Speducci Mercatto

Follow @bredgyeats for more food posts! This special night at Speducci started on a brilliantly high note. Lamb skewers are exceptionally juicy and tender, with a captivatingly colourful char and perfect medium-rare pink center. Seasoned with the perfect amount of salt, it lets the rich, caprine aromas shine. I normally don’t order charcuterie boards, but it’s hard to pass when they cure their own meats, and the difference is evident. Each day you’ll get something different, but no matter what, it’ll always be thoughtfully curated. The strozzapreti allo scoglio features a whole mosaic of seafood and a unique pasta shape that looks way too similar to pieces of squid. While short, its twisted shape allows it to carry the white wine and cherry tomato broth that’s light yet flavourful, balancing seafood sweetness, tangy tomatoes, wine and olive oil. The Neapolitan-style pizza is charred for a crackly crust, while the thin undercarriage balances the sublime tangy red sauce, bitter radicchio, and maple-smoked pancetta for a bite that has everything. A fleeting moment that needed savouring, as the chef's special of the day was a fulfilling serving of ravioli with a nutty, subtly sweet butternut squash puree. The pasta has a pleasant, chewy al dente texture, coated in an incredibly rich and creamy gorgonzola sauce, and whispers of cheesy funk. The crushed amaretti cookies and toasted walnuts were mesmerizing, adding a much-needed contrast. The almond cookies add a marzipan-like sweetness to counteract the cheesy sauce and contribute a crunchy, nutty textural variance. We finished our meal with a modern spin on the classic tiramisu, with a spongy and moist dark chocolate cake concealed under a silky mascarpone cream. The richer cheesiness is an appealing contrast to the amarena cherries, bringing a sweet-tart acidity and slight crispness of the skin, which bursts with juice when bitten. Then, milk chocolate is shaved on top to complete the black forest flavour profile with an added cocoa depth, while the distinct booziness reminds you somewhat that it’s a tiramisu-ish.

Speducci Mercatto in Burlington is a modern Italian eatery and market that combines the feel of a casual café with the charm of an authentic Italian deli. The space is bright, clean, and welcoming, offering both dine-in and takeout options. Guests can browse a variety of imported Italian products — from olive oils and pastas to cured meats and cheeses — or enjoy freshly prepared meals from the kitchen. The menu focuses on simple, high-quality ingredients and traditional flavours. Dishes like handmade pasta, wood-fired pizza, and grilled meats stand out for their freshness and balanced seasoning. The portions are reasonable, and presentation is elegant without being pretentious. Service is generally friendly and efficient, creating an easy-going dining experience that works well for lunch, dinner, or even a quick coffee break. Speducci Mercatto also offers a selection of wines and espresso-based drinks that pair nicely with their menu. Prices are fair considering the quality, and the atmosphere is relaxed — ideal for both casual diners and food enthusiasts looking to taste a bit of Italy in Burlington. Overall, it’s a pleasant spot for anyone who enjoys authentic Italian food in a modern and approachable setting.

A true hidden gem! I loved the cozy atmosphere and the friendly yet professional staff. Our server was very attentive and made the experience even better. The food was excellent, and the Italian dessert sampling was such a fun and enjoyable touch. Highly recommend!

Had an overall amazing experience. Servers were fast and the interior was rustic. The octopus was super tasty, but the chips were mildly soggy/oily. The tuna was solid but wasn’t the best - it had an unpleasant fishy ness to it, but it wasn’t too noticeable. The lamb ragu pasta was good but I felt it lacked flavour. The cacio e pepe was good too but once again, lacked a distinct flavour. The Chilean sea bass was perfectly cooked and the lettuce paired amazingly with it. The lamb chops were delicious, but I found the portion lacking. The desserts across Italy were fun but didn’t taste the best - either too sweet or odd, save a few exceptions. The tiramisu tasted great though.

Absolutely Amazing! I had an incredible experience at Speducci Mercatto! The service was outstanding — friendly, attentive, and welcoming from the moment we walked in. And the pizza? Absolutely delicious — one of the best I’ve had in the city! Every bite was full of flavor and made to perfection. This place is a true gem. I highly recommend it to anyone looking for amazing food, great atmosphere, and top-notch service. I’ll definitely be coming back!

I’ve lived in the area for years and can’t believe I only just discovered this place. Speducci is a hidden gem that gets busy quickly—even on a weekday lunch. The front shop has a great selection of high-quality Italian products, which adds to the charm. Food-wise, there were some real standouts. The salads were super refreshing (mine had an entire pear!), and the speducci sticks were juicy without being overly fatty. The grilled chicken breast with potatoes was cooked to perfection, and the sausages were some of the best I’ve had—really succulent and flavorful. The grilled octopus absolutely blew me away. Perfectly charred, tender, and packed with flavor. The only miss was the braised pasta—it was a bit bland and could’ve used more salt. Furthermore, service was on point. Made sure to recommend enough for us to try and you can tell they loved working there. Definitely planning to come back with a bigger group to try more of the menu. Will happily bump this to 5 stars once I’ve had the full experience.

Enjoyed a lovely Christmas dinner night out with dear friends at this wonderful place! Ambiance, food and service were spectacular! Authentic italian food! I enjoyed sharing the Frittura, Insalata di Cavolo, the Pizza bianca con nduja, and their in-house panettone.. and wine, of course. All delicious! Thank you to Rosie and staff for attending to our large and noisy group... it was a very memorable night!

Polpo Alla Griglia👎👎 potato chips overcooked or recooked, too oil, no good🤦🤦 actually is too bad!!! Pasta and pork belly are good👏👍 The waitress are nice and well know the products and foods, really 👍💯 To the owner, there should be room for improvement, pls keep on going and carry on💪💪💪😄good luck😄