Soup & Soul Kitchen – Vegan | Vibrant!

My girlfriend and I decided to try this restaurant while looking for something different from the typical German cuisine. And we couldn't have been happier about this choice! A very relaxed atmosphere with soft lighting and soul-themed decorations accompanies a very friendly staff. But the highlight was absolutely the food! Organic ingredients responsibly sourced and masterfully mixed together to give a symphony of flavours. The gnocchi with wild morel mushrooms and smoked garlic were probably one of the best dishes we ever had! Definitely a must try if you visit Goslar :)

Fantastic food and service. Options that are gluten free, soya free and dairy free and still tasty. Had a chocolate mousse dessert 😁 prices are also reasonable. Interesting drinks options also. Thank you to the waitor that spoke good English and was friendly and helpful.

This was one of the best if not the best meal I have had in my life. Everything was unique and there was so much care put into the dishes. We could not get over how great the food was and each mouthful was a masterpiece. I would give 10 stars if it was possible…

Really friendly staff and the food was incredible tasteful and presented nicely. I really recommend this place.

Best. Vegan. Meal. Ever. Tasteful decoration and cozy atmosphere. Friendly, attentive and welcoming staff. Alcohol free cocktails (on request also w/ alcohol) and organic wines. Delicious food with carefully selected organic ingredients. Recommendations: Gnocchi with morels, chocolate mousse

Great ambience, laid back - 5 Super nice waitress - 5 Food, well if you like super rich pasta or gnocchi this is a great place. It is super simple, super rich and very tasty. But that is basically it. BUT food was served 90 minutes after arrival .... (in all fairness warning had been given by waitress) even though restaurant was half full. Not OK for simple food. For taste I would give 4, for selection 2, for speed 1.... Wine - very small card mostly bio.... 2 Price, it is OK, probably a bit on the high side for what you get, but quality really is good. 3 Would I go again? Yes, if in the mood for rich vegetarian pasta and with a confirmed reservation. It could easily be a 4, if only...

Service was amazing and the idea for the restaurant is good too. But, since Everything is freshly cooked to order AND is a bit confusing / overloaded / overdone — too many things, there's to much happening on the plate — it takes a long time to get even your starters: We waited almost two hours during a service of max 10 Tables. There are many good ideas in this place but right now it's trying too be more than it is worsening the experience. Yes, the ingredients quality, the fact that everything is fresh and cooked to order as well as the service are really good, but taking everything else into account, it's not worth the price tag. If they removed some ingredients, simplified the dishes to give them focus and half the wait time, this would be a 4 or even 5 star vegan place. But right now you spend on an experience that lacks structure both on the plate and in the kitchen. If you wanna try it, come at a less busy time, keep it simple, stick to one food item, bring plenty of time and carefully read all ingredients on the menu — the more complex a dish sounds, the longer you'll wait. Thx to the service for making us and our stay nice and felt taken care after. Ps: no dogs allowed, only outside.

After climbing in the Okertal we spontaneously decided to have dinner at this vegan restaurant. We had very refreshing non alcolholic drinks accompanied with a small side dish of bread and lettuce, and as main course we chose linguine with lemon and gnocchi with mushrooms. We really liked the original flavors and the looks. Although it looked like a small amount on the large plates, it was enough food, even after sporting! If we could give one tip, we would have liked a bit more (green) veggies on the side.