Cherish Akefe
Google
Movenpick is that hotel really. What stood out for me was their food! The chefs are amazingly skilled. I loved that I could find what I knew and try out food I haven't had before. Each meal was well labelled and it was a buffet setting. I loved the pineapple and orange juices the most!!!
Additionally, I love the "care" the hotel put into providing amenities for each guest's welfare. Everything was thoughtfully curated.
Also, the staff were always so willing to help out and were professional while at it. It is really commendable.
However, something I didn't exactly like was that the fridge was available for only items put up for sale. I feel like the occupants for each room should have access to preserve things they wish to freeze overnight. Plus, for rooms with double bed, it means there will be two occupants, why can't each share breakfast?
Finally, checking out time by 11am as opposed to the 12am I am used to was a shock to me. Maybe the hotel can also look into this.
Overall, I really loved my stay and I will miss the food so much!
Sadly, I have no picture to show for the amazing food!