Soul Kitchen

Pizza Soul Kitchen serves delicious pizza with a great variety of toppings—definitely a place you’ll want to keep coming back to! The atmosphere is cozy with nice music, though it can get a bit warm inside as the air conditioning isn’t strong enough. The staff is friendly and welcoming, making the experience even better. If you’re a pizza lover, this spot is a must-visit!

Had pizza and spaghetti here and its was good, the parking space outside is very limited so you have to manage yourself. The staff is very friendly and helpful. I have been here 3-4 times as its very close to my residence but its a good option for a quick lunch but in evening sometimes it gets very crowded and noisy so depending on how much you want you can visit them.

I have tried pizza at many different restaurants in Vientiane, and I have to say, Soul Kitchen makes the best pizzas in town!

If you like pizza, then this Soul Kitchen is the place to be. I made it back after 2.5 years and stopped in and had delicious pizza again. I ordered the Hannibal Lecter, and Volcano pizzas and both were very delicious. Also the fresh Lime juice drink is a must as well.

Big pizzas made from great ingredients at a great price. Menu naming is also just pop culture references which just adds to the fun. Unique and hugely diverse pizza experience. My personal favourite spot to get pizza.

Lovely place, the food is good and filling. The area is central and overall a good experience. There’s just quite a few flies which was a bit annoying I ended up taking a takeaway bag to avoid them.

Good place to grab some pizza and pastas. I recommend the Hannibal Lecter pizza and king tuna salad. The pizzas are thin crust, the tomato paste is light and slightly sweet, and the cheese is good. I would stick with the basics. Some of the other specialty pizzas were hard to down. The pasta are good, but the carbonara would have been creamier.

This was quite possibly the worst Margherita pizza I have ever had in a restaurant in my entire life. The base was clearly from a supermarket (I would aver it was from D-Mart), the tomato sauce was clearly from a can, and the 'cheese' resembled plastic. The penne arrabiata was also awful. The pasta was, again, obviously from a shop, and the sauce was, again, quite clearly a ready-made sauce, and a cheap, tasteless one at that. The teenage staff were all inattentive and disinterested at best and the 'ambience' was non-existent. If I could have given 0 stars then I would have done so. Locals seem to like this place though, but how many Lao people have ever had authentic Italian cuisine?