Spitz

Lovely atmosphere and vibe, friendly staff, ice cold beers and the olives were delicious! I’ve only docked a star for service because it was quite difficult to get serving staff’s attention for order and payment but given it was so busy ( Saturday afternoon and the Techno Naturklang weekend parties) so it really is not surprising. Would be keen to eat here another time!

They're eager to please, nearby the railway station and the food is of quality and very well presented. Visited when not many others were there, ordered inside and had the food brought outside when I asked for it.

Restaurant Spitz has been my favourite meeting place for lunch with friends for the past six years. Delicious and varied menu, attentive and friendly staff, it is an oasis in Zurich to enjoy good company and good food. Have booked again for next week.

Had really bad experience today at this restaurant. I was there 30min earlier for the booked time was told no service in 30min due to special occasion that all staffs needed to have briefing, only water can be provided, fair enough. Then waited almost till 18:15 no service was provided. Then been told if we only want to have something small then we need to move to other area, ok for us. Then another 15min nothing was happening. We asked again, finally we were moved to another table then a waiter shouted at us kind of ‚what do you want NOW!!!‘ by slightly tapping on his arm asking him to calm down a bit. he was shouting to his manager to call police for personal offense 🤔 never experience this. Feel pity for such a nice location having such unprofessional staff to provide service. Also ruined the reputation of the restaurant in my opinion. unbelievable!

Stopped in for a pre concert snack and were seated after a bit of confusion as the restaurant had just opened. Our waiter took good care of us and brought us our wine - a surprisingly complex red from Zurich, of all places - and soon after came two delicious plates of the house tartar. A perfect pit stop for refueling.

We had lunch here and made reservations beforehand, which I highly recommend, as the restaurant is a popular lunch spot for many employees due to its central location, so it tends to be booked up at lunchtime. I appreciated the location by the National Museum, which gave it a more relaxed atmosphere. The service was very friendly and the food was very good.

Don’t eat dinner on this patio, there are a ton of flies and bees swarming your food. We left with half of the food untouched because the flies are having a party. Be warned.

We went there for a dinner with a group of 6 people. The place is behind the train station, very spacious however we did t have a good dinner experience. The quality of food vs price was bit aligned at all. The meat was chewy, the greens served with meat was without any taste. The desserts were ok. We had super high expectations however we were quite disappointed.