Mathy 7
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Entry is affordable, and the area is well-maintained considering how popular it is. I appreciated the local touches, from the traditional Balinese architecture to the offerings placed near the pathways. There are plenty of shops along the entrance path, selling everything from souvenirs to local snacks. It can feel a bit touristy, but it’s easy to see past that once you reach the coastline.
We tried some local food near the temple, and I was pleasantly surprised. The satay was fresh and nicely grilled—very flavorful. However, I didn’t enjoy the peanut sauce as much; I personally prefer the richer, slightly sweeter Malaysian-style version. The banana fritters were okay—crispy on the outside, soft inside, but nothing particularly special.
What really makes Tanah Lot worth visiting is the overall experience: the scenery, the cultural significance, and the peaceful energy of the place. It’s popular, yes, and can get crowded, especially during sunset—but with a little patience and the right timing, you’ll find moments of serenity and awe.
Highly recommend it for anyone visiting Bali. Just be sure to bring your camera, wear comfortable shoes, and maybe arrive a bit earlier than sunset to beat the crowds and soak in the full beauty of the place.