Gallen T.
Google
I came in for a late dinner. After looking at the menu, I saw their soul kitchen pizza. Any menu item that is named after the restaurant should be good, in my experience. Paired it with the king salad.
The salad was good, with the greens, dressing and olives coming out on top. The tuna was decent, though became a bit much with the tuna on the soul kitchen pizza as well- that was my mistake in pairing them. I didn't notice much flavor from the hard-boiled eggs.
The pie is well-formed, with the crust having a good delivery, the sauce mellow, and the cheese light enough to allow the toppings to shine. I do wish I'd ordered it without tuna, I feel as if it got in the way of the salami.
Great musical themes to the place. Rock and roll greats decorate the walls. The staff and presumed owner made me feel quite welcome, and allowed me a sambuca digestif gratis, followed by a lemoncello. Thank you Ped and everyone, it was a satisfying and happy meal.