Mauricio García
Google
The francesinha is the queen of all typical Portuguese tapas, and we weren't going to be any different, so we decided to try this tapas place frequented by Lisbon residents.
We ordered codfish balls, codfish with pepper sauce, and the francesinha. Everything was remarkably good, although being a franchised tapas place, it's quite obvious that the dishes are mass-produced, albeit of high quality.
I recommend trying all the meat and fish dishes, as well as the codfish balls, which were tremendously good and the ceviche.