Sogno di Vino

We had a wonderful dining experience at Sogno di Vino. Dylan, our server, was on top of everything including his quick but kind wit. We had the Caprese Salad followed by Smoked Salmon Penne and Tuscan Salmon. Dylan recommended the Olive Oil cake for desert. We were not disappointed. All were delicious! The outdoor patio was lovely on a warm summer evening. The beautiful tree kept in very comfortable. We will return!

Nicole was our waitress and helped make my birthday so special 💖 she was so sweet and knowledgeable! We forgot our jacket and she had it hung up for us downstairs, it was very kind of her. The ambiance was so perfect and cozy, it definitely exceeded our expectations. The focaccia bread and dessert were some of the best things I’ve ever tasted. Can’t wait to come back!

We had lunch here while visiting Poulsbo. The pizza was delicious, but our friends who ordered pasta did not like it. Also the service was pretty inconsistent. Firstly they were not prepared to face a larger party which we were of 8 people, which they informed would take 45 mins atleast to get a table ready. But surprisingly when we started roaming around in the surroundings, they gave us a call within 10 mins saying the table was ready. Once we were seated, it took a long time for someone to come and take our order. Once the order was placed, it took longer to get our food and drinks served, that too with a few mistakes like hot chocolate was served with whipped cream even after informing that we don't need cream. We spent like 2 hrs there just to eat our lunch. Overall I could say, we enjoyed the lunch but the time taken was so long that it made the experience bitter.

We really enjoyed our dinners, the Halibut was the best I’ve ever had at a restaurant. I was a bit uncertain about the fennel but to my surprise it was great with the fish and mash potatoes and asparagus. My husband had the Ciopinno, he enjoyed the bit of spice flavor in the broth and it was full of seafood. We sat at a table for two by the fireplace which gave us a nice romantic feel. The only complaint would be the time it took to get our wine and food. We were the first couple to be seated at 4:00, we ordered right away (no appetizers just our meals) and didn’t get our glasses of wine for over 20 minutes. They delivered some bread at 4:30 and said our dinner would be delivered soon. Well dinner didn’t arrive until 4:55! If it wasn’t for how great our food was we probably wouldn’t go back. So if you’re not in a hurry and don’t mind waiting for your food give them a try!

Great place filled with locals in the winter months. This restaurant has a lot of gluten free options and the bar manager Rachel and senior bartender Jared make the bar area a warm and inviting place to eat and chat. The lamb dish is definitely one to try and pistachio panna Cotta is delicious.

Great restaurant in a cool little town. We really enjoyed our experience. Dylan was a great waiter who took care of our every need. We will be back hopefully in dryer weather lol.

We went here to celebrate our 19th anniversary. We were so disappointed. It wasn't even that busy when we arrived. Service wasn't there. And the food was subpar. On the pasta dish. All you could taste was the marinara. I only ate half of my steak. It was bad. Positive note. The Mushroom Risotto was delicious.

We had a celebration dinner there. Each of the meals we ordered were excellent and well prepared. The service was attentive and friendly without being obtrusive. We enjoyed a selection from their wine shop as well, which were reasonably priced (especially for restaurant prices). Also we found the sommelier to be very knowledgeable.

So very impressed. Read the menu on Saturday and couldn't get the delicious items out of my mind. Last night of vacation and we got in around 7:15pm and ordered the Con carne pizza and shared a bottle of Wine ! Had a lovely conversation with other patrons at the wine bar and our Bartender was excellent as well. Pizza was amazing and I will be back for more!

Don't be fooled by the slightly upscale East Coast pizza joint vibe, the food here is special. Quality ingredients for salmon and steak, excellent prep, cozy atmosphere, and our waitress Rachel was outstanding. Some of the staff has been there many years. That tells you something. Counting the days till we return!

Super cute spot on the main street in Poulsbo. My friends and I had to wait ~25-30 minutes for a table outdoors (we were dining with a dog), which wasn't bad. I ordered the bay scallop and crab linguine and the potato leek soup. The soup and table bread came out first. The bread is amazing. Soft, flavorful, pillowy. We ate a lot of bread haha. The soup was super yummy too. Creamy and perfect dipping for the bread lol The pasta was also delicious! The sauce was slightly sweet, slightly salty, and overall a banger. The crab was fine, but the bay scallops were not. They were chewy and kinda rubbery? :c The service here was amazing. Everyone is so kind and accommodating. There is just so much joy there. However, we waited more than 30 minutes for our food. Overall, good restaurant. Some things were lackluster (chewy scallops and super long wait time for food). That table bread and pasta sauce might bring me back though.

Now this place was my favorite! My family and I were visiting from Vegas and my aunt brought us to this BEAUTIFUL town.( Was reminiscent of a Norwegian town!) Flowers everywhere on the Bay! We stumbled on this amazing restaurant for lunch! Very authentic! It was lunch and busy but they sat us right away. I had the Mediterranean chopped salad and it was delicious! My children had the brick oven pizzas and loved it! I ordered a glass of wine the cost was $14 but the bottle was selling for just$20 so I got the bottle. Seemed like the better deal! And if you don't finish the bottle you take it with you! Everything about this place was fabulous and I swore I'd make a review!! Definitely will be back!

We sat at the wine bar, up close and personal with staff. It was the best experience ever! We were able to figure out which wine to choose from without a rush. They all were very helpful and friendly. BIG shout out to Britney, Nicole, and Liz. We had the best time chatting with them and the recommendation for pasta- the penne allá genovese was on point. The atmosphere of the restaurant was dim and romantic but where we were it was a lot of fun. We will 100% come back again. We had a wonderful experience. Also hostess was amazing I didn't get her name.

We go to Poulsbo every year to visit and this was our first time in this restaurant, but not last. The food was delicious, atmosphere was great and service exceptional.

This is going to be a long review, as this is my first review and I feel obligated to share the experience I had. First, the positive: The ambiance is really nice! I enjoyed sitting inside but still being in eye-view of the balcony. There's an upstairs and cellar bar as well. While we did not order alcohol, the wine selection seemed very diverse. The food itself was very good! I got the Linguini Bolognese and my partner got the Crab and Bay Scallop Linguine. I enjoyed my dish, but I was absolutely floored by my partner's meal. While I didn't taste the rest of my family's dinner, they all agreed it was very well-made. The portions are huge too, we almost all had to take home a box each. The best part of the meal was the house-made tiramisu they brought out for my birthday. It can be substituted with chocolate cake I believe, but I'm so glad we had the chance to try the tiramisu. We all agree, as tiramisu fanatics, that this is the best one yet. The ladyfingers were dense, and the liquid from the rum mixture didn't even pool at the bottom of the plate. That's how well-structured it was. Despite my overall negative experience, I would kill some time in Poulsbo to just get another slice. Unfortunately, I have a lot to say about the service and coordination. Making reservations was confusing, although I will give them the benefit of the doubt as I originally called first about 30 minutes after opening and left a voicemail, but my MIL also ended up calling as well. She called a few hours later but no one picked up the phone. She didn't leave a message. Another hour or so later she called again, and apparently the woman who responded said the day-of at 6:30 PM was not available to reserve, but 6:45 PM was. We went ahead and reserved that slot and received a text confirmation, only for it to be on the wrong day. My MIL had to call back and change the reservation to the correct date. Later that evening around 5:30 PM, I received a call back from the restaurant about my original inquiry from the morning and told them the situation. They mentioned 6:30 PM was now available, which I found odd. Additionally, my MIL told me the woman had asked if we were celebrating a special occasion. When my MIL said yes, she apparently just hung up with no follow-up? This goes into my main issues with this dining experience: lack of front-end staff training/duties. We arrived on time and were immediately seated. But I could not believe it took an hour and 15 minutes to receive our food. We only ordered entrees too. This is an absurdly long time, but I acknowledge this could be a kitchen issue. The free bread that was served was thrown on our table by another waitress with zero acknowledgment after an hour in of waiting. It was cold. When we ate most of the bread, I asked for another serving but it too was cold. While our original waitress did check in on us and said she'd look into what's taking the food so long, that was about 40 minutes into waiting. Normally, I would understand this when a restaurant is busy, but I just couldn't help but notice how many tables were empty. There were about 5 seated parties and at least 4 waiters. Which made me even more confused about how they handled reservations earlier. It just really seems that the owner needs to organize the staff to be more efficient with their time and responsibilities. It's hard to say if I would recommend Sogno Di Vino, as I really enjoyed the food but just did not receive the greatest service even during a slow time. I definitely think if you're willing to wait or buy take-out in advance, it would be worth it. I'm rooting for this restaurant, but I really can't give it any higher than a 2.5 star rating.

Sogno di vino is located on the main strip in historic downtown Poulsbo. The restaurant is dimly lit with quiet music playing. The staff were very friendly. It was not busy when we came in on a Friday around 12 pm. There is an upstairs and downstairs area, along with seating outside with fireplaces. We ordered some wine to start, a small Mediterranean salad to share, the Caleb pizza, and the linguini orto. I am gluten free so everything we ordered was made gluten free! The salad was yummy with a tangy dressing. The pizza was very yummy, I would say it came out warm not piping hot. I know our waitress said earlier that their pizza oven was taking longer to heat up so that may be why! The pasta was quite lemony, I enjoyed it. It was nice to find a restaurant that could accommodate my gluten allergy, we will definitely be back next time we are in the area!

delicious! quiet and understated. good wine! service was attentive and informative. everything was as expected and yet incredibly delicious. poulsbo was always casual dining for me. Sogno is "casual" in that the "dress code" is very relaxed, but the decor and the quality and presentation of the food is far above casual. highly recommended enjoy.

Delicious meal! The meal is served with focaccia that is by far the star of the meal. The bread is deliciously doughy & served with salty herbs & oil that is an addictive combination. I ordered the Penne alla Genovese that is a penne dish that's rich & creamy with chicken & a white sauce. The dish is balanced with salty & tangy aspects from a dollop of pesto & artichokes. I would definitely order it again. The service & ambience was amazing as well. A great date night spot that's enjoyable!

We just ate lunch here. The weather was perfect so we sat on the patio which is charming. We had appetizers mostly; prosciutto and Brie, bruschetta and the meatballs. Everything was great. Very enjoyable and the service was good and efficient but unhurried. I was full but not overly stuffed. And then my daughter ordered the pistachio olive oil cake. Oh. My. Gawd. It's the best thing on the menu. The lemon whipped cream was divine. The cake was perfect with just the right amount of pistachio. If you go to Sogno Di Vino save room for it. It doesn't disappoint.

Cute place tucked away at the end of a super cute street with a lot of boutique shops. Sometimes it can get pretty busy so during popular dinner times make a reservation in advance. Above average Italian food. Always have a good experience here. Service is excellent. Pizzas have sort of a thicker bready crust if you're into that. Pasta dishes are generally good. Risotto was the star the last time we went.

They were open today, New Year's Day. We decided to try someplace new to us for dinner, calling ahead to Sogno Di Vino to learn they opened at 4pm today...a holiday. While they have dining downstairs and upstairs, we were seated upstairs near the bar...we would have liked to have been downstairs near the roaring fireplace. In any event, this turned out splendid. We have a very attentive server. We ordered Bruschetta appetizer, I ordered Butternut Squash Soup, Cheri ordered a Caesar Salad...fantastic. I decided upon the sea scallops with risotto and seasonal vegetables. Cheri ordered Linguini Bolognese. Our meals were superb. Atmosphere was cozy, service was attentive. We topped off our dinner by sharing a Creme Brûlée and each a hot coffee. If you are ever in old town Poulsbo, give these guys a chance. We must certainly will be back. A definitive 5 star experience.

When we went to Sogno Di Vino we had the most incredible experience. Almost entirely due to to the exceptional service provided by Liz. From the moment she seated us she went above and beyond to ensure our evening was unforgettable. Her attention to detail, warm demeanor, and genuine enthusiasm for her work truly elevated our dining experience. Thank you so much for making our visit so special.

Cold, wet day exploring Poulabo and our bellys were getting loud! We saw this restaurant as we were walking down the street and thought wow that sounds pretty good. Let's check it out. The inside is warm and cozy and there is a patio out front. You can also eat at, but given the weather we wanted to be inside. It was pretty busy so we gave our names and went into the wine bar area and hung out. While we were waiting, I ordered a glass of wine because I wanted to take the chill off. I ordered a glass of the pour of the day and it was delicious. It was a glass of. Nebbiolo. I would definitely order this again. We are seated at our table and I'll placed our orders in The service was warm and friendly. It's not a very big place inside yet you're able to have a conversation comfortably. We enjoyed looking around at the paintings on the wall, and the decor, as we waited The food arrived, and it was delicious I would definitely come back here again

Another rave review for one of my favorite downtown Poulsbo restaurants. If I haven't mentioned it before, the restaurant has a cozy warm and intimate street level dining room with patio dining made hospital in wintertime with heaters and fire pits. But it also has an upstairs dining area where the bar is located. We didn't have reservations and they were busy as usual so we were shown a window table upstairs, frankly it was just grand. I had the lamb skewers with polenta and roasted carrots. Excellent choice and just right quantities While I prefer one of the two small tables by the fireplace, we're not always lucky enough to get one. Being upstairs by the bar with a window overlooking Poulsbo is quite worth it!

Food was amazing. I can't eat gluten and had GF pasta. Staff was very kind. Wine was nice and presented well. Do make a reservation! We didn't and had to wait for a bit, but this just proves the place is popular! They have a steep staircase going to more seating upstairs, so if you have anyone in your party that can't use the stairs, mention this while booking.

Food and service were outstanding!!! Our server, Meagan, was on point on everything. She even made great recommendations on what to order! I will give ambiance 4 stars because there is still room for improvement.

My sweet hubby surprised me and took me here for my birthday lunch. Wow! No disappointment here! We ordered the Caleb pizza. Amazing! Our server, Dillon, recommended the Velante Due Uve Pinot Grigio Sauvignon Blanc as a pairing and it couldn't have been more perfect. We will be back!

The most relaxing, romantic setting with beautifully prepared, delicious food. The servers are kind, quick, and accommodating. Great for a special occasion or to treat yourself.

My husband and I went to this restaurant to celebrate our anniversary. We were seated, but twenty minutes went by without service or even acknowledgement. We watched other tables seated after us get their drinks and orders in and we were never addressed. We tried multiple times to get people's attention. After 20-25 minutes of sitting there, we went in to talk to the manager, and her response was that because of where we were sat (near a tree outside), they didn't see us and that happens all the time. She gave a flimsy apology and little else. We decided to take our business to the Burrata Bistro down the way and it was PHENOMENAL! Great food, great service, much better dining experience at the Burrata Bistro. Save yourself and go there!

It was a spur of the moment visit on a Sunday evening, lured by one of their appetizers on the menu, the brie and prosciutto. That sounded better than it was because the prosciutto was terrible. This was followed by penne-pasta with shrimp, garlic, and cherry tomatoes that failed to make up for the previous dish. I'm not a fan of "al dente" pasta, to me it's just undercooked and tough, and the heavy handed use of chili flakes had my mouth on fire in no time. Service was fine, so was the beer on tap, but the ambiance a hit or miss; inconsistent lighting could get you a brightly or dimly lit table, and with kids allowed, I would hesitate to recommend this place as reliably romantic.

Came here for my birthday dinner & was seated upstairs. It was very busy but the service was excellent. Love the new, abbreviated menu!

We have eaten here multiple times. Last night was very different. The risotto was very salty and had to be remade. The bolognese was tomato sauce with meat added not a slow cooked beef, veal and pork combo, this was NOT good. We got a credit for this. The bruscetta was made with bread not crostinis. The steak was cooked correctly. Not sure what happened but clearly NOT the same caliber of food. After a $250 bill you would expect better.

What a find! Italian food (good Italian food) is scarce in Kitsap county. Sogno Di Vino (SDV) is my new "Go to" for Italian cuisine. Not saying the few other Italian restaurants around are not nice....SDV is just that one step above! From the street level presentation to the cozy indoor/outdoor seating on two levels....homey feeling. Chef Ally (sp?) is on top of her game here! The food is excellent! To start, the bread....a focaccia with a little heft....good start! Our table ordered Penne with Salmon, Penne Alla Genovese and Ravioli with Prawns. Both penne pasta plates were appropriately portioned and infused with salmon and chicken and tasted great. The Ravioli with Prawns were a slight swing and a miss on this day (sautéed shrimp and thin ravioli)....the cream sauce is excellent! I have found out that SDV will soon have a new version on the menu....I WILL RETURN SPECIFICALLY FOR THIS DISH!!! Staff was friendly, accommodating and knowledgeable. Well worth the visit. Looking forward to my return....

Great little gem of an Italian restaurant; bags of charm, super cool staff, lots of good seating options inside and out. Oh, and the food is really great; my margherita pizza (with added salami) was outstanding, and my wife raved about her Caesar salad. The prosciutto and brie focaccia was also great. Definitely recommend!

Came here with my partner and his family, and we enjoyed this place! Food - Overall pretty yummy! We ordered Crab and Bay Scallop Linguine, Wood Fired Pizza (lamb), Risotto Tart, and the Pancetta wrapped scallop. Our favorite was the risotto tart and pancetta wrapped scallop. The scallops were delicious, and the pistachios in the risotta that came with it were a nice touch - but a little too much risotto to scallop ratio for my taste! Atmosphere - Cute 2 story joint with a classy interior. Definitely a nice place to take the significant other and family. The cutest restaurant front. Service - The waitress was so responsive! Even communicating with us when there qould be backups or long wait times, which definitely helps when you're hungry and eating at one of the few restaurants in Poulsbo!

Food was vary enjoying. Scallops were good, but I do wish I would have snuck a slice of pizza from my friend. The apps were tasty and went well with our bottle of wine. The service is what really shined for me the young man was on point. He sat our party of four with out reservation and just the way he went about making sure we had everything and his timing was perfect drink to apps to main course no lag time just awesome. I thought the whole vibe of the place was cozy had the fire burning and guest were enjoying them selfs no feeling of stuffiness. Love the half off bottle too.

Great food! The pizza is some of the best I've had. Good wine selections. Good service! The place was really a nice change of pace.

Fantastic date night meal. Service was quick and polite and the food is what I was expecting. A bit pricey but that'll come with the atmosphere.

Came here for a work thing and my first concern was that they stuck us upstairs in their indoor outdoor tented section that has space heaters everywhere and a construction zone in the corner with a piece of paper taped to a chair with an arrow pointing down the hall to the bathroom. I was concerned lol. Aside from the absolutely freezing room... the food was mostly good and staff were friendly. The main meals of pizza and pasta were all met with enthusiasm. They have a large selection of personal 12" pizzas, along with pastas and other dishes. I ordered the Linguine Alla Vongale. Overall the pastas were decent, although a bit on the oily side for our preferences. Pizzas were better based on the slice I had of my coworkers. The less good stuff was the complementary bread that came out before the meal. It was super dense, almost like it was day old. It was strange. We also ordered the Panna Cotta for dessert... but they put so much vinegar on it, it overpowered the dish and was really gross. Overall, I think they're worth a visit if you get the pizza and eat in their main restaurant. The upstairs patio is just too cold for winter, no matter how many space heaters they put in there.

Very nice restaurant inside and out. Expect to pay what you get, absolutely worth your bucks for quality and service you get here. Elizabeth took great care of us and got us things we asked for in a timely manner. My favorite would have to be the crab and bay scallop linguine, must try! Overall, I would re order this again. Will be coming back. VERY satisfied customers, thanks Sogno Di Vino

highly recommend their wood fired pizza and any pasta， this place is nice hangout for day trip

We stopped for lunch, shared a beet, pear, candied walnut salad and the wood-fired Primavera pizza. The food was excellent. What made it a wonderful dining experience was our server, Dillon! We'll definitely be back!

It was Jule Fest and the entire restaurant is booked up, I was told. A few people recommended the pizza, so so we decided to get one to-go. We ordered the Brindisi aka lamb Pizza. It was DELICIOUS! It's definitely the "lambiest" pizza I've ever tasted, which isn't saying much because lamb is an uncommon ingredient on pizza. I love the whole combo - red pepper, artichoke, almonds, feta cheese, and the fig that added a natural sweetness. Just a warning, because the pizza is very thin in the middle, it can get really messy when eating in the car. Don't ask me how I know xp Tip: There is an extra $1.95 for take-out, for both online and order at the restaurant.

We had a wonderful dining experience eating on the patio. The pizza was amazing per my son and the staff was wonderful as well a real gem with great food!

Classic Italian. Not sure what ordered last time was indicative of my experience. Too much cheese on the pasta for me. Sauces are tasty. Service very good. Worth it when in Poulsbo

Stunning restaurant. Amazing food! It does take a while to get your order but everything is made to order and tastes fresh. Our server was very attentive and patient with us while we decided on our order. Definitely coming back!

Good service and nice food in a relaxing setting. Parking can be a challenge. They don't have a lot of seating, so a reservation is worthwhile.

Nestled in the cute town of Poulsbo, this by far is one of my favorite Italian restaurant I've ever visited. The food was fresh, the decor was spot on and the service was quick and friendly. Our family of 9 enjoyed all our food. From the pizza to the pastas. The shrimp linguine was such a delight and the pizzas we ordered were all cooked to perfection.

One of our favorite spots in Poulsbo. Wonderful atmosphere, food and service. We visit at least once every two weeks.

Excellent. Our server, Brian, recommended a wonderful wine. I ordered the chicken marsala and it was prepared perfectly. The chicken was tender and the sauce was outstanding, not too sweet. I will definitely be returning for another excellent meal.

My mom and I stopped in here for lunch on a whim today, with the weather being blustery and a cozy Italian restaurant looking very inviting. We arrived about 12:30 or so and were seated right away by a very friendly hostess. We ordered the Castelvetrano olives, cups of Potato Leek soup, and small Mediterranean salads for appetizers. They arrived quickly and were delicious, as was the complementary focaccia bread drizzled in olive oil and topped with roasted garlic. Pro-tip, save a slice of that bread to sop up the last of the soup. My mother chose the Penne all Genovese and pronounced the sauce magnificent, creamy and savory. She's 80 with a diminishing appetite, so she only ate half, but she relished that half and the rest we took home for another delectable meal tomorrow. I ordered the Cheese Ravioli & Wild Prawns, which was amazing, four large ravioli and four equally large prawns in a creamy tomato sauce topped with breadcrumbs for a nice little crunch here and there. Only issue with the prawns were that they were tail-on, but that seems standard wherever one goes, so I abandoned all pretenses of etiquette and pickup them up by the tail to eat. Absolutely delicious. Probably should have saved a slice of the bread to sop up the sauce, it was so good. I was able to restrain myself from licking the bowl. Our waitress, Elizabeth D, was attentive and prompt, making sure our water carafe was refilled and my iced tea did not run out. Already making plans to return and what else to try.

The food here is decent and some of it is very tasty. The service and the wait staff are just awful, at least our waiter was. A pompous, indifferent and dismissive waiter, and a front desk that keeps you waiting with a reservation and empty tables all around. It was not a busy night but our waiter was quick to inform us they were out of so many things... including carafes for water! If you don't mind the crap service the food is probably worth a visit.

We have visited many times in the last few years and always had a memorable meal. We were so disappointed when we visited a couple of weeks ago. This restaurant is an hour's drive for us but has always been worth the trip. The menu was very limited compared to before and we were disappointed. Service was okay, I believe our server was new. She was pleasant but not very efficient. We hope things including the menu change back again. We miss one of our favorite places.

Authentic Italian, nice indoor or outside deck by the marina, honest decent prices (including their wine), all around good place! I'm going back when I'm in Poulsbo.

Great Italian dinner in Poulsbo. We had the antipasto plate for an appetizer. It was really tasty. It came with several different meats and cheeses and olives. It was very filling. I had the scallop and crab linguine. It was delicious! The sauce was a little spicy and there was a ton of crab. I'd definitely recommend making a reservation and stopping here!

Had a different kind of experience at Sogno Di Vino last night. Before saying more, I thought our reservation was for 7pm when it actually was for 6:30. The place was not full when we arrived, and I acknowledged my error and apologized. That said, I made the reservation by phone as one must do with SDV and had a nice chat with the receptionist who noted the occasion was our 35th wedding anniversary and promised special seating. However, when we checked in there was no note of the occasion nor did any staff member mention it at any point. I chose Sogno because in the past it's been romantic, the food is great, service is great, and the atmosphere is intimate. Makes sense for an anniversary, right? Well... We were seated straight away - but at a table in a central traffic lane for staff across from a very loud group of diners. Goodbye intimate atmosphere. 10 minutes later our server came around to bring water and offer pre-dinner drinks. We ordered cocktails and let him know we'd order food when the drinks arrived. Drinks took 20 more minutes so when they arrived, we were more than ready to place our food order. Service seems to be slipping. The food was good, though not to the standard set on previous visits. The beet salad was delicious and big enough for two. My wife had the Penne Genovese and loved it. My GF pizza was just okay, and a little undercooked. Nothing tragic, but also nothing to inspire another visit soon. To cap off the less-than-stellar experience, our server presented the bill before our entrees were finished (and well before closing time), which helped snuff whatever tiny hopes might have remained at that point for a relaxed and intimate anniversary dinner. Until last night I didn't expect meh from SDV, so the reality was a little jarring and disappointing. Restaurant service, from reservations through dessert, is a direct reflection of the quality of management, which was nowhere in sight last night. Will I go back sometime? Sure, but not soon and not until others report Sogno Di Vino is back on their game.

Fancy fine-dining. The owners will likely serve you and perhaps cook for you. They're also the wine-makers (they use grapes grown in the Eastern part of the state, which they process nearby). Wines are quite good - I've certainly enjoyed all that I've tried. If you have any questions, ask the husband - he knows his products and can guide you. Food was nothing short of excellent, and the chefs were able to accommodate my food allergies and restrictions on the spot. I ate very well! Dessert was excellent. They've also got some skilled mixologists on staff, so feel free to ask for them to whip up a cocktail that suits your preferences, if you do not see anything on the menu. Good selection of amaros, too.