Silco Bar & Kitchen

Restaurant · St Ives

Silco Bar & Kitchen

Restaurant · St Ives
Seagull House, The Wharf, Saint Ives TR26 1PU, United Kingdom

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Silco Bar & Kitchen by null
Silco Bar & Kitchen by null
Silco Bar & Kitchen by null
Silco Bar & Kitchen by null
Silco Bar & Kitchen by null
Silco Bar & Kitchen by null
Silco Bar & Kitchen by null
Silco Bar & Kitchen by null
Silco Bar & Kitchen by null
Silco Bar & Kitchen by null
Silco Bar & Kitchen by null
Silco Bar & Kitchen by null
Silco Bar & Kitchen by null
Silco Bar & Kitchen by null
Silco Bar & Kitchen by null
Silco Bar & Kitchen by null
Silco Bar & Kitchen by null
Silco Bar & Kitchen by null
Silco Bar & Kitchen by null
Silco Bar & Kitchen by null

Highlights

Beachfront cocktails, katsu chicken, flatbreads, and sorbet  

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Seagull House, The Wharf, Saint Ives TR26 1PU, United Kingdom Get directions

drinksilco.co.uk
@eat_silco

£20–40

Information

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Seagull House, The Wharf, Saint Ives TR26 1PU, United Kingdom Get directions

+44 1736 797222
drinksilco.co.uk
@eat_silco

£20–40

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Last updated

Oct 24, 2025

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yiktingg

Google
I had such a fantastic time at Silco Bar & Kitchen! The atmosphere is relaxed and welcoming — perfect whether you’re just stopping by for a drink or settling in for a longer evening. Their menu has a great selection of snacks and dishes, designed to go really well with drinks. You can tell a lot of thought has gone into the combinations; everything we ordered was packed with flavor and perfect for sharing. One of the best parts was their happy hour menu — the prices were very reasonable, especially considering the quality of the food and drinks. It made trying a range of dishes really affordable, which was a huge bonus. Every dish we tried was delicious, but the absolute standout for me was the passion fruit sorbet. It was the perfect balance of sweet and tangy, super refreshing, and the ideal way to end the meal. I would honestly come back just for that sorbet alone!

Kowsar Shahbazi

Google
Very good food, the chef definitely knows how to combine different tastes and spices from different cousines. Small portions so recommend to order two per person. Great service. Cocktails are not as great as the food though.

Summer

Google
A very popular restaurant — we arrived at 7pm and the only available seating was outside, next to the bins. The menu is simple with limited options, and the portion sizes are quite small. Overall, the dishes were on the salty side, and the much‑recommended fish curry tasted rather sour, which I personally didn’t enjoy. That said, the service was friendly and the prices were affordable.

Cathy Green

Google
Our favourite restaurant in the UK so far. (We went 2 nights in a row!) The food was delicious and extremely well presented. We loved how each dish was a twist on traditional food, made with local produce and with so much flavour. The staff were extremely friendly. Highly recommend.

Sindhu Pavuluri

Google
Easily the best restaurant in this St. Ives if you’re looking for a bit of variety. The location is great- right next to the pier. The service is good and the wait staff are friendly. The ambience is lovely. The drinks and food have quite a complex flavour profile. There are good veggie options. Would highly recommend.

Henry U

Google
Simply amazing! The monkfish curry was a dream! The fish was cooked to perfection and served separately which allowed us to fully enjoy the various flavours and textures the dish offered. We ordered several items too but the fish curry really stood out among all the excellent dishes we had.

Alice Crawford

Google
Delicious food - every dish was super tasty; spiced mince lamb, crab fries, broccoli, mackerel. I could have ordered any of the dishes - they all sounded fab. Service was impeccable, really friendly staff - special shout out to Fyna who gave us recommendations for local beaches and places to visit.

Audrey Dilmi

Google
Best restaurant in Cornwall I have been so far. We tried the 3 fish dishes: tandoori monkfish, tamarind and coconut fish curry and lemon burnt sole and it was delicious. The recipes were very original and unique. I strongly recommend it