Karina E.
Google
I visited St. Vincent for their live jazz brunch. Our table for 6 was ready just a few minutes after the reserved time (2:30) and we had a great view of the live jazz band which started at 3. Once you are seated, you can order as quickly as you'd like through the QR code. There is no assigned server so if you have questions or need something, you can request that a staff member come over through the QR code. My group tried to order our entrees at the same time so things would come out together. Although the food did come out at different times, it wasn't so terribly spread out. All of us enjoyed our food except for one friend who thought her chicken and waffles dish was dry. She didn't like the syrup served with the dish either. I tried her dish and really enjoyed the crispy skin and I thought the chicken was cooked well. I ordered the chicken fried chicken topped with gravy, with fried eggs, over medium and, a duck-fat hashbrown on the side. I thought my dish was super tasty. Other friends got the chicken sandwich, biscuits and gravy and, egg and goat cheese dish. We also shared the pastry basket and a few bottles of champagne. Unfortunately, they don't offer bottomless mimosas and the prices of drinks were average. They do offer specials on their wine by the glass but not other drink specials available. The highlight of visiting St. Vincent was the vibe that the jazz band created. They played so many great 90s and 00s hip-hop/r&b music. We all enjoyed the lively vibe.