Elisabetta V.
Google
Our stay at the lodge during our safari was truly exceptional.
What made the experience even more memorable was the staff. They were consistently attentive, friendly, and genuinely committed to making our stay perfect. I especially appreciated how thoughtful they were about my dietary needs, especially the chef Daniel. Living with celiac disease can make travel challenging, but the team went above and beyond to ensure that every meal was safe and satisfying. They prepared gluten-free options with care, double-checked ingredients, and always reassured me that my well-being was a priority.
Thanks to the combination of remarkable design, comfort, and truly exceptional service, this lodge became one of the highlights of our trip. I would wholeheartedly recommend it to anyone looking for an unforgettable safari experience.