Caroline S.
Yelp
After trying Sunburst's cold smoked trout at Over Easy Cafe in Asheville, I was hooked. Soon after I went to Southern Season in Chapel Hill to pick up cold smoked trout of my own - to serve in a sandwich or on top a spinach salad. But I just couldn't get enough, so I went to the source.
Located south of Waynesville and Canton, a trip to Sunburst makes for a great day trip. The drive is beautiful and a visit to Sunburst is rewarding. Why is it rewarding? By going straight to the source you get a fresher product, without the overhead, and you get to see part of their trout farm. Win.Win.Win.
While finding the location maybe a bit hard (be sure to look up directions ahead of time and don't be scared off by the steep downhill dirt road), the scenic drive is worth it. Once at Sunburst, go to the large warehouse/office on the opposite side of the fishery. Don't be surprised that there is no formal "shop", when you come in you walk into the large working area where they process the fish. This is part of the charm of going directly to the source. When we had a question about the fillets, one of the employees filleting trout, just lifted one up to show us. The fillets we purchased were processed just 45 minutes prior, talk about fresh! As mentioned it's a deal to purchase directly from the source, the prices are very reasonable and the products are fresh! We purchased a number of fillets, a side of cold smoked trout, caviar and a couple of their smoked trout dip. I would highly recommend picking up the trout dip. I'm usually not a fan of pre-made dips (opting usually to make my own), but that doesn't apply to this amazing dip. They did a great job finding the perfect ingredients to make this dip delicious - it has a great balance of sweet and spicy, a perfect offering for a wine and cheese party. The price of the bounty of items we purchased was just a fraction of what they would normally retail for, and it's directly supporting Sunburst.
From the pictures, it looks like you can walk to the dam and nearby lake, but you can't. There is a fence prohibiting guests to get to the dam and the lake is effectively owned by the Episcopal church, as they control most of the lake access. No worries, it's still a pristine location and worth the drive. The trout farm is also neat to check out, but only the older trout reside there - most of the younger trout are grown off site. Also, the trout gets their rich pink color from feed. You'll do a double take thinking that the trout is salmon, it really takes like a rich piece of salmon, but it's great to support a NC company that offers amazing trout at great prices!