Lauren Rubinov
Google
Stockton Market is exactly what our town needed. We eagerly awaited its opening, and it has exceeded every expectation—we’ve been coming every weekend since.
The menu is full of highlights, but a few standouts include the curry chicken salad, the grab-and-go Brie honey baguette, and the unforgettable carrot cake (which has become a birthday staple in our house). Their sourdough and challah are bakery perfection, and I’m always excited to see the seasonal additions. Winter favorites like the winter salad and the G sandwich—a delicious twist on a French dip—were weekly staples.
The portions are generous, and the staff are incredibly warm and welcoming. Eric on the catering team has come through for me time and again—whether it’s a custom carrot cake or, most recently, a full Easter spread. We ordered quiche, leg of lamb, carrots, salad, and potatoes, and our guests were raving. Catering took the pressure off and allowed me to enjoy the fun parts of hosting, like decorating. The best part? The food still feels homemade, just beautifully elevated.
Another bonus? I love that I can pop in and always find a thoughtful hostess gift that never disappoints. Locals ask if I work here because I’m always wearing a piece of merch- love the hats and totes.
Stockton Market has become a beloved part of our weekends and celebrations—thank you for creating something so special.