Joe A.
Google
Went for their “End of Summer Social,” and got a delicious hibiscus iced tea paired with the hands-down best affogato I’ve ever had - and that’s saying something, because my own dog is named Affogato!
Obviously the espresso was delicious, but the homemade vanilla ice cream was incredible - apparently one of the owners sourced the beans himself from Madagascar. And I still had room to try their Rosemary Creamsicle ice cream and pair it with a Hibiscus Iced Tea.
There was a jazz band playing on the sidewalk, and the space was filled with cool artwork and zines and fun people. Can’t recommend dropping by highly enough!