchy anymore. Fried dumplings are okay 3.5/5. Sizzling beef dish is overpriced with small portion, and we don’t recommend this dish. Total is ~$67, not including tips yet. Pricey tho but good food!

THIS PLACE IS FOR REAL !! we had the intestine hot pot 🥵🔥 OUCH 👌🏼 It had spice, peanuts, intestine tubes 😩 I’m seriously going into a trance writing this review, because it was just that good! if y’all never tried intestine, y’all don’t know what you’re missing. The finest of cuisines. Plus they said the Hot Pot was for 2-3 people. It was more suited for 4 🥲 in this economy, and they giving you that much food 👌🏼🤤 What a LEGEND

5/5 across the board here, some of the best Korean food you can find in Cleveland. This is a high recommend if you enjoy Korean food or have any interest in trying it for the first time. The staff was extremely warm and attentive despite the place being packed all night (and handling tons of takeaway business!). And the atmosphere here is incredible. Comfy hometown cafe vibes. We felt super cozy enjoying food and drinks with friends amid the hubbub of other guests on a blustery winter night. I think the quality of the banchan side dishes is a great benchmark for judging a Korean restaurant, and they smash it out of the park here. The kimchi and all of the pickled vegetables are immaculate and the namul was all fresh, bright, and crunchy. We had a seasoned tofu plate, bulgogi, stir-fried spicy shrimp, gopdol bibimbop, and plenty of soju of course. Everything was fantastic: delicious, fresh, steaming hot, cooked to perfection, and it all came out in a timely manner. The housemade ssamjang here is exploding with umami goodness. We loved every bite.

It was my first time being there I went with a friend for dinner. She had been there before. I thought their prices were really expensive to be honest with you, but the portion sizes are extreme. One plate is enough for three people so you’ll definitely have lots of leftovers. The service was two people on the floor. I mean, they kept up pretty well. We got a table right as we walked in. Some of the dishes are pretty spicy and even if you ask for less spice, they’re pretty spicy. It’s good to try new things, but just be mindful in the size of a portion size. The vegetable or seafood pancake is humongous. It’s like a platter size of a large pizza. Just letting you know. Also, before you get a lot of appetizer dishes, you get those little plates of appetizers like six little plates plus an egg that pretty much boils right in front of your eyes. It’s enough for two people just be mindful of the kimchi. It is fairly spicy if you like spicy in the right place, they also have a lot of dishes with the clear noodle which I like so I will be mindful what I ordered next time as well I ordered the boiled beef soup with vegetable. It really did not have very much taste when I got home. I added chicken stock to it with a little bit of soy. I added some ginger, and I also added some tarragon and rosemary, and then it tasted pretty good so it’s like hit or miss when you go to a new place and you don’t know how they spice the dish. Nothing was overly salty. The rice cakes are very good, but not with all that spicy on it…. My nose was running the whole time but just be mindful two people was about $75 and that’s not even ordering a drink so I have to give this between.$$$-$$$$.

Another great Korean restaurant in Cleveland! Great food, excellent service. We ordered a ton of food: Seafood Pancake, Stir fried pork with Kimchi and tofu, and Kahm Poong Gi (which is like Korean General Tso's chicken). The portions are HUGE, so good value for money with plenty of leftovers to bring home. The Banchan were fantastic (the steamed egg was wonderful as well). I'd definitely go back.

Seoul Garden has been one of my favorite restaurants since moving to Parma 10 years ago. I can't believe it's taken me this long to write a review. The food is delicious (the tteokbokki is my favorite). If you have questions about the menu the server is great about explaining items and can advise to what might be too spicy. I typically order the same thing, but the last few times I've tried new items and they are all delicious. If you are looking for something new, give this place a try!

Definitely the worst customer service I’ve ever experienced. We had the guy server with the long bob hair. I get it if you’re an introvert and don’t like to talk to people but this is literally your job. Didn’t say a word, not even a yes or okay, when taking our order. Gave me an attitude when I tried to add a steam egg to our order and whenever I asked a question. It’s unfortunate because the food was really good but I don’t think I’ll be back

We had been looking for a Korean restaurant for awhile and this one hit the spot! We love hot pot and went for the meat hot pot consisting of spam, hot dogs, veggies, and noodles. It was VERY spicy, but if you like spicy I say try it! We were definitely sweating a bit. Worth it! They gave us multiple rounds of sides which we love to eat during our meal and with different ingredients in the hot pot. Also, who doesn't love SOJU! They had multiple flavors to choose from. We will definitely be back!

Such a great Korean restaurant! I'm a Korean American who moved to Cleveland about 2 years ago and have been on the hunt for good Korean food. After multiple recommendations to check out this place, I finally made it! We came during lunch and were greeted warmly and seated immediately. We ordered the galbi lunchbox and the kimchi stew. Both were very delicious and affordably-priced! There were lots of free side dishes, including the steamed egg (which is a nice surprise)! The vibe reminds me of a traditional Korean restaurant that you see in Los Angeles, which was very nostalgic and reminded me of home. The staff are super friendly and quick to offer refills of drinks and side dishes. 10/10 recommend!

Seoul Garden has always been known in Cleveland for home cooked Korean fare and never disappoints! The servers are always friendly and welcome you in. If you are coming in on a weekend I would definitely recommend a reservation, the room fills up quick! I would always recommend the tteokbokki(spice scared beware) and the seafood pancake, which are classics every time we come here. Last time we tried sah chul tang by recommendation and really enjoyed it! Will definitely be adding to the rotation I would definitely recommend this place for anyone looking for warm, cozy comfort food. A must try!

While there aren't that many vegetarian or pescatarian options and it's quite a drive away, I highly recommend Seoul Garden for delicious Korean fare. Large parking. Comfortable booth seating. Great for big groups. Excellent attentive service. Make sure to try the barley tea or a delicious light beer like Terra. Some of the best shumai and eel dinner I've ever had. Make sure to try the Gyeranjjim, a Korean savory egg custard dish. Comes bubbling hot and served in earthware. Great complement to any dish!

My niece has been so excited about South Korea and learning Korean, so I decided to take her to Korean BBQ. When I searched for Korean BBQ nearby, I found this establishment and I'm glad I did. Upon entry to the quaint and cozy restaurant, we were seated immediately. There was only one waiter in the restaurant and he worked his tail off! I never seen such efficient service from one person. But it would be great, it had another waiter to help him out. The food came out which was a lot! But we enjoyed every bit of it. Especially the dumplings!!! This restaurant is definitely worth the visit!

Dropped by on a whim with my friends because we were in the area for errands and we were not disappointed! The outside of the restaurant doesn't look like much, but when we walked in I could immediately tell it was authentic. The prices are a bit steep but the portions are hefty. The japchae was the best I've had in Cleveland for sure. All the dishes were super flavorful and filling. I'll definitely be back if I'm in the area!!

**1st Time Experience** Seated immediately for 2 from an attentive waiter on a weekday. Food came out at a timely manner. Place was clean and pleasant. Galbi Tang - tender, tasty and comforting. Seafood Jungol could feed 2 to 3 people. Would eat here again if ever in the area again.

This is the best Korean restaurant in the Cleveland area in my opinion! I've been able to come here a few time both takeout and eating in. The restaurant itself is simple- maybe a little messy, but plenty of tables! The servers were super nice and gave good suggestions. My favorite thing on the menu is the tteokbokki. the rice cakes they use are so looooooooong and the sauce is perfectly spicy. I usually will also get japchae, bibimbop, and a soup like spicy seafood or spicy kimchi. The flavors are just amazing. I can't say anything about the BBQ as I did not have the opportunity to try it. I will note the prices are a tad higher than other Cleveland spots like Miega or Ha Ahn in Asiatown. Miega used to be my go to place, but I think Seoul Garden has replaced it!

I have not been to thisrestaurant for quite awhile because they got too expensive. S o after 4 yrs we decided to try again. Not only were they too expensive but the portions are small and the food had no flavor. Will not go back.

Nice experience. Restaurant empty on a Saturday afternoon. Service was a little impatient. The food was great - fried chicken and thin glass noodles. Large portions. Veggies were fresh and just enough spice.

This places continues to serve delicious food and great service! The fried chicken was a little too sweet for my taste but everything else is 10/10!

I have to first state that the waitress here is superwoman. She's a one woman show but takes orders, brings them out, gets anything you requests and cleans up! We had the Galbi and Bulbogi as far as meats along with the Pork kimchi soup. Everything was delicious! As far as sides their Kim chi was a little on the sweet side which I enjoyed.

The prices don't match the ambiance . Good food but not good enough for the price. Portions are small

Finally found a place with good Koran BBQ. Not used to ordering Korean food so the menu may as well been in a foreign language. Did not know that if you order ONE thing you get nine dishes with food. Next time I will go with someone that has eaten there before. On the negative side was the place had a strange Oder, that I'm assuming we're from the spices.

I forgot that I visited this Korean restaurant in November 2020 with my Indian friend. At the end of the review, you'll see PHOTOS and a VIDEO attached which will give you a nice visual of what we ate on that winter night. When my friend and I arrived, there were maybe 1 or 2 other tables occupied with people so the restaurant was not too busy which was nice given we were still living in the COVID pandemic then. FOOD -- I ordered the seafood pancake and beef bulgogi. I loved the seafood pancake which is similar to the Japanese Okinoyami version. I enjoyed the seafood pancake which was all savory. The beef bulgogi was slightly too sweet for my palate. SERVICE (free tea and banchan) -- I appreciated the friendly demeanor of all staff members. The complimentary tea (corn and barley tea) and the complimentary BANCHAN, which are vegetable side dishes, gave an extra touch to the overall service. If I'm ever in the neighbourhood, I won't mind stopping by again. **** - 34/150 total reviews in 2022 - 512 total overall Yelp reviews - Reviewed on 28 March 2022

Great place to eat! Came with a large group and they seated us no problem. Very friendly

The food is good but it's too pricey even with the amount of food. Be careful as they're not flexible on weekends. You can only get the large 12 piece tteokbokki (can't get the 6 piece on weekends) so if you're alone that's all you'll be getting.

Excellent Korean food. Every dish I ordered was authentic and tasty. This restaurant is a gem. Don't miss it. Service was prompt. I ordered Kalbi, seafood pancake, Shumai and soup.

A pretty good Korean BBQ place! We really wanted the beef short rib but they were out! We had the pork belly instead which was great, of course, but around prime dinner time, to have a major entrée item be out is kind of annoying. Servers were nice but did not fill waters nor napkins very often. I've been to many other Korean BBQ places and there were a few more side dishes available. For 2 people at the price of $45, was expecting more than 6 tiny dishes. The steamed egg was a good surprise though. It only came with 2 sauces and there was no gochujang! We also ordered strawberry soju which was amazing but here they charged you $13 for the bottle. I get the restaurant upcharge but dang, at an Asian grocery store, these run $6-$8 I believe.

You know a place is good when a crowd is forming waiting for them to open. And when that crowd is mostly Koreans at a Korean place. It was nearby, and got good reviews, so we went here. Lots of interesting stuff on the menu, but I went with the basics, Bulgogi. It was very good. Lots of tender, tasty beef. More vegetables than at some places. Perfectly cooked rice to the side. The banchan, as always, was probably my favorite part of the meal. Loads of pickled veggies, some spicy. They also brought a bowl of hot egg soup. I don't know what it actually is. But sort of like scrambled eggs in some broth. Steaming hot and bubbly when it arrived. Bland, but a good counterpoint to some of the heat. I gobbled it all up, and got refills on some of the banchan. Canned pop, good service, good prices for the quality. I left stuffed and happy. This is the kind of place where they put the money and effort into the food, not the decor. It's nice enough inside and out, but nothing fancy. Looks like they have a party room across the way.

Went out and got some fried chicken with a sweet & sour sauce and fresh garlic - it was good! And had some yogurt Korean alcohol - that was nice too- .. fun night - the restaurant was smaller than I expected and somewhat crowded - but overall the food was good ! I even got some side dishes with my order - delish!

Cute little hole in the wall place. Definitely not anything fancy, but the food made the trek to Parma worth it. We brought a large group and our whole party left satisfied. The fried dumplings started us off. A little salty for me but still delicious. Beef bulgogi was also very salty and had no spice to it. It was saved by adding the Tteokbokki to it - which was too much heat on its own. Very authentic and can't wait to try more!

The restaurant had a smell.of death, everything in the building seemed outdated, the ac made a loud growling sound. However, as I found myself in my seat I found the feeling rather calming, almost a time capsule of the older times. Shame the food that was presented before me was nothing more than uneditable, it was horrifying.

So it wasn't the best Korean food I've had, but I've been living in LA, but its pretty decent in Cleveland. And so, the 4 stars. Food was tasty, lotsa banchan (even if not all tasted really good), and service was quick if you could get the waitress' attention. Service was funny, if you could get the waitress' attention it was good. At one point though I was just waving my arm around trying to get her attention and failed. There was only 2 other tables there so it wasn't like it was ultra busy or anything. So prices are decent here, soon dubu wasn't too bad. Pricier than what I'm used to but expected. Banchan was plentiful, some good others not so good. Banchan list-anchovies, egg thing in stone pot, pickled radishes, tofu, napa kimchi, soy bean sprouts, jop chae, some other type of kimchi etc etc. Quite a bit...some okay, some not so good, but in good supply at least. I got the soon dubu, which was tasty and in a large proportion, but was just tofu and onions and barely any seafood. Just some little shrimp and 3 pieces of squid and nothing else. The spicyness comes from chili oil and it just sits on top. You can ask for a higher spice level and they just put more chili oil. So yea I left happy after eating at this place. It's not Koreatown in LA of course, but it was pretty good. I've been spoiled...

Seoul Garden is my go to for Korean. When I have a craving for KFC, a pit stop here is always in order. Food is great and staff in the front are always kind. I love love love the potato side dish, though, I haven't seen it in a while. The menu was recently update (?? - consolidated to a 2 sided menu), but still includes all the staples. My goto are KFC, sweet and sour pork, spicy squid, tofu soup, and army soup. If you want meats, just do BBQ instead of pre-cooked al la carte options.

When we visited Cleveland, I looked at Yelp and the reviews for this restaurant were good. I had Bibimbap. I regard myself as a Bibimbap connoisseur. Although I was unimpressed by the appearance of the beef in the dish, the dish was outstanding. I give it 5 out of 5. My partner had grilled mackerel. It was two big pieces. She was not happy with the way it was filleted. One piece was a 'proper' filet, but the other 'filet' was the 'rest of the fish.' That was odd. She did not think it was particularly flavorful, but I have eaten Saba Shioyaki many times at Japanese restaurants (yes I know, this is a Korean restaurant) and I thought the mackerel was very good.The waiter - possible the hardest working waiter I have ever seen in my life - got her some lemon slices and she was happy after that. 4.5 out of 5. The Banchan was excellent, especially the seaweed and daikon salad. I really liked the Pepperoncini that were dressed with a sweet golchujang. I also liked the presentation of the omelet. I am used to it being served 'ready to eat.' Here the egg is presented as it is boiling in a heated iron pot. After a few minutes, the egg was cooked and ready to eat. Banchan - 5 out of 5. I would have drunk kloud beer, but they were out. Instead I had an OB (Oriental Brewing) and it was excellent. (Read the label; it is entertaining.) Many of the customers we saw were Korean which in my mind is indicative of 'culinary authenticity.' They have a small parking lot next to the store which was very convenient. If this restaurant were in my hometown, I would be a regular. Finally, the waiter has to been seen to be believed. I have never seen a faster or harder working waiter. He earned every penny of the generous tip I left.

Very friendly awesome place first time eating Korean food. It was busy so you know it was good food and it was definitely would go again.

Yumm!!! Seoul Garden is by far my favorite place in Cleveland for korean food -- the portions are large, the dishes are flavorful, and the banchan are unlimited! Some of the typical banchan dishes include kimchi, pickled seaweed, jalapeno peppers with spice, bean sprouts, and steamed egg (you are limited to only one of these though). My go to dishes include the galbi (my ultimate favorite! tangy, grilled korean short ribs), seafood pancake (is a massive dish, we always use it as an appetizer), dubboki (spicy rice cakes), and jap chae (stir fried glass noodles with veggies & meat). However, every dish I have tried/ ordered at this place has always came out pretty good in my opinion. I think this restaurant is best to go to with a group so that everyone can do family style to try the different entrees. Just know that the smell of the food will cling to your clothes -- so just keep that in mind before going! While it is a bit further out of the way for me in terms of location (since most other korean places are near Asiatown), a trip to Seoul Garden is always worth the money and time.

We came here with a really big group and I'm not sure why but somebody decided we should order more dishes than the number of people in our party. Anyways, we got two each of the seafood pancake, bulgogi, galbi, Kahn poong Gi and japchae, one dukbokki and one Budaejigae (army stew, serves 2-3 I think). The food was great, as always. For some reason the bulgogi portion size was really small compared to everything else (we wished we had just ordered more galbi instead). The Kang pong Gi was a really big serving size, it kind of reminded me of orange chicken or general Tso's chicken. The budaejigae was spicier than I expected (still really tasty but I thought it would just be moderately spicy). The seafood pancake is really big and is sliced into 8. Dukbokki came with some strips of carrots and peppers and the big long rice cakes. The japchae was really flavorful and came with beef and vegetables in it. We had a bunch of food leftover because we ordered so much. The service was pretty good and they were pretty attentive and helpful (especially considering the fact that we were a big noisy group with also a few babies). Also the food came out pretty quickly which I happy about since we were all pretty hungry. They had steamed egg and veggie side dishes and we each got a small bowl of rice included with the meal.

Great food and it's neat how they make a production of your meal with all the little "extras" and sides. First time I had ever had Korean food and it was quite the experience. Plus the food was great!

I've been twice to this little restaurant, and I can't wait to come back again. Definitely not your average Asian food. So much flavor with the right amount of heat!

Wow..what can I say? If you leave this place hungry, there is something wrong with you. Prices are great for what you get and everything is tasty. Most of my favorite Korean spots are downtown, but this place here in Parma is just as good an option and it saves the drive to downtown from the burbs. You get a serious amount of food. Kimchi is good and reasonably spicy. They bring out free appetizers and by the time your real meal arrives, you are usually stuffed. Will definitely be back. Only reason I docked this place a star is the bathrooms...they are tiny and are also being used for cleaning product storage. But I guess that's to be expected given this place is so small. Anyhoo, just come here, eat, and leave happy and stuffed

Great korean food. I really enjoy everything I ordered. My recommendation: teoboki (ricecake), fried dumpling, kalbi (japche, and spicy squid.

Authentic Korean food that tastes great and according to my buddy who has lived in S Korea for 5 years, very delicious!

The food is pretty good. Loved the kimchi stew it's truly some of the best in the area and if that's all we ordered I would've given 5 stars. Expensive!!!! Their fried chicken is not like other Korean fried chicken I've had, I wouldn't recommend it if you really had a taste for Korean fried chicken, more like Chinese take out general tso chicken pieces covered in sweet and sour than anything else. They were out of most of the main things during peak hours which was annoying but the service was great!

Seoul Garden was definitely worth the drive out to Parma! I really like their banchan variety (6 dishes) which were all delicious and probably slightly better than Ha Ahn's. Dduk bok gi is usually a hit or miss for me, but this one was perfectly flavored with a balance of sweet and spicy and not too starchy. We got the spicy garlic fried chicken (gan poong gi) which was tasty but a lot more sweet than spicy so ask for extra spicy if you like it with that extra kick. Pretty reminiscent of Bonchon wings, but with some added flavor from the garlic and red peppers... dont forget to pair it with the pickled radish! Portion sizes for both entrees and appetizers are hugee so one plate is definitely more than enough even for two fried chicken aficionados with plenty of leftovers to take home. Came here a little before 8 on a Thursday night and despite looking pretty dead and abandoned on the outside, it was pretty bustlin - expect a reasonable wait

Best Korean food in town ever!! The foods were so much good and came really fast. Nice atmosphere and staffs.

If there was any way to give a 6th star to a restaurant once a year I would use my star on this place. WOW is all I have to say. Everything was absolutely amazing and I will definitely be coming back here

Each time we come here, we always try to try something new. There has yet to be a dish that wasn't authentic and excellent. If you're a Parma local, this is the THE Korean restaurant that should be in your list of go-to eats. If you love spicy food, great! If not, make sure you ask them to adjust the spicy level!

Rather enjoyed the food having great tasting blend of Korean flavors. It's a little bit on the hot or spicy side for the dishes although very tasty. The workers in the dinning area are working very and it was busy on a Friday evening as expected for a weekend I didn't really scan the place carefully and it may have 15 tables for groups of 4 people for each table. Relatively clean and having traditional dark brown restaurant style tables. Is seems as if the workers are working hard and where they really need one more extra help to make it easier o. Then during the evening hours. They provided several appetizers with the meal with extra upon request. Please request for more if you plan to plan to eat the appetizers. The only downfall of the visit would be the price. I do feel that it is higher priced for entrees dishes and the bill is about 20 to 25% more than I would expect to pay. I am not sure if there is any other places in town that have similar quality and I would like to try them. Reply back or leave comment if you know and can share places around town. I had to drop the total by one star because of the pricing since it not a fancy dining place inside and would expect to pay that much. I would still visit again if I couldn't find another place at a slightly lower cost. Great place and thanks for your delicious food.

This is one my favorite Korean restaurants in the greater Cleveland area. They are almost always busy and want to get a table you can enjoy the delicious ban Chan or side dishes that they provide. There are usually 9 to 12 different side dishes to try before you order your dinner. We've ordered the spicy seafood soup, tteokbokki (spicy stir fried rice cakes), bibimbap as well as the wonderful Korean fried chicken. Service is fast and meals come with a bubbling egg soup in broth. This is definitely a great place to go for authentic Korean cuisine.

I love stopping by at this restaurant everyone I goto Cleveland. This is one of my favorite Korean restaurants in the area. This restaurant has good banchan or side dishes selections. I love the fact that they have gyeran jjim or steamed egg as their complimentary sides. They have a pretty good alcohol selection here as well ranging from korean beer, different types of sojus, rice wine, and etc. The portion for their jungol is pretty big and they don't skimp out on the meats and veggies. And other foods I've ordered are fairly priced here as well. Overall I recommend this restaurant if you are craving korean food! They have been reopen for dine in again since COVID and have implemented social distancing to their restaurant.

I was honestly disappointed. I was really looking forward to a Korean bbq, we got the pork belly (39.95). It was grey and had no flavor. I apparently also came on the only day it doesn't come with steamed eggs. The oil catcher wasn't properly placed and leaked all over the table. If I came back it would be to try a hot pot. We got a 2nd dish that was much better but it was just classic. Rice, broccoli and chicken with sauce. They did give us a yogurt drink at the end that was tasty. While it was an experience, it was also disappointing

Interesting take on tteokboki using long rice cake (which tasted pretty fresh!) and different sauce, and no fish cake. It was good and just spicy enough for the everyone at the table to enjoy, but the fish cake was missed. A nice selection of banchan and complimentary steamed egg were all good. Least favorite at the table was the kkanpoongi, which was not at a crispy. Other entrees were good. Bill came with little bottles of yogurt flavored drinks to up the authentic experience.

My boyfriend and I stopped by here for a late lunch, and their indoor restaurant is open with seating at least 6 feet apart, with signs requesting that everyone wears a mask when they leave their table. We ordered shumai as an appetizer, hot tea for both of us, japchae and bibimbap. The food was amazing. The japchae was especially delicious, with the excellent noodle flavor, and beef. And of course they offered small sides to come with our meal. The food portions are large, and the price for two people was about $40.

The food is not as good as before. The seafood pancake was over baked which is already black and it is really hard to find any seafood on it. Disappointed.

Good service and side dishes. Ambiance is not too clouded. I had hot pot rice and is was really good.

Had a quick lunch here. Fried dumplings were done excellent with crispy skin and generous portion of stuffings. My bibim bap was quite nice. Rice cakes had a huge portion size, but was a bit too mushy and runny. Overall, good quality food for the price.

The food tastes great, just the right amount of spice. Number 50 is my favorite! ! It costs a bit more than other restaurants but is worth it.