Sum Yung Guys Restaurant

One of the best restaurants on the Sunshine Coast by a long way. Contemporary Asian cuisine in a stylish, modern setting with excellent service and a great cocktail list (including some fantastic non-alcoholic options). We’ve celebrated a few birthdays here and the team always goes to a lovely bit of extra effort, which makes it feel really special. The food is consistently outstanding; authentic in both flavour and ingredients. The duck is spicy but absolutely worth ordering if you enjoy bold, traditional dishes. The betel leaf rice cake with fresh apple is to die for, and the roti bread is next-level (a must-order if you can eat gluten!). You can really tell how much care goes into every dish; the herbs and lettuce with the spring rolls were beautifully presented and thoughtfully paired. Their current smoked eggplant dish is unforgettable in flavor and texture; I’ve been thinking about it ever since we dined there last week 🤤 Highly recommend ordering a range of dishes to share with the table; you really can’t go wrong here! Or engage with the staff - they’ll do a really good job of explaining the menu. This is a must try!

Wow. The rice cakes are sooo good. Creative combination of flavours and the freshness of the ingredients make it feel like a you’re eating a rainforest. The BBQ pork just melts in your mouth. So perfectly prepared. The prawn toast is a cool experience. There is only one salad on the menu and it’s more of a satiated vegetable medley than a salad. Could have been more fresh to contrast with the other plates. Venue is a nice buzz and staff are accomodating. Worth visiting to take your tastebuds for a nice adventure.

Absolutely amazing experience! The service was incredible — so friendly and attentive from start to finish. The menu was fantastic with so many great options, and every dish we tried was delicious. I’d give it more than five stars if I could. Highly recommend!

Just quite simply, amazing food. Staff were so very nice and knowledgeable. Food came out at a good pace. It was expensive, but worth it. Will definitely go again.

I was so excited to take two of my friends for their first time. They were both blown away. They can't wait to go back and take their husbands! Was my 8th time and it NEVER disappoints. Was my first time having the rice cakes and I can't get them out of my mind! I want more!!

Loved everything, every bite of food was delicious, the cocktails unique and delicious too. Our waiter Curtis was wonderful and we will go back for sure and highly recommend!

Loved it! Delicious food, portion sizes are good and flexibility to modify for three people was a bonus. Staff, literally some young guys and girls brilliantly doing their job. They knew what they are serving and was serving with smile. Plenty of seating options. Highly recommend

Lovely food. The fusion is bomb! We got the kingfish twice because it had our party of 4 desperate for more! The flavours were cleverly put together for a mouthful experience. We also ordered the prawn toast (great concept and flavour), red curry fish cakes (underwhelming), char kway teow (disappointing and a let down in comparison to the other dishes), aromatic turmeric curry (really aromatic and lovely, so cosy!), barramundi larb (amazing! Quite spicy so ⚠️ but worth it!), SYG fried rice (great accompaniment to the lamb and curry). Ambience and service was 10/10. Very attentive wait staff. Feedback was provided re the char kway teow and it was well received (even thankful!!!), it was then removed from our bill - we appreciated this. Thanks again and we'll be back!!