T'Annamari Restaurant

Sicilian restaurant · Marsaxlokk

T'Annamari Restaurant

Sicilian restaurant · Marsaxlokk
28 Xatt is-Sajjieda, Marsaxlokk, Malta

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T'Annamari Restaurant by null
T'Annamari Restaurant by null
T'Annamari Restaurant by null
T'Annamari Restaurant by null
T'Annamari Restaurant by null
T'Annamari Restaurant by null
T'Annamari Restaurant by null
T'Annamari Restaurant by null
T'Annamari Restaurant by null
T'Annamari Restaurant by null
T'Annamari Restaurant by null
T'Annamari Restaurant by null
T'Annamari Restaurant by null
T'Annamari Restaurant by null
T'Annamari Restaurant by null
T'Annamari Restaurant by null
T'Annamari Restaurant by null
T'Annamari Restaurant by null
T'Annamari Restaurant by null
T'Annamari Restaurant by null

Highlights

Nestled in Marsaxlokk, T'AnnaMari elevates the Maltese dining scene with fresh seafood, warm homemade bread, and a cozy atmosphere that invites leisurely enjoyment.  

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28 Xatt is-Sajjieda, Marsaxlokk, Malta Get directions

tannamari.com
@tannamarimarsaxlokk

$$ · Menu

Reserve

Information

Static Map

28 Xatt is-Sajjieda, Marsaxlokk, Malta Get directions

+356 2744 6211
tannamari.com
@tannamarimarsaxlokk

$$ · Menu

Reserve

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reservations

Last updated

Mar 4, 2025

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Katarina Lucic

Google
I recently visited a restaurant with three friends, with high expectations due to the restaurant's reputation. Unfortunately, my experience was disappointing, particularly regarding the main dish: the beef steak. First, I would like to highlight that we ordered a variety of starters, which were all fine and had no major issues. However, the problems started with the main courses. One of the orders was pasta, which, although flavorful, was not cooked enough – almost raw. Despite this, it was still edible. My beef steak, on the other hand, was a disaster. It had an extremely unpleasant odor, so strong that no one else at the table wanted to try it. While it may not have been the best idea to order meat in a restaurant specializing in seafood, I believe a restaurant of this level should maintain a certain standard of quality in all the dishes it serves. The situation with the steak was unacceptable, not only was it inedible, but I also experienced stomach issues for two days afterward. As for the service, it was impeccable. All the waitresses who served us were friendly, professional, and competent. However, the excellent service cannot make up for the serious problem with the quality of the food.

Nidhin Raj

Google
Nice place ,with plenty of seating options. Near to the main circle and right where the sunday market starts

Tatiana Gavriliuc

Google
I recommend this restaurant. Small, elegant and very clean. Nice atmosphere. The delicious, simple and tasty food, Warm homemade bread with different flavors, an extraordinarily tasty olive oil. The homemade gnocchi were magnificent. Congratulations to the CHEF and the entire team.

Marija Mihailova

Google
Arriving relatively late in Marsaxlokk on a Sunday and wanting to visit St. Peter’s Pool, we were looking forward to a late lunch, however with restaurants closing around 16:00 pm and with the 30 minute walk, we would’ve barely eaten, if it wasn’t for chef Salvatore and his staff. We sat down for lunch around 14:00 pm and were done by 16:00. We had the Paccheri ai Frutti di Mare and the Risotto dello Chef. The sea food was fresh, the pasta and rice were al dente and seasoned to perfection. We had the local Caravaggio wine, which was a great pick. The bread selection was also good and I loved the olive oil. I am remiss to not have tried the tiramisu. And that will be my excuse to come back!

dilek pekdemir

Google
Nice seafood restaurant with good food and wine. We tried salmon and sea bass, both were delicious. All served with various side dishes, also nice. Wine was also good. The ambience of Fisher town was good and staff was friendly and helpful. Definitely must go!

Mysicilyguide Creative T.O.

Google
T'AnnaMari offers a remarkable enogastronomic experience in Malta, emphasizing traditions, fresh high quality food, a diverse wine selection, and meticulous attention to detail in each dish. The atmosphere and hospitality contribute to a high-quality lunch, creating a deep and memorable Mediterranean dining experience.

Marianne Sacco

Google
We was eating there today Sunday lunch for mum's birthday a table of 8p . Staff was great very nice and helpful but food was not that great as we was expecting! Starters . Calamari fritti not that wow not that crunchy on outside ( 20e) for a starter portion a bit over price. Main .Spaghetti vongole taste of only oil not of vongole. Fish was good . It's overpriced never again .

Christian Saager

Google
Great place in a very busy little town on a Sunday lunchtime. Very nice service and quality food.