Wil M.
Yelp
I love this place and eat there often, every week. I am happy they moved to a new little shack across the tracks, it has more of an Old Mexico feel, with a covered dining area but you can move your picnic table to the sun on a bright fall or winter day. I love the flowers, and the squash and pepper garden out back. The steak tacos are the best, with the chili relleno running a close second. If you are vegetarian, they will custom make something for you, and you can even order vegetarian tamales a few days ahead, to pick up and have in your freezer. I wish they were open on Sundays, but I guess they need a rest, because they seem to be pretty busy at lunchtime during the week. People will drive for a half hour to come here for lunch. I like to pick up a bag of food and drive to one of the local parks or scenic areas close by for a mexican picnic. The food here is better than much of the mexican food I have eaten in the southwest US. Its like some of the food I ate in Mexico. The real deal. It's not too spicy, if you don't want it to be, but not at all "gringo-ized". I recommended the homemade red sauce, instead of the green tomatillo sauce that normallly comes with your food. You have to ask for the red.... PS the photos on this page/site are of the OLD shack. the new one is much better and bigger, with bathrooms.