"Located down on the harbor and hidden inside the chic Reykjavik Hotel Marina, this vintage-cool bar is run by master mixologists who create dapper cocktails from fresh, local ingredients and house-made syrups. Behind the handsome wooden bar there are also several types of beer (including Icelandic brews) on tap, a bunch of wines, and a wide choice of liquor—including ten different types of rum. The food menu is pretty good too, with steaks, fish, lamb, and vegetarian options."
"Located down on the harbor and hidden inside the chic Reykjavik Hotel Marina, this vintage-cool bar is run by master mixologists who create dapper cocktails from fresh, local ingredients and house-made syrups. Behind the handsome wooden bar there are also several types of beer (including Icelandic brews) on tap, a bunch of wines, and a wide choice of liquor—including ten different types of rum. The food menu is pretty good too, with steaks, fish, lamb, and vegetarian options."
Love the place aesthetically and good service but the fish of the day is bad. Everything boiled from fish to potatoes which were soggy. Carrots undercooked. I hope it improves as I’d be willing to one day try again as I like the location.
Carlyn Messinger
Google
The staff at Slippbarinn are so friendly and accommodating. I had an early bus (not enough time to do the whole buffet), so I asked for something to go and the host explained that since it was buffet only, I could just grab a pastry on the house. Not to mention the pastry was delicious! It’s a great atmosphere and I would definitely recommend Slippbarinn and the Reykjavík Marina hotel.
Kako Campbell
Google
What a wonderful establishment! Not only was I greeted right when I walked in the door our food was timely supported as well as Aran the bartender was immaculate. She was knowledgeable, kind and so quick with her service definitely will be coming back and definitely five star.
Bill Dorr
Google
We had a pretty good experience at this cocktail bar and restaurant. We called in a reservation which is always good. We were greeted right away, but just from observing you could see they were having issues with service. Many tables looking to order or for tabs. We stayed. The host was a champ, stepping up getting things started. Craft cocktails were creative, tasty and eye-catching. We had the fresh fish in a pan and steak sandwich, both great selections. The fish did was fresh and exceptional. Our guests had burgers. They were good but had had spicier sauce on them not noted on the menu. It worked out. Overall a good experience but no real great connection to the place or staff. This place is located down by the water in Reykjavik downtown.
Mariola Ahaha
Google
Fancy and tasty cocktails. It's definitely worth visiting for something to drink. We will be back to taste the food. Service is professional and attentive. Recommended
Lauren Massarone
Google
Came in for a couple cocktails , happened to catch happy hour which is great for more affordable options in Reykjavik. Go tequila mockingbird that was fabulous. The decor and atmosphere even though inside a hotel was warm and eclectic. The bartender, I wish I remembers his name, he’s from Greece - was so friendly and made an excellent cocktail. I recommend the happy hour and the friendly service !
Anthony S (Torontofoodgourmand on IG)
Google
Wonderful dishes and a chill spot to have drinks at
Anahita Ghassempour
Google
Could have given 1 star, but my first day at here I ordered Chicken Cesar Salad and it was good. The second day, however, I ordered the fish of the day, and I got a food poisoning the next day that affected my trip overall. The classic cheesecake also was not good as it didn’t look like a cheesecake and tasted like whipped cream.