Melvin J.
Google
I stopped by for lunch and ordered the Cold Soba Noodles with Mountain Vegetables for ¥1,200 and a Hida Beef Skewer for ¥650. The soba noodles were smooth and nicely chilled, perfect for a warm day. The dipping sauce was light and balanced, and the mountain vegetables added a refreshing earthy flavour with a mix of textures, slightly bitter greens, soft mushrooms, and crunchy root vegetables.
The Hida Beef Skewer was tender and juicy with a light char on the outside. The flavour was rich and slightly sweet, with just enough fat to melt in your mouth. It’s a simple dish but really brings out the quality of the beef.
Service was quick and friendly, and the restaurant had a cosy, traditional feel. A great place to stop if you want to try local flavours in Shirakawa-go.