Francesca F.
Google
Came here for a solo lunch as a native Italian living in NYC. It was during the week, so it wasn’t very busy. The atmosphere is charming, books on the walls, cozy decor and my server was wonderful. The owners were having a meeting near my table and they seemed professional and caring.
The menu initially impressed me. I like a smaller, focused menu because it usually means the dishes are made with care, and I appreciated seeing a thoughtful wine selection. The lambrusco I ordered was delicious.
As for the food, I ordered the parmigiana, which was listed as a “secondo.” The flavor was nice, though slightly overcooked in places (some people love that “bruciacchiato” taste), nothing that would have made me send it back. My main issue was with the portion size. As an Italian, I was surprised by how small it was, more the size of an antipasto. At $27, it felt a bit disproportionate for what was served.
New York City has many Italians, myself included, who love to find places that remind us of home. With a slightly more generous portion, I think this dish could truly shine and feel worth the price. I hope this feedback is helpful because the atmosphere and service are lovely, and there’s a lot of potential here. In bocca al lupo!