15 Best Places to Eat Like a Local in Tokyo | Condé Nast Traveler
"Walk under a hanging nobori curtain, through a dimly lit vestibule, and into Shichifukujin Tamaki, an unpretentious parlor of soba and kaiseki that offers comfort food in a comfortable setting. The restaurant feels like a welcome respite from the rancor of Roppongi—in buckwheat noodle form. Here you'll find a rather traditional approach to Tokyo dining, one that predates the days of extravagant tasting menus or boundary-pushing experimentation. So stick to the classics: soba, miso, and maybe sake or Sapporo." - Brad Japhe
Small izakaya with upstairs seating. Quick service
😷 Face masks required
💴 ¥1,500—¥3,000 per person
🚻 One Bathroom
📞 No reservation required
🥬 Not vegan or veggie friendly
🧾 No English menu, has some pics
Guillaume P.
Google
Excellent food options. It would be nice to have some kind of all you can drink option.
Nicola R.
Google
Really good food and friendly environment, we live close by and we try to eat here as often as possible. Highly recommended, also with kids