Table X Bread

Absolutely amazing!! Cute cafe, friendly service, and, OMG, the food!!!! The bread all looked delish - I ended up trying the raised short rib sando (packed full of flavor) and a dessert pastry that looked kind of like a cinnamon roll and was covered in a crispy sweet syrup. Definitely going back to try the coffee and more of the pastries!!!

The bread here is absolutely amazing, so fresh, soft on the inside with the perfect crust. You can really taste the quality and care in every bite.

Every bite was delicious and made with noticeably fresh and high-quality ingredients. So worth the money for the quality. Better for grab and go pastries and sourdough than sitting and staying a while, although they do have a small seating area.

First off Sourdough and pastries won James beard nominee, and the taste reflects that consistently! Coffee and ambiance are amazing as well, beautiful gardens and interior design, great beans from Idle Hands Roasting in SLC. Execution on drinks is nice, I had a mocha, they made their own chocolate, and all flavorings in house, this mocha was one of the best I’ve had. Overall my drink was made well, with temperature, milk consistency, and espresso flavor. 10/10. Service was lovely, bread to take home, and some toast with house made butter and jelly, hard to beat! Definitely try it, then get dinner upstairs at night! Come early for pastries as they often sell out early :)

Came here for coffee and a light breakfast. I got the toast of the day, beet hummus and ricotta and my friend got the sandwich of the day, ham and cheese. The toast was good but was pretty expensive at $9. The sandwich was a better deal at $12 and was quite tasty but it had really fibrous, inedible pieces of fennel in it which you had to pick out. I also got a couple pastries and a sourdough loaf to-go. The pain au chocolate was $9 but was ridiculously good, so flaky and buttery! Worth it as a special treat. The food was good but didn't seem worth the price, I think the move for table x bread is going for the freshly baked pastries and breads instead of ordering the toasts/sandwiches. Their bread is so good, crispy and crusty on the outside but soft on the inside, highly recommend the sourdough. The drip coffee was also worth it, very flavorful and reasonably priced. If you plan to eat here, be mindful that there are only 3 indoor seats (there are several small tables outside).

Operating out of the ground floor of the parent restaurant, the bakery sells the best bread in town. In addition, there’s a smaller selection of croissants and pastries that are fantastic. Great coffee. There’s very limited seating- a bar inside and three outside tables, so be ready to eat your order on the go. You can also get a packet of their sourdough starter for $20 - expensive but worth it.

I arrive at order had to give me a bread. I order a flat white two people come in after me. The girl goes off and does stuff in the kitchen making sandwich or something a bunch of sandwiches. I wait 6 to 7 minutes then she goes to make a coffee. I have two other people that walk in after me and pay an order ask where’s my flat white? The other two people are ahead of you, but I was like I was in here before them and she said no, so I waited another 10 minutes for my flat white quality employees you have here clearly customers are not important at all I’ll bring my business elsewhere from here. I know if you have employees that are clearly not customer conscience.

Great bakery. Fantastic bread and pastries. Can't recommend enough. The sandwiches also looked delicious.