Source Kitchen

Fantastic Sunday lunch, although given the number of courses that's an understatement. With the multiple starter courses it's much more than a Sunday lunch. Once we get past the home made bread & wild garlic butter, the beautiful kale salad, the fish bites, and moules mariniere to the main course, the beef was juicy, the gravy rich, and potatoes roasted to perfection. The atmosphere is relaxed and intimate, and how this place isn't fully booked out is a travesty. Not cheap, but not just Sunday lunch either. Very special.

Excellent seafood. The star of the meal was undoubtedly the fresh oysters, served in their purest, natural form. These gems of the sea were incredibly fresh, we ordered three different favours, natural, Thai dressing and shallot vinegar, all were excellent fresh and delicious. Accompanying the oysters was a delightful Cornish dressed crab and lobster, both crab and lobster were both tender and succulent. Overall the meal was a true testament to the quality of the ingredients and the skill of the chefs. Every element on the plate was fresh , well prepared, and perfectly balanced, making for an unforgettable dinning experience.

Wonderful lunch here, we stopped in on the off-chance to treat ourselves for our 10 year wedding anniversary whilst visiting St. Ives and were lucky enough to be the only people dining in at the time. The waiter was a lovely chap, attentive but not overly so. Perfect! The foccacia was lovely and warm and the pickles were sharp, crunchy and tangy. The asparagus pea & mint risotto was EXCELLENT, as was the crab, very fresh. The fish was beautiful also, and if we could have had a vat of the chicken butter chive sauce it came with, it still wouldn't have been enough, so good! Highly recommend!

Popes in for dinner very nice fresh quality food, came back for the Sunday Road and was one of the best roast ever.

Our favourite restaurant in St. Ives. We came here for lunch and ended up coming back the next day. The dishes were creative and full of flavour, all made with local ingredients. The mussels are a must-try. The Fowey Valley cider is top-notch, one of the best ciders I've had. I also appreciate that Source Kitchen serve loose leaf Earl Grey in a pot. Thank you for a great meal!

We stopped for lunch on a boiling hot day. The choice of local produce was wonderful. Service was friendly and attentive. The dishes were explained well too. We ordered a selection of dishes between three of us. The carrots with whipped local cheese was delicious. The crab dish was also superb! I would recommend you visit and would definitely come back. Great work!

Absolutely loved this restaurant, staff were friendly and knowledgeable, had great tips on the food and especially the wine. Loved the atmosphere in the restaurant and locally sourced food. The Thai oysters are a must - very original and delicious!

One of my meals of the year. I had expected a good meal, but I was blown away by the excellent, simple cooking and delicious ingredients at this charming restaurant. Everything was pitch perfect. It is fresh, light, extremely delicious and we'll judged food, with a strong wine list. I genuinely recommend everything but all the veg dishes in particular had a clarity that was just wonderful. Thoroughly recommended.