Andrew G. T
Google
A Legendary Start at Souq Waqif
If you find yourself wandering the labyrinthine stone alleys of the Souq with a hunger that only tradition can cure, make a beeline for Shay Al Shamoos. This isn't your bog standard breakfast cafe; it is the empire of Shams Al Qassabi, a local icon who paved the way for women in Qatari business. The walls are a tapestry of history and fame, yet the vibe remains genuinely family oriented and welcoming to everyone from locals to curious travellers.
The Devilish Eggs and Cheese
The undisputed heavyweight champion here is the Eggs and Cheese served with fresh bread. There is some sort of mysterious, creamy sauce tucked inside that I simply cannot decode, but it is devilishly delicious and well worth the inevitable messy fingers. It is rich, comforting, and easily the most addictive thing on the table.
The Crispy Lamb Regag
For a bit of texture, the Meat Regag is essential. These are paper thin, crispy crepes folded into neat triangles. The lamb version is beautifully mild and seasoned with finesse, providing a light but satisfying crunch that isn't too heavy for a morning meal.
The Earthy Egg and Mushroom Regag
The Egg and Mushroom Regag is another winner for those who love a savoury bite. It maintains that signature paper thin crispiness but adds an earthy depth that keeps the palate interested. It is a fantastic vegetarian friendly option that doesn't compromise on the traditional Regag experience.
The Custom Golden Elixir
To wash down the feast, I opted for a Hot Lemonade and Ginger, but I asked the kitchen to go off script by adding a healthy dose of Turmeric. They were more than happy to accommodate this bespoke request, serving up a vibrant, glowing tonic that feels like an internal hug. It is the perfect zingy counterpoint to the rich, savoury flavours of the eggs.
Effortless Service and Modern Manners
The hospitality is spot on, with English speaking hosts who manage to be attentive without hovering over your shoulder. In a wonderful nod to modern convenience, they accept Apple Pay, so there is no need to faff about with local currency if you are just passing through. At around £12.54 for a spread that could feed a small army, the value for money is exceptional.
The Indoor Dining Strategy
A quick word to the wise regarding the seating arrangements. While the outdoor tables offer a front row seat to the theatre of the Souq, the local flies are unfortunately quite fond of the menu too. The restaurant has those blue light electric zappers stationed around, but the frequent and audible pop of a fly meeting its end is a bit of a mood killer while you are tucking into your breakfast. Save yourself the trouble and sit inside where it is cool, calm, and blissfully quiet.
