Serra Sausage

What a great find and local gem! We passed it and decided to stop. It brought me to my youth of local places doing authentic processing! We had a great host that greeted us behind the counter, he gave recommendations and we got breakfast sausage, kielbasa, and extra hot sausage. Everything was wonderful. Great flavor and definitely a hotter sausage when wanting to make perfect hot sausage pepper and onions. We would not only recommend but say GO don't second guess, great place and a great team there.

The best sausage I’ve ever had. Not even close! The special blend? Forget about it. Please, stop by the market or pick it up at Shop Rite. I have zero affiliation with Serra Sausage other than eating a ton of it.

A high-quality clean tasting sausage. Especially enjoyable is their breakfast sausage if I ever owned a breakfast spot, I would highlight the sausage on my menu.

Received my shipment in Florida today and can’t wait to chow down! So happy I can have a taste from back home here. Best sausage hands down! Everything was packaged perfectly and arrived pretty much still frozen. Thank you!

The staff is always helpful, nice and just all around wonderful!!! And I have not had anything from Serra that was not delicious!! Try the breakfast sausage they take me back to being a kid in the 80's The Absolute BEST!!!

The best Sausage your gonna find in South Jersey! The Extra-Hot Italian Sausage is Fantastic, Heck all their Sausage is a Cut Above the Rest! Always Fresh, Always well worth the Trip! Do yourself a favor & Check them out. Try the Seasoned Boneless Pork Roast, it's awesome!

The family loves this place. Great tasting and fresh everyday. Pricing is good. Worth the fresh added flavors you can't get at local stores. We loved the garlic and broccoli.

You folks have sausage figured out. I'm not aware that I've ever had better. We live west of Philadelphia but we have a friend that lives near you. We will be pestering him regularly to add mass quantities of your sausage to whatever he purchases so that we can connect for some Serra Serra Satisfaction.

This is a great old school mom and pop place. I miss places like this that have a personal experience. The good old days.

Simply the best sausage I've ever had. Serra's "Special"? Forget about it. It's better than bacon!

Nice people very polite. Great sausage great customer service. Stuff is very fresh. Nice variety of products in the store.

The breakfast sausage is amazing as well as all products The people are very nice as well

Serra sausage the sausage king ,always fresh clean establishment, can't be beat I only get there products

You're not getting better sausage. Absolute steal at under $6 per pound and several types to choose from. You want it shipped? No problem just call and ask. Shoot a deer and want some of it turned into sausage? Just bring it over! And best part is everyone is super friendly and helpful. Won't get sausage from anywhere else. Great find.

Still the best sausage ever!! This is a regular pit stop during visits to Vineland, NJ. I come prepared with cooler bags to transport it back to the DMV area!

We love the loose breakfast sausage, its the best! Also tried a special sausage with parm and garlic and it was fantastic too.

They have the finest, freshest sausage around. Check out all the different varieties. It now available also at Acme and Shop Rita

Good gracious! What have I found here! What has foufound me? Friend to live up the street from you brought some of the sausage to us on the other side of Phila. This is great sausage. I'm not aware that I've ever had better. I will be going out of our way to get more and to pester our friend to pick up for us also. Thank you for what you do.

Without a doubt the best sausage in South Jersey! My favorite is the Serra Special, a perfect blend of sausage, provolone cheese, garlic, and parsley. Pan-fry it with your homemade meatballs, place in a large pot of your favorite tomato sauce, and allow the aromatic flavors of the meats to permeate your sauce. Also excellent with sweet peppers and onions on a torpedo roll. You'll never buy another!

Without a doubt, the best sausages in the North Eastern US. I have tried most of what they make at Serra but my absolute favorite is their Andouille sausage. It's as close to what you get in NOLA as you could wish for. Being a Cajun Cook and always looking for the finest ingredients, Serra hits it out of the park every time. They have a full line of Italian and specialty sausages in their modest little shop and they serve an incredible breakfast sandwich. I moved to South Carolina and one of the things I miss the most is my weekly visit to Serra. Next time you're in Vineland, stop in and load up. It's a must on my visits to The Garden State. You'll thank me. Mac

Best sausage I've ever had anywhere hands down. We always get the hot and plain sausage make a huge pot of sauce and make sausage sandwiches with peppers and onions. We also make our own patties to serve with breakfast.

The best sausage I have ever had. This is the bar that others get compared to. I have my parents, who live around the store bring me sausage every time they come to visit.

Best Italian sausage. A favorite for my family for the last 25 years at least! The Serras Special, aka provolone, parsley and garlic is my favorite. Delicious with pasta, even better on a good Italian roll with sauce and provolone.

Haven't had the Italian sausage but the kielbasa is awful, too spicy and hot, not the way my Dad made it, he was a Lithuanian butcher.

I have bought sausage and pork products from all the Philly 9th street Italian meat markets and Serra's by far has the best tasting sausage products anywhere!!. It is always clean and the pork is always fresh. I have ordered chops and crown roast and they are great! I have also brought them venison to make venison sausage and again the sausage does not get any better tasting. I only wish they would re- open they Deptford location they used to have so I wont have to drive down from Bellmawr to get it. Best Sausage anywhere!!

best sausage I have eaten especially the spinach and provolone