15 Best Places to Eat Like a Local in Tokyo | Condé Nast Traveler
"Walk under a hanging nobori curtain, through a dimly lit vestibule, and into Shichifukujin Tamaki, an unpretentious parlor of soba and kaiseki that offers comfort food in a comfortable setting. The restaurant feels like a welcome respite from the rancor of Roppongi—in buckwheat noodle form. Here you'll find a rather traditional approach to Tokyo dining, one that predates the days of extravagant tasting menus or boundary-pushing experimentation. So stick to the classics: soba, miso, and maybe sake or Sapporo." - Brad Japhe
Small izakaya with upstairs seating. Quick service
😷 Face masks required
💴 ¥1,500—¥3,000 per person
🚻 One Bathroom
📞 No reservation required
🥬 Not vegan or veggie friendly
🧾 No English menu, has some pics
Guillaume Proux
Google
Excellent food options. It would be nice to have some kind of all you can drink option.
Nicola Russo
Google
Really good food and friendly environment, we live close by and we try to eat here as often as possible. Highly recommended, also with kids
5월 31일에 6명이서 식사하러 갔습니다!
1층에만 자리가 있는줄 알았는데 2층에도 자리가 있었어요.
1층은 1~2인이 앉기 적당한 자리고 2층은 3~8인 이상 앉아도 될 자리가 있습니다.
단체식사는 미리 전화만 하고 간다면 가능할거같습니다.
(저희도 전화로 미리 물어보고 갔어요)
고로케가 엄청 맛있어서 추가 주문하고 싶었는데 다 떨어졌다 해서 조금 슬펐어요🥲
쿠시카츠 처음 먹어봤는데 좋은 가게에서 맛있게 먹어서 더 좋았습니다!