Sushidan

Sushi restaurant · Shibuya

Sushidan

Sushi restaurant · Shibuya

1

Japan, 〒150-0012 Tokyo, Shibuya, Hiroo, 5 Chome−4−16 1F Eat Play Works

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Sushidan by null
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Sushidan by null
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Sushidan by null
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Highlights

Family-friendly sushi with premium tuna and red rice vinegar shari  

Featured in Conde Nast Traveler
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Japan, 〒150-0012 Tokyo, Shibuya, Hiroo, 5 Chome−4−16 1F Eat Play Works Get directions

therestaurant-hiroo.com
@sushidan.tokyo
Reserve

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Japan, 〒150-0012 Tokyo, Shibuya, Hiroo, 5 Chome−4−16 1F Eat Play Works Get directions

+81 3 6450 2800
therestaurant-hiroo.com
@sushidan.tokyo
Reserve

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Last updated

Aug 12, 2025

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The 23 Best Sushi Restaurants in Tokyo, from Michelin Star Omakase to Conveyer Belt Bars | Condé Nast Traveler

"The casual sister of luxe sushi restaurant Hakkoku , this is one of the few family-friendly places in Tokyo serving sophisticated sushi at a comfortably affordable price. Owner Hiroyuki Sato opened Sushidan as a training ground his young chefs, led by the charming Takehiro Arakawa. The restaurant uses many of the same ingredients found at Hakkoku, including premium tuna from Yamayuki—one of Japan’s most esteemed tuna merchants—and the signature shari seasoned with red rice vinegar. There’s usually a wait at this 12-seat counter inside of the bustling Eat Play Works food hall." - Melinda Joe

https://www.cntraveler.com/gallery/best-places-for-sushi-in-tokyo
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Mat

Google
Good Balance between value, taste and location. The back shop looks abandoned and it could be better arranged. Temperature of the rice and fish was very good. Service was good to by a foreigner sushi chef with an impressive Japanese skills. The place is small so i definitely recommend to make reservations. Great for a casual sushi.

Betsy Parks

Google
One of the best meals of our trip, and by far the best sushi we’ve ever eaten! Loved chatting with our chef who was completely fluent in English. We also enjoyed watching the 6-year-old next to us devour his sushi! This super-small spot (seats 12 at the bar, 6-ish at 2 tables) is truly a hidden gem.

David Mafra

Google
We were looking for an omakase in Tokyo and Sushidan had such good reviews. And we chose right! Sushidan is a great restaurant and we had an excellent experience! We were served by itamae Leonardo, which spoke English (and Portuguese as well, in our case), which was great because he explained to us every dish and we had the opportunity to talk to him while savoring our sushi. We went during lunch and ordered the omakase meal with 12 pieces with sake and two additional pieces of sushi, recommended by Leonardo. It was a really great experience! We thank all the team from Sushidan ありがとうございます!

Robby Gray

Google
Wonderful evening. Beautifully prepared sushi. Made extra special by Leo, our chef. Guided us through the dishes, knowledgable and great company. Would recommend to anyone in Tokyo.

Wiryo Hartoyo

Google
Our first Omakase experience, and it didn't disappoint. The Sushis were fresh, we have no complaints. They even gave 1 extra course.

Jason Wong

Google
small but great atmosphere. I just came from Sapporo where they had great and fresh sushi I think this place was even better. Hats off to the chef, they are friendly and can speak good English All their sushi was excellent, and the lunch set was affordable too

Aila C.

Google
Went here for a birthday omakase and left feeling quite deflated. The sushi itself was good - fresh, decent cuts, no complaints there - but everything around it just didn’t live up to what you’d expect from a supposedly “special” experience. First off, the atmosphere was nonexistent. We were seated at the back of what felt like a half-abandoned mall food court, with cardboard boxes lying around and zero ambience. Definitely not what you picture when booking a nice dinner, let alone a celebratory meal. The service was also massively lacklustre. When we arrived, they asked if we had a reservation (we did), but instead of actually reviewing it, they just jumped straight to asking about allergies. It always feels awkward to announce it’s your birthday out loud, so the only thing we said was that my husband has an egg allergy - and even then, that info was already noted in the reservation, along with the fact that it was a birthday meal. No acknowledgement of either. No effort, no welcome, nothing to make it feel remotely special. It felt generic and forgettable from the moment we walked in. I’d also say pacing of the meal was a real issue. The sushi was served rapid-fire - I was still chewing one piece when the next one was plonked in front of me. In my mind, while omakase should have a steady pace, it is meant to be savoured, not inhaled. Also worth noting: there was only one non-Japanese staff member, and naturally he was the one serving us. It took away from the immersion a bit, especially as we were looking forward to hearing the names of each dish in Japanese as part of the experience. To top it off, they started cleaning the kitchen while we were still eating and there’s nothing like the sound of clattering kitchenware and shuffling about to make things feel relaxing. All in all, it’s decent sushi for the price, but that’s about it. If you’re looking for a memorable omakase or a special occasion spot, there are genuinely thousands of better options in Tokyo that treat the whole experience - not just the food - with the care and finesse it deserves. Don’t waste your time here, the locals certainly weren’t!

(Peter) Thin Vo

Google
Lovely omakase experience. We were a group of 4 adults with 2 young children and they accommodated us so well. The sushi was fresh and flavourful. We also had a flight of sake and let the chef make the recommendations to pair with our sushi. Excellent omakase at a fantastic price - great value. Highly recommend.