Sunnys Restaurant

Visited UB City for christmas vibes and then decided to eat out for dinner. Wife recommended Sunny's since she's already been there couple of times. Its a bit old place, a house turned to a restaurant. Classic ambience with outdoor seating as well. High priced dishes but the quantity is lesser compared to the dish price probably because of the location and skyrocket rental prices. Good service but needs to be a little more faster, faster cooking time. Starters are steeply priced, for e.g. fish fingers - just 5 finger shaped pieces for the price of Rs.400-500. Fries have less quantity. Pasta quantity is less. Beef strogonoff with rice, just a tiny cup of rice. Meat quantity is good. Overall the food is good. Avoid the starters if price conscious. Go for main course directly. Visiting once a while will suffice. 8k for 4 adults and 6 small kids is high price.

Love all the fish and chicken steaks! Cult place, nice cosy seating on the terrace, friendly service, good food. Tried tested and consistent.

Beautiful location, lovely ambience, great music, fantastic staff but the food was a bit of a mixed bag. Have visited Sunny’s quite a few times and loved the desserts and Salads there, however this time went there for the main courses. Ambience: (5/5) This is such a great place to dine in the city, the trees and the beautiful interiors are a real treat to sit at. The balconies and the pleasant lighting all make this a top dining experience. Great deal of seating, both inside and out as well as balcony seating. Food: (3/5) The food this time around was a mixed bag for us. We requested for more spicy options, starting with the Thai Chicken - which unfortunately had quite a strong seafood smell and flavour that didn’t appeal to my friends and I ended up finishing the dish. It was a little on the stronger side. The pasta was the best dish of the night which was a veg pasta in white sauce. The spicy chicken steak ended up being more sweet than spicy similar to the Chicken starter. Finally the Steak Fillet, though looked beautiful, was not quite up to the mark as it was far more on the rare side than medium which I repeated requested for, making it a tad harder for me to eat it. Honestly, it might have just been an off day. Sunny’s is brilliant and worth a visit for the desserts and salads, they do however need to recheck the main courses on offer. Summary: (3/5) Has a wonderful ambience and great service. Certainly worth a visit, I can back the dessert offerings more than main course for now. Needs a bit of a turnaround.

This was really bad. The tart shell was stale. There were hardly any walnuts on top. The cake filling was ordinary and dry. Worst, absolute worst was the custard that accompanied the cake. It was watery and tasted of custard powder. This for a fine-dining restaurant. I CANNOT believe anyone can charge over 400 bucks for this rubbish. This is daylight robbery.

Good restaurant in a great locality. Home like environment and food was awesome and tasty. Good quantity for main course but not starters. That can be improved. Good staff and service was quick also. Reasonable price also.

I recently visited Sunnys Restaurant at 50, Lavelle Road, Shanthala Nagar, Ashok Nagar, Bengaluru, Karnataka 560001 on 🗓 Date: 3 October 2025 ⏰ Time: 9 PM based on friends’ recommendations, but my experience was disappointing. The ambiance and menu looked great — lots of options, including 15+ dessert choices — but the service was a mess. We ordered pasta and a beef steak, asking for dishes to be served as they were ready. The steak arrived cold, tough, and chewy — clearly not freshly prepared. When I raised this with the manager, he said steaks take 30–40 minutes. Yes, preparation takes time, but serving cold food is unacceptable. The manager then told us “please leave” — rude, unprofessional, and not how paying customers should be treated. Observing the staff, it was clear the problem was systemic: many staff seemed frustrated, uncooperative, and unwilling to support the manager. This lack of teamwork directly affected food quality and service. I’m not blaming the manager entirely — the staff’s behavior made his job difficult. But the way the situation was handled left a very negative impression. I’m sharing this review to help the restaurant improve and prevent future customers from facing the same disappointment. With proper staff cooperation and accountability, Sunnys Restaurant can restore the quality it was known for. Hopefully, management sees this, takes responsibility, and makes things right.

Tiramisu was inedible swill,sour,mushy and watery. Service was somehow worse than the food, waiters avoiding eye contact, not attending the table even though it was half empty, never going back here again.

Have been to this place several times. Initially I did like this place but the recent experience wasn’t that pleasant in terms of food. I was a fan of their Spinach and Mushroom Lasagne, but that was a disappointment too. Had a Choux pastry (paris breste) as well and it didn’t seem fresh. The mimosa also was average.