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Karuizawa Is the Perfect Mountain Retreat in Japan — and It's Not Far From Tokyo
"We spent our last evening at Shola, what some consider the best restaurant in Karuizawa, where the warm, candlelit interior framed a procession of perfectly calibrated dishes — from a pork-jelly terrine on a cracker to a buckwheat risotto and a salad of 12 types of greens — and afterward we visited the hotel's whisky bar, whose collection includes local malt whiskies dating back to the 1960s." - Katie Kitamura
Bistra A.
Google
Food and service were exceptional. This stands out as one of my favorite meals across multiple trips to Japan. The careful use of local ingredients and care put into each dish showcases the team’s craftsmanship so beautifully. Healthy and also outlandishly tasty. Worth coming to on its own if you’re staying in Karuizawa!
Jessi T.
Google
The dinner here was amazing, more like a fine dining experience rather than traditional Japanese kaiseki-ryōri. It had a fusion, Scandinavian style, with the chef creatively using local ingredients. We truly enjoyed both the flavors and the stunning visual presentation. We're so glad we chose to dine here—highly recommended!
Seve V.
Google
Phenomenal eating. While definitely upscale it didn't have any of the pressure that can accompany fine dining. Highly recommend the oats for breakfast as that was, hands down, the group favorite
Diego San Román A.
Google
My partner and I were able to enjoy a closed set menu prepared with local products from the Karuizawa area, masterfully cooked by Chef Okamoto-san. The flavors and textures were very well integrated, as well as the preparation and proposal of the menu itself. The setting of the restaurant, inside Sishi - Iwa - House, made it even more special. Many thanks to the Restaurant Service Leader, Yusuke Mori, and Chef Okamoto, with whom we were privileged to share our impressions at the end of the evening, for a perfect evening. If you are wondering about the price, it is more than fair if you objectively value Shola's proposal. Warm greetings from Spain.
Valentin P.
Google
Amazing dinner
The chef puts really much attention to detail and his passion of sharing locally sourced products.
James B
Google
Absolutely exquisite meal in a serene setting with attentive service. Ingredients are all locally sourced and delivered in balanced omakase by Chef Okamoto and his friendly team. Special mention to the cured salmon and mushrooms which were incredible. Looking forward to returning in autumn to enjoy the vibrant forest surroundings.
takahiro Y.
Google
Delicious seasonal dishes. We enjoyed dishes such as mushrooms and venison, gifts of the Japanese mountains. It was a great dinner and breakfast.
wen kang S.
Google
Amazing dinner menu with great service!