Gregory Long
Google
SWEETBREW BUN for breakfast!!!!!
OK. I had to start with that. Just had to. My first visit here and I had the Sweetbrew Bun because a) my wife wanted it herself, and b) I really could not see those flavours working, piquing my curiosity. Grilled halloumi, eggs, tomato, tomato relish, mesclun, siracha ailoli. No way. I was soooo wrong. My first bite was fireworks. Brilliant. Whoever put that recipe together was very clever. Yes, a messy eat with fingers, but that just made it all the more tactile for me.
Onto more pragmatic matters, it's a spacious cafe, the staff are really friendly, they make their own buns and the atmosphere is chilled.
Love it. A must visit in Launceston.