Sushi Airways

Truly a hidden gem cause it has a nice quiet entrance compared to the other shops nearby. But once you enter, you are brought into another world. Food is presented beautifully. And the taste matches the presentation. Beautiful deco adds to the atmosphere. Might be pricey for some, but definitely worth it for special occasions.

Mediocre food. There are better places to spend your money. Server did try to explain the dishes and we agreed to try their highlight but portion was small and we each had morsels which is not filling Atmosphere was so-so low dated too.

Although a bit pricey, I totally enjoyed the sushi platter. It was fresh and delicious. My sister enjoyed her unagi don too. Service was fast and staffs were friendly. Will come again. Thank you!

Food was good. Well presented and tasty. Seating a bit cramped. Nice airline concept. Overall ok but bill was unexpectedly high so must be ready to splurge.

The interior of the restaurant resembles an aircraft cabin, with silver table and chairs, as well as large window panels. From the window of the ‘aircraft’, you will get to enjoy the view and buzz of Arab street below. As the place is quite small, there are very limited seats, so it would not be to host a large group of people. We ordered: 𝗗𝗼𝘂𝗯𝗹𝗲 𝗦𝗵𝗮𝗸𝗲 𝗥𝗼𝗹𝗹 This is one of their signature dishes. It is a maki roll made of raw salmon and deep fried salmon skin. The lightly torched salmon adds a nice buttery smokey flavour to the roll, while the deep fried salmon skin gives it a delicious crunch. 𝗧𝗼𝗿𝗶 𝗬𝗮𝘀𝗮𝗶 𝗚𝘆𝗼𝘇𝗮 Japanese dumpling stuffed chicken & vegetables. The gyozas are crunchy and golden brown on the outside with a tender, juicy filling bursting with chicken flavour. Also love that they were not greasy at all. 𝗕𝗲𝗲𝗳 𝗬𝗮𝗸𝗶𝗻𝗶𝗸𝘂 Pan-fried beef with onions, carrots, mushrooms and Yakiniku sauce. It was a little salty, but delicious. Honestly, we didn’t have high expectations when we visited the restaurant, as we always have this perception that unique themed restaurants usually serve ordinary but overpriced food. However, the quality of food here far exceeded our expectations. Although prices are slightly on the high side, the food is definitely worth what you paid for. Surprisingly, the portion sizes are generous are generous as well.

Fresh, flavorful sushi in a fun aviation-themed setting. Great vibes, great service — Sushi Airways really takes dining to new heights!

Food was seriously overpriced and there is nothing premium at all. The Unagi don was a big disappointment. The fried soft shell crab was so oily. The chawanmushi was dry and so little not even 1/3 of the cup. Seriously price point was not worth it. 10% service charge was not even worth it. We ate downstairs at the Lebanese shop. And we are allowed to cross order from both the Lebanese shop and the sushi Airways. The Lebanese fries and pide is sooooo much better. Total we spend for 5 pax at the sushi Airways was almost $310 and $62 at the Lebanese shop. I would go again for the Lebanese food but the sushi is a big fat no... There are so many more much better halal sushi places out there and at a much lower price point. Atmosphere was good as sitting downstairs we can enjoy music from the other restaurants and the Arab St vibes...

Pretty place, but the food is not very good. Wagyu bowl was nice, but the flying noodles we had is a waste of money. Nothing special at all and very very bland.

Stopped in for a light late dinner. I liked the whole decor and flight theme. They really went into detail. The menu was a flight manual, lights were like overhead lights in a plane, windows were much bigger but plane themed. We ordered Shake Tataki, egg sushi, Kurobuta pork, and Spider Crab hand roll. Shake Tataki (Salmon salad) was off the charts delicious. I would highly recommend this dish. The salmon is thinly sliced. This may have been one of the best dishes of the trip. Egg sushi was good. Spider crab hand roll was the poster child of how this dish should look and taste. I would get this again for sure. Maybe order two! Kurobuta pork (black pig) was breaded Pork deep fried. It was ok but a "tough act to follow" after the salmon.

Happened on Sushi Airways by sheer luck as I was in town for a couple of weeks and holed up across the street at the Pan Pacific Suites. I figured it would just be a gimmicky dive using the Sushi Airway Disney like ambience to sell expensive pieces of maguro and hyped up California rolls. Happily I was completely wrong. Sure there is the usual typical sushi fare if that is what you are looking for. But the surprise was the extensive selection of seasonal 'specials' like geoduck, several varieties of live clam, live uni, fresh aji, and even fugu from Japan. In short, Sushi Airways is also a sushi joint for the connoisseur of all things raw. Is it expensive once you venture off the menu - yes. Is it worthwhile - yes. Look for the sushi chef Mr. Wong and tell him I said to stop by.

Food was good, but way too pricey. Worth it if you go during lunch for their lunch special offer... But I visited in the evening and the offer wasn't available. The fish is fresh... But I can get equally fresh fish elsewhere for much lesser. The only reason why I would go back is to check out their seasonal menu. Which they sadly do not give out unless you ask for it. I tried the akagai and shirako from the seasonal menu. Again, it's pricy, but at least it's food that I can hardly find elsewhere in Singapore (not in my favourite hunts at least), and therefore worth the price. Nice theme and decorations. The whole idea is that you're taking off on a flight... The menu is also based on the whole 'flight' theme, but I would have appreciated some photos on the menu. The place is pretty small and cramped, not much seating available. I went in a group of about... 10 of us? And the waitress nearly got a heart attack. The place is definitely not good for large crowds. We had to seat separately in two tables plus at a side/window table (so three tables overall, no space to push the tables together or do any sort of manipulation.) Conclusion: great place if you have some cash to blow and/or would like to try something more special (note: you still need the cash). If you're looking for more reasonably priced sushi, cross this out from your list.

Disappointing. (I didn't even want to take a picture of what I ate tonight). The fish were average at best. The rice was poorly (or barely) seasoned. Definitely did not justify the price of S$38 for 8 piece of nigiri plus a maki imo. They did serve me uni instead of ikari but the quality of the uni left a lot to be desired. (It was brown, with no flavor and/or texture I am surprised I ate it myself.) Luckily, I just wanted a quick dinner nearby the hotel. I felt unless you are ready to drop major dollars (i.e., S$100+ for 6 pieces of nigiri), skip sushi in SG altogether.

Affordable $15 lunch deals! I had the chirashi don with the champagne grape ice drink, as well as a fried dory chop thing under the recommendation by the service staff. Small restaurant with a nice ambience and airplane feel. The food was definitely worth the amount spent :)

Great food and good sake selection!l. Retro decor a charm! Quite cozy and staff very friendly.

Good food but a bit pricey. However, being the only sushi place in the area with above average japanese food. I believe that gives the place an advantage. Interesting decor. Will definitely recommend it to friends.

We ordered the chirashi don. The portion of sushi bits and rice is SUPER small - I finished mine in 3 min. The taste is just normal. For the price (around $20) this is VERY expensive. It has a gimmicky concept of an airline flight, which does not detract from the fact that this place is small, overpriced and unsatisfying. NOT RECOMMENDED.